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Global Briefing

New Concepts Chase Evolving Consumer Demand

Oct 2009

Price: US$2,000

About this Report

About this Report

With consumers increasingly averse to spending, effective new product development is vital to sales growth. The most successful operators continued to innovate, offering new menu items, redesigning outlet concepts and refining operations throughout the global downturn. This report shows that no region or operator holds a monopoly on innovation. Intriguing new products and concepts are found in emerging and developed countries alike, from the largest global chains and smaller regional leaders.


What this report includes

  • Up-to-the minute analysis of the latest trends in the industry
  • New product development, forecasts and other themes
  • Unique graphics and illustrated case studies
  • Most recent brand and company news
  • New insight into the size and shape of the market

Why buy this report

  • Clear, concise powerpoint format makes it easy to digest
  • Leading industry opinion keeps you abreast of latest news and trends
  • Forward-looking outlook on a category, market or issue affecting the industry
  • Latest five year forecasts assess how the market is predicted to develop
  • Understand the competitive environment, the leading players and brands

Delivery format

PDF/PPT
Downloadable from MyPages

Table of Contents

Table of Contents

Scope

Introduction

Definitions

Key Findings

Five Trends To Watch

Health and Wellness, Premiumisation Most Durable Trends

Premiumisation

Urban Trendsetters and Mass-market Luxury

Finding the Complete Experience Crucial

Deep Blue Restaurants

A Sector In Dire Need of Innovation, Investment

Coffee Day Square

Starbucks’s 15th Ave E Coffee & Tea

Two Chains Fight For Sales in Radically Different Markets

K Boutique

Friday’s Red

Two Chains Moving in Different Directions

Economic Recovery to Lead Premium Resurgence

Health & Wellness

Ageing Consumers, Dining Frequency Major Drivers

Attractive Margins, Yet Consumers Remain Fickle

Viva! Sucos e Saladas

Green Grass Salads

Spending on Healthy Products Grows in Latin America

Slance i Luna

Éden Vegetarian Restaurant

An Emerging Niche Market in Eastern Europe

NDD Sprout Vegetable Restaurant

Soaring Obesity Rates to Keep Global Demand Strong

Discounting

Consumer Spending to Remain Depressed

Manong Pepe

Manong Pepe Could Cement Jollibee’s Domination

Quizno’s Discount Selection

Quizno’s US Woes Reveal Limits of Premium Offer

Supermac’s Gift Vouchers

Jensen’s Take Away

Jensen’s Takeaway to Shake Up Popular, Fragmented Category

Burger King Burger Shots

ProbierMahl

Smaller Portions, Multiple Benefits

In Any Form, a High-Risk, High-Reward Gamble

Outlet Innovation

Flagging Outlet Growth Spurs Innovation

Foodorama

Eco-friendly McDonald’s

Green Initiatives a Potential Boost for Branding, Profits

Mom’s Time

Chez Jean

Retailers Increasingly Important Foodservice Players

Japanese Gourmet Town

Wishbone’s Wishbone on Wheels

On Creating a Destination

De Bijenkorf Kitchen

Self-service Cafeterias a Growing Niche in the Netherlands

Flavour Innovation

Increasingly Global Consumers Demand Novel Tastes

Balancing Novelty, Familiarity No Easy Task

Kogi Korean BBQ

CAM

Twin Strategies Emerge As Consumer Demand Evolves

Global Outlook

Premiumisation to Return to the Fore

Looking Ahead: Trends to Converge Going Forward

Samples

New Concepts Chase Consumer Demand.jpg

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