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Cafés and bars market research

Euromonitor has the world’s most comprehensive research on the cafés and bars category within the consumer foodservice industry.  We monitor and analyse industry trends around the world, including in-depth data on market share and market size – from the “big picture” qualitative analysis; down to specific category data. 

Euromonitor data and market analysis cultivates your organization’s awareness of the cafés and bars market and the greater competitive environment, ensuring accurate and focused strategies for your business.

A resource for your entire organization, Euromonitor market research supports every level of business, assisting in strategic development, marketing, mergers and acquisitions, and brand management.

Our cafés and bars market research answer questions such as:

  • What is the market size of cafés and bars?
  • What are the major brands in cafés and bars?
  • What are the growth prospects for specialist coffee shops?
  • How important are traditional cafés or bars to the foodservice landscape?
  • How are domestic specialist coffee shop chains fairing against multinational chains?

results

 

Country Report

Cafés/Bars in Norway

The rise of a strong ‘café culture’ remains prevalent in Norwegian society following strong growth in cafés/bars throughout the review period. The rise of the café culture is being driven by Norway’s younger generation, many of whom prefer to ...

Feb 2012 | US$900| Add to cart | View details

Country Report

Cafés/Bars in Morocco

The Moroccan government and the country’s consumers had an ambivalent attitude to alcoholic drinks at the end of the review period. Legislation forbids on-trade outlets from serving alcoholic drinks to Muslim Moroccans. Despite this, many Moroccans ...

Feb 2012 | US$900| Add to cart | View details

Country Report

Cafés/Bars in Israel

In 2010, macro factors had a strong impact on cafés/bars in Israel. A positive impact was the dramatic increase in the number of tourists. According to the Ministry of Tourism, 2010 was the peak year of tourism in Israel in the review period. In ...

Feb 2012 | US$900| Add to cart | View details

Country Report

Cafés/Bars in Switzerland

The operators of Switzerland’s cafés and bars have adapted quite quickly to the public smoking ban which was adopted across the country in May 2010. There was much fear and negative speculation surrounding the potential consequences of the public ...

Feb 2012 | US$900| Add to cart | View details

Country Report

Cafés/Bars in the Netherlands

The development of cafés/bars closely followed the development of the Dutch economy during the review period. Socialising away-from-home is one of the first activities that many Dutch consumers cut back on in times of economic uncertainty and ...

Jan 2012 | US$900| Add to cart | View details

Country Report

Cafés/Bars in Romania

Cafés/bars was negatively impacted by recession again in 2010, after suffering from greatly reduced attendance in the previous year. This situation was mainly obvious in small cities and rural areas but also in large cities, where small bars retained...

Nov 2011 | US$900| Add to cart | View details

Country Report

Cafés/Bars in Saudi Arabia

There continued to be good growth in transaction volume in cafés/bars throughout the review period, with these outlets increasingly popular as the “third place” between work and home. Free Wi-Fi access in a growing number of outlets encouraged ...

Nov 2011 | US$900| Add to cart | View details

Country Report

Cafés/Bars in Italy

In 2010, revenues of cafés/bars fell by 1%. This compares poorly with the review period CAGR of 1%, and continued the negative trend that the category has been experiencing since 2008. Competition from other consumer foodservice categories together ...

Nov 2011 | US$900| Add to cart | View details

Country Report

Cafés/Bars in Argentina

The closing down of the traditional Café Richmond in Buenos Aires City in August 2011 had a strong impact due to its cultural and architectonic value. Its stately premises were inaugurated in 1917, designed by the Belgian architect Jules Dormal, also...

Nov 2011 | US$900| Add to cart | View details

Country Report

Cafés/Bars in Egypt

The growing habit of coffee consumption among young Egyptian consumers led to the expansion and the entrance of new local and international chains in Egypt. Young consumers tend to prefer the taste of richer and more full-bodied coffee. As a result, ...

Oct 2011 | US$900| Add to cart | View details

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Common questions about cafes and bars

Our cafés and bars market research answer questions such as:

  • What is the market size of cafés and bars?
  • What are the major brands in cafés and bars?
  • What are the growth prospects for specialist coffee shops?
  • How important are traditional cafés or bars to the foodservice landscape?
  • How are domestic specialist coffee shop chains fairing against multinational chains?

Books more ›

Reference Book

Who Eats What

Jan 2011

Reference Book

Reference Book

Who Drinks What

Jan 2011