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Market Research on the Costa Rica

Euromonitor International publishes the worlds' most comprehensive market research on consumer products, commercial industries, demographics trends and consumer lifestyles in Costa Rica.

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Euromonitor Costa Rica reports also cover: retailing, consumer food service, ingredients, institutional channels, luxury goods, personal care, health and wellness products, nutrition, tobacco and consumer electronics.

In addition we can provide in-depth data and statistics on: consumer lifestyles, income and expenditure, population, cities, households, the digital consumer, economy, finance and trade.

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Country Report

Non-Grocery Specialists in Costa Rica

The prevalent low consumer confidence indexes have been reinforced by a generally wary environment amongst retailers. Increasing levels of competition that interact with the incipient development of internet sales continue to push most non-grocery ...

Jan 2016 | US$990 | Pages: 32 | Add to cart | View details

Country Report

Non-Store Retailing in Costa Rica

As an expanding base of local middle-income consumers keeps gaining access to credit cards and multiple internet connection platforms, their interest in online shopping continues to unfold in the country. Cross-border players such as Amazon and eBay ...

Jan 2016 | US$990 | Pages: 25 | Add to cart | View details

Country Report

Retailing in Costa Rica

In spite of the increased penetration of franchised, international retailing brands and the good momentum seen by modern commercial plazas in Costa Rica, consumers’ shopping habits continue to become more complex and fragmented, largely in response ...

Jan 2016 | US$2,100 | Pages: 59 | Add to cart | View details

Country Report

Packaged Food in Costa Rica

Mature categories’ development coupled with more aggressive competitive dynamics, consolidated as the main performance drivers for packaged food sales in Costa Rica. The growth inertia of the last five years continued shaping the volume and value ...

Dec 2015 | US$7,150 | Pages: 214 | Add to cart | View details

Country Report

Rice, Pasta and Noodles in Costa Rica

The demand for popular carbohydrate sources remained with little variation during the 2014-2015 period in Costa Rica, showing no particular signs of any relevant trend being developed. Rice, pasta and noodles is characterised by the vast levels of ...

Dec 2015 | US$990 | Pages: 34 | Add to cart | View details

Country Report

Sauces, Dressings and Condiments in Costa Rica

As a result of the increasing offering of imported products that are capable of providing differentiated flavour experiences to buyers, new proposals tend to focus on niche-orientated consumer groups that have a more global perspective in terms of ...

Dec 2015 | US$990 | Pages: 28 | Add to cart | View details

Country Report

Soup in Costa Rica

The low levels of innovation that have traditionally characterised packaged soups offered in Costa Rica are going through a transitional process, being boosted by free trade agreement development with countries such as the US and Chile. As a result ...

Dec 2015 | US$990 | Pages: 24 | Add to cart | View details

Country Report

Sweet and Savoury Snacks in Costa Rica

Health-orientated trends continue to influence the development of sweet and savoury snacks in Costa Rica, with further levels of specialisation that promote more natural-based products’ positions within a more fragmented competitive frame. Still, the...

Dec 2015 | US$990 | Pages: 26 | Add to cart | View details

Country Report

Processed Fruit and Vegetables in Costa Rica

As locals continue to adopt fast-paced lifestyles, the time they have for being at home and preparing their own food becomes more restricted, forcing them to look for convenient and affordable alternatives to their more-traditional fresh meals. As a ...

Nov 2015 | US$990 | Pages: 25 | Add to cart | View details

Country Report

Processed Meat and Seafood in Costa Rica

With the category reaching maturity, there was an increasing number of brands available, which supported price-based competition amongst mainstream manufacturers. Such an environment resulted in most popular processed meat and seafood products being ...

Nov 2015 | US$990 | Pages: 29 | Add to cart | View details

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