Full-Service Restaurants

Market research on the full-service restaurants industry. Our reports feature standardised and cross-comparable total market sizes, market and brand share data, distribution and trends.
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Country Report

Country Report

Full-Service Restaurants in Australia

Jun 2018

Australians’ increasing interest in plant-based food will continue to influence all foodservice categories, including full-service restaurants. According to a 2016 survey by consumer research firm Roy Morgan, the number of Australians that claim to ...

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Country Report

Country Report

Full-Service Restaurants in South Africa

May 2018

Full-service restaurants recorded slower current value growth in 2017 compared to the CAGR for the review period. With high unemployment and a drop in real wages due to high inflation consumers continued to cut back on discretionary spending, ...

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Strategy Briefing

Strategy Briefing

Consumer Foodservice Global Industry Overview

May 2018

The global consumer foodservice industry stands at a tipping point. Surging investment in delivery and online ordering has placed the industry in a similar position to retail 3-5 years ago, with online commerce growing rapidly, but with live ...

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Country Report

Country Report

Full-Service Restaurants in Indonesia

May 2018

With the increasing population of working women, and the higher number of people working overtime, there is higher demand for convenience among consumers. On weekends on the other hand, due to their busy schedules during weekdays, sometimes consumers...

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Strategy Briefing

Strategy Briefing

Retail and the Restaurant, Part 2: Food Halls

May 2018

Not4Pub:E.COM Food halls have been around for years, but operators are only beginning to realise their full potential. Simply put, food halls drive traffic, and traffic is crucial for anyone invested in physical bricks-and-mortar retail spaces. But ...

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Country Report

Country Report

Full-Service Restaurants in Turkey

May 2018

In 2017, independent full-service restaurants continued to dominate the channel. Nevertheless, in terms of value sales, transactions and number of outlets, chained full-service restaurants again outperformed it. Increasing consumer preference for ...

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Country Report

Country Report

Full-Service Restaurants in New Zealand

May 2018

In addition to higher footfall to fine restaurants, specialist food outlets and cafés, consumers are also becoming more interested in private dining, a trend especially popular among tourists seeking an authentic home-cooking experience. Many lodges,...

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Country Report

Country Report

Full-Service Restaurants in Morocco

May 2018

Asian full-service restaurants is expected to see the highest growth rate in full-service restaurants in Morocco as Moroccans are used to European and Middle Eastern cuisines and are increasingly eager to try something new. In addition, Asian cuisine...

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Country Report

Country Report

Full-Service Restaurants in the Philippines

May 2018

Filipinos’ improved purchasing power helped drive more visits to full-service restaurants in 2017. As their lives improve, they are becoming more exposed to the different dining options available to them. Filipinos are increasingly well educated and ...

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Country Report

Country Report

Full-Service Restaurants in Austria

May 2018

Full-service restaurants is expected to see solid value growth slightly above the level of inflation in Austria during the forecast period, shaping the performance of overall consumer foodservice. After fluctuations in 2016 and 2017, it will very ...

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Country Report

Country Report

Full-Service Restaurants in Greece

May 2018

Full-service restaurants is the foodservice channel most affected by the outbreak of the economic crisis, as it has been particularly vulnerable to competition from other foodservice types due to its relatively high prices; in a context of shrinking ...

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Country Report

Country Report

Full-Service Restaurants in Japan

May 2018

Full-service restaurants saw the first annual transaction volume decline of the review period in 2017. This was partly due to demographic trends, with the population rapidly ageing and also declining in number. Many older consumers in turn tend to ...

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Country Report

Country Report

Full-Service Restaurants in Thailand

May 2018

Restaurants serving healthy food such as Farm to Table, ABC Essence in Eatery, Broccoli Revolution, Theera: The Original Healthy Bake Room, Organic Supply and Baan Suan Pak gained popularity. These establishments focus on serving fresh vegetables and...

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Country Report

Country Report

Full-Service Restaurants in France

May 2018

Full-service restaurants saw a stable current value performance in 2017. After the challenging environment in the review period, this was a positive performance, as the channel registered a current value decline between 2012 and 2017. The better ...

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Country Report

Country Report

Full-Service Restaurants in Finland

May 2018

While around two thirds of all full-service outlets in Finland still specialised in European cuisine as of 2017, as a share of all outlets, European full-service restaurants declined over the last decade, while the combined number of non-European ...

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Country Report

Country Report

Full-Service Restaurants in South Korea

Apr 2018

While value for money was on trend in consumer foodservice in 2017, customers were increasingly looking for satisfaction in addition to this in 2018. Many full-service restaurants have already started trying to create unique atmospheres, new menus ...

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Country Report

Country Report

Full-Service Restaurants in Peru

Apr 2018

The number of tourist arrivals in Peru continued to grow. According to Promperu, 82% of tourists identify Peru as a gastronomic destination and the most demanded meals are “ceviche” and “lomo saltado”. The country won the prize for the best culinary ...

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Country Report

Country Report

Full-Service Restaurants in Russia

Apr 2018

After two years of negative dynamics, full-service restaurants achieved positive foodservice value growth in 2017, while the number of outlets declined slightly. This performance could be explained by the previous evolution and recovery. During the ...

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Country Report

Country Report

Full-Service Restaurants in Sweden

Apr 2018

The demand for healthier and more conscious eating that comes from increased environmental concern continued to have a greater impact on full-service restaurants during 2017. Swedes are more aware of what they eat and drink and how what is on the ...

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Country Report

Country Report

Full-Service Restaurants in Slovakia

Apr 2018

In 2017, full-service restaurants in Slovakia continued to benefit from improving economic conditions, especially rising average incomes and strengthening purchasing power of local consumers. This, combined with changing lifestyle habits, led to ...

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