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Baby Food in Hong Kong, China

Mainland tourists continued to be the driver of baby food in 2014. In 2013 there were almost 41 million Chinese tourists, up by 19% over 2012, according to Tourism Commission of Hong Kong. Following various food safety issues in China over the latter...

Mar 2015 | US$990 | Add to cart | View details

Strategy Briefing

The Sugar Backlash and its Effects on Global Consumer Markets

Added sugars – in particular fructose - in processed food and drinks play a key part in the growing problems of obesity, diabetes and tooth decay. Consumer demand is forcing manufacturers to reduce sugar content and develop natural alternatives to ...

Nov 2014 | US$1,325 | Add to cart | View details

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