About this Report
Whether a market is still developing or has already developed largely determines how an economic downturn will impact meal solutions’ performance. Demand in developing markets tends to suffer as consumers trade down to fresh food, but is more resilient in developed markets as consumers favour convenience and a cheaper alternative to eating out. Regardless, product innovation and communicating a clear health and wellness message remain crucial to boosting sales both during and after a downturn.
What this report includes
- Up-to-the minute analysis of the latest trends in the industry
- New product development, forecasts and other themes
- Unique graphics and illustrated case studies
- Most recent brand and company news
- New insight into the size and shape of the market
Why buy this report
- Clear, concise powerpoint format makes it easy to digest
- Leading industry opinion keeps you abreast of latest news and trends
- Forward-looking outlook on a category, market or issue affecting the industry
- Latest five year forecasts assess how the market is predicted to develop
- Understand the competitive environment, the leading players and brands
Delivery format
PDF/PPT
Downloadable from MyPages
