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 Market Research for Greece

Euromonitor publishes reports on industries, consumers and demographics in Greece.

  • Industry specific reports offer insight into market size and market share in Greece; as well as industry trends in each specific industry.
  • The Consumer Lifestyles in Greece report examines national lifestyle habits, ranging from health and living standards, income and earning patterns, eating and drinking habits, to home ownership trends.
  • Greece in 2030: The Future Demographic contains information on long term population changes, population by gender, consumer segment: babies, infants, toddlers, children, tweenagers, teenagers, studying age, young-adults, middle-aged adults, and the elderly.

View our Greece statistics page.

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Country Report

Packaged Food in Greece

With Greek consumers facing substantial cuts in their income for another consecutive year, sales of packaged food are starting to display negative growth in a number of categories. Most products that do not have a commodity status are therefore ...

May 2013 | US$6,500| Add to cart | View details

Country Report

Noodles in Greece

Without doubt, the financial crisis is the main reason for the decline of noodles in Greece. The new taxes on incomes which have reduced net salaries, have resulted in a further decline in sales of exotic cuisine products. In the early review period,...

May 2013 | US$900| Add to cart | View details

Country Report

Pasta in Greece

Keeping the price of pasta at a low level is expected to help with sales in Greece in 2012. Its flavour and high nutritional value, combined with its affordability, makes pasta an attractive choice for Greek families. Over 99% of the population ...

May 2013 | US$900| Add to cart | View details

Country Report

Sauces, Dressings and Condiments in Greece

As a consequence of the recession, many Greeks prefer to stay at home and cook for themselves or for their family and friends. This is also reflected in foodservice statistics. According to Euromonitor International, foodservice in Greece declined by...

May 2013 | US$900| Add to cart | View details

Country Report

Soup in Greece

Soup is overall not a popular product in Greece, with most of its consumption taking place in the mountainous regions, mainly because of the colder climate. However, even in these areas, home-made soup is more likely to be eaten than packaged soup. ...

May 2013 | US$900| Add to cart | View details

Country Report

Sweet and Savoury Snacks in Greece

According to research by the Hellenic Food Authority (EFET), a high degree of acrylamide has been found to occur in many cooked starchy foods and is of concern as a possible carcinogenic chemical compound. Acrylamide was accidentally discovered in ...

May 2013 | US$900| Add to cart | View details

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May 2013 | View details
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Country Report

Dried Processed Food in Greece

With consumers shifting away from foodservice and an increasing need to save money by cooking and dining at home, retail volume sales of dried processed food are expected to increase by 2% in 2012. Products such as dry pasta and rice are seen to ...

May 2013 | US$900| Add to cart | View details

Country Report

Frozen Processed Food in Greece

With disposable incomes shrinking rapidly in 2012, consumption patterns in frozen processed food have been affected by the economic crisis. Greek consumers have become much more price motivated and promotion driven. Products that are considered ...

May 2013 | US$900| Add to cart | View details

Country Report

Ready Meals in Greece

Unlike other Western European markets, ready meals consumption in Greece is very low. In 2012, ready meals is expected to account for sales of €149 million and only 22,000 tonnes in retail volume terms. The largest category is frozen ready meals, ...

May 2013 | US$900| Add to cart | View details
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Books more ›

Statistical Reference Handbook

Statistical Reference Handbook

Statistical Reference Handbook