You are here: HomeSolutionsIndustriesConsumer Foodservice
RSS print my pages

Filter Summary

results

 

Country Report

Cafés/Bars in France

Traffic and sales in cafés/bars witness an unexpected and atypical near-stabilisation in 2011. During the summer, professionals in the category feared the worse due to extremely poor weather. However, bartenders managed to offset this owing to an ...

Oct 2012 | US$900| Add to cart | View details

Country Report

Consumer Foodservice By Location in France

According to a local expert, “The French are ready to drive kilometres for a dinner in a good restaurant but do not want to lose one minute for a lunch”. Thus, 2011 is marked by two converse trends: the spectacular recovery of full-service ...

Oct 2012 | US$900| Add to cart | View details

Country Report

Fast Food in France

The main event in fast food in 2011 was the ongoing upgrading, almost “gentrification” of the category. This trend manifested itself in two main ways. First, the health and wellness movement, which was a constraint on fast food a decade ago, became ...

Oct 2012 | US$900| Add to cart | View details

Country Report

Full-Service Restaurants in France

Only after the passing of one and a half years after the rate of VAT was dropped from 19.6% to 5.5% did this move actually prove instrumental in sustaining growth in full-service restaurants according to most specialists. In fact, its effects were ...

Oct 2012 | US$900| Add to cart | View details

Country Report

Consumer Foodservice in France

While the reduction in VAT did not seem to bear fruit in 2010, the situation changed in 2011. Although the French economy is not recovering at the same dynamic pace as many other European countries, growth was sufficient to provide a sudden impetus ...

Oct 2012 | US$1,900| Add to cart | View details

Country Report

Self-Service Cafeterias in France

At the beginning of 2011, there were expectation that the modernisation of this category, notably under the impetus of Flunch (Agapes Restauration) and IKEA would have fuelled sales. Nonetheless, at the end of the year, self-service/cafeterias was by...

Oct 2012 | US$900| Add to cart | View details

Country Report

Street Stalls/Kiosks in France

More than ever, the concept of street stalls/kiosks seems to be trendy in France. First, in line with the trend towards busier lifestyles, French consumers are increasingly spending less time on eating so that they have more time for other ...

Oct 2012 | US$900| Add to cart | View details

Country Report

100% Home Delivery/Takeaway in France

Marketers are not fully satisfied by the performance of 100% home delivery/takeaway. First, after years of remarkable dynamism, sales of pizzas and pasta, the main growth drivers of the category seem to “have reached their cruising speed” according ...

Oct 2012 | US$900| Add to cart | View details

Strategy Briefing

Make Way for Generation Z: Marketing to Today’s Tweens and Teens

The new generation, encompassing today's tweens and teenagers, have never had it so good. Brand-conscious, tech-savvy, old before their years and equipped with generous incomes that are almost entirely discretionary, they are an increasingly ...

Feb 2011 | US$2,600| Add to cart | View details

Latest Analyst Insight for the Consumer Foodservice Industry