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Country Report

Packaged Food in Singapore

Dec 2011

Price: US$6,500

About this Report

EXECUTIVE SUMMARY

Packaged food sees healthy growth following the recovery of the economy

Packaged food in Singapore in 2011 has seen healthy growth following the recovery of the economy. Consumers have been willing to spend on items which they had previously cut back on during the recession, such as impulse and indulgence products. The recovery of the economy has also seen consumers trading up to premium and artisanal products, which has helped to drive value growth. As consumers have become increasingly health-conscious, they have also been more inclined towards healthier variants, which are generally more expensive than standard products.

Consumers take to artisanal products

Following the recovery of the economy consumers have started spending more on packaged foods and have been trading up to more premium goods, in particular artisanal products. This was a luxury on which they had previously cut back during the recession. Consumers have also developed a more sophisticated palate, partly due to the influx and increasing popularity of food and travel television programmes and increased travel frequency.

The opening of new malls and two integrated resorts has also seen artisanal players expand their stores, along with the introduction of new artisanal players. Depending on their location and products, most artisanal players charge a premium for their products.

Standard brands lead sales

While the recovery of the economy has seen consumers take to artisanal brands, standard brands continue to lead sales within packaged food. This is largely due to their wide product offering and frequent promotional discounts.

Standard brands have also faced stiff competition from private label, which has been introducing more products to its portfolio. As such, they have turned to value-pack bundling and price promotions to attract and retain consumers.

Supermarket/hypermarket channel continues to dominate

The opening of new shopping malls has seen the supermarket/hypermarket channel expand its reach through new outlets. Supermarkets/hypermarkets have greater negotiating power as they are considered anchor tenants. The Nex shopping centre, which opened in 2010 in suburban Serangoon, houses two supermarkets.

Supermarkets/hypermarkets are also popular due to their frequent price promotions. Their private label lines also appeal to price-sensitive consumers.

Packaged food expected to see moderate growth over the forecast period

Packaged food is expected to see moderate growth over the forecast period. For categories such as impulse and indulgence products, value growth is likely to come from consumers trading up to premium and artisanal products. Other categories such as nutrition/staples, which are reaching maturity, are likely to see growth deriving from consumers trading up to healthier variants, for instance from white to brown rice.


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Overview

Discover the latest market trends and uncover sources of future market growth for the Packaged Food industry in Singapore with research from Euromonitor's team of in-country analysts.

Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.

If you're in the Packaged Food industry in Singapore, our research will save you time and money while empowering you to make informed, profitable decisions.

When you purchase this report, you also get the data and the content from these category reports in Singapore for free:

The Packaged Food in Singapore market research report includes:

  • Analysis of key supply-side and demand trends
  • Detailed segmentation of international and local products
  • Historic volumes and values, company and brand market shares
  • Five year forecasts of market trends and market growth  
  • Robust and transparent market research methodology, conducted in-country

Our market research reports answer questions such as:

  • What is the market size of Packaged Food in Singapore?
  • What are the major brands in Singapore?
  • As economic prospects slowly improve, are consumers starting to eat out more and spending less time cooking at home?
  • How is private label performing in the wake of retail consolidation and the global economic hangover?
  • Do consumers want value for money or added value?

Why buy this report?

  • Gain competitive intelligence about market leaders
  • Track key industry trends, opportunities and threats
  • Inform your marketing, brand, strategy and market development, sales and supply functions

This industry report originates from Passport, our Packaged Food market research database.

Table of Contents

Table of Contents

Packaged Food in Singapore - Industry Overview

EXECUTIVE SUMMARY

Packaged food sees healthy growth following the recovery of the economy

Consumers take to artisanal products

Standard brands lead sales

Supermarket/hypermarket channel continues to dominate

Packaged food expected to see moderate growth over the forecast period

KEY TRENDS AND DEVELOPMENTS

Consumers take to artisanal products

Consumers becoming increasingly health-conscious

Consumers increase their spending on indulgence products

Consumers place a greater emphasis on convenience

Supermarkets/hypermarkets remains key retail channel

FOODSERVICE – KEY TRENDS AND DEVELOPMENTS

Headlines

Trends

Competitive Landscape

Prospects

Category Data

IMPULSE AND INDULGENCE PRODUCTS – KEY TRENDS AND DEVELOPMENTS

Headlines

Trends

Competitive Landscape

Prospects

Category Data

NUTRITION/STAPLES – KEY TRENDS AND DEVELOPMENTS

Headlines

Trends

Competitive Landscape

Prospects

Category Data

MEAL SOLUTIONS – KEY TRENDS AND DEVELOPMENTS

Headlines

Trends

Competitive Landscape

Prospects

Category Data

Market Data

SOURCES

  • Summary 1 Research Sources

Packaged Food in Singapore - Company Profiles

Auric Pacific Food Ind Pte Ltd in Packaged Food (Singapore)

STRATEGIC DIRECTION

KEY FACTS

COMPANY BACKGROUND

PRODUCTION

COMPETITIVE POSITIONING

  • Summary 4 Auric Pacific Food Ind Pte Ltd: Competitive Position 2010

Ben Foods (S) Pte Ltd in Packaged Food (Singapore)

STRATEGIC DIRECTION

KEY FACTS

COMPANY BACKGROUND

PRODUCTION

COMPETITIVE POSITIONING

  • Summary 6 Ben Foods (S) Pte Ltd: Competitive Position 2010

Chee Seng Oil Factory Pte Ltd in Packaged Food (Singapore)

STRATEGIC DIRECTION

KEY FACTS

COMPANY BACKGROUND

PRODUCTION

COMPETITIVE POSITIONING

Goh Joo Hin Pte Ltd in Packaged Food (Singapore)

STRATEGIC DIRECTION

KEY FACTS

COMPANY BACKGROUND

PRODUCTION

COMPETITIVE POSITIONING

Khong Guan Biscuit Factory (Singapore) Pte Ltd in Packaged Food (Singapore)

STRATEGIC DIRECTION

KEY FACTS

COMPANY BACKGROUND

PRODUCTION

COMPETITIVE POSITIONING

  • Summary 10 Khong Guan Biscuit Factory (Singapore) Pte Ltd: Competitive Position 2010

Meiji Seika (Singapore) Pte Ltd in Packaged Food (Singapore)

STRATEGIC DIRECTION

KEY FACTS

COMPANY BACKGROUND

PRODUCTION

COMPETITIVE POSITIONING

  • Summary 12 Meiji Seika (Singapore) Pte Ltd: Competitive Position 2010

Ng Nam Bee Marketing Pte Ltd in Packaged Food (Singapore)

STRATEGIC DIRECTION

KEY FACTS

COMPANY BACKGROUND

PRODUCTION

COMPETITIVE POSITIONING

Tai Sun (Lim Kee) Food Industries Pte Ltd in Packaged Food (Singapore)

STRATEGIC DIRECTION

KEY FACTS

COMPANY BACKGROUND

PRODUCTION

COMPETITIVE POSITIONING

  • Summary 15 Tai Sun (Lim Kee) Food Industries Pte Ltd: Competitive Position 2010

Tong Seng Produce Pte Ltd in Packaged Food (Singapore)

STRATEGIC DIRECTION

KEY FACTS

COMPANY BACKGROUND

PRODUCTION

COMPETITIVE POSITIONING

Unicurd Food Co Pte Ltd in Packaged Food (Singapore)

STRATEGIC DIRECTION

KEY FACTS

COMPANY BACKGROUND

PRODUCTION

COMPETITIVE POSITIONING

  • Summary 19 Unicurd Food Co Pte Ltd: Competitive Position 2010

Baby Food in Singapore - Category Analysis

HEADLINES

TRENDS

  • Parents in Singapore are willing to spend money on products of the highest quality for their children, especially those with only one child. The recovery of the economy has also seen parents trade up to more expensive products and buy more supplements for their children.

COMPETITIVE LANDSCAPE

  • Abbott Laboratories (S) Pte Ltd led baby food in 2010 with a 29% value share. The company has numerous brands in its portfolio, such as Similac, Gain and PediaSure. These enjoy strong brand equity and consumers are familiar with them. The company also saw the biggest value share increase in 2010, largely due to increased marketing efforts.

PROSPECTS

  • Parents will continue to spend willingly on their children, especially those with only one child. The recovery of the economy will also see parents spend more on baby food and trade up to more expensive products.

CATEGORY DATA

  • Table 49 Sales of Baby Food by Category: Volume 2006-2011
  • Table 50 Sales of Baby Food by Category: Value 2006-2011
  • Table 51 Sales of Baby Food by Category: % Volume Growth 2006-2011
  • Table 52 Sales of Baby Food by Category: % Value Growth 2006-2011
  • Table 53 Soy-based Vs Dairy-based Special Baby Milk Formula % Breakdown 2010
  • Table 54 Baby Food Company Shares 2006-2010
  • Table 55 Baby Food Brand Shares 2007-2010
  • Table 56 Sales of Baby Food by Distribution Format: % Analysis 2006-2011
  • Table 57 Forecast Sales of Baby Food by Category: Volume 2011-2016
  • Table 58 Forecast Sales of Baby Food by Category: Value 2011-2016
  • Table 59 Forecast Sales of Baby Food by Category: % Volume Growth 2011-2016
  • Table 60 Forecast Sales of Baby Food by Category: % Value Growth 2011-2016

Baked Goods in Singapore - Category Analysis

HEADLINES

TRENDS

  • With the recovery of the economy, consumers have more disposable income and are trading up to artisanal products. Also, the opening of new malls has seen the introduction of several new artisanal players. Given the increasing popularity of artisanal baked goods, existing artisanal players are taking the opportunity to expand their reach.

COMPETITIVE LANDSCAPE

  • Artisanal players led sales in 2010 with 53% value share. There was a large range of artisanal brands available such as BreadTalk, Four Leaves and Begawan Solo. Consumers took to artisanal baked goods as they felt they were of better quality as compared to packaged/industrial baked goods.

PROSPECTS

  • Unpackaged/artisanal baked goods are likely to increase in popularity over the forecast period as the economy recovers and consumers become more knowledgeable with regards to food. The wider distribution network of retail outlets selling unpackaged/artisanal goods will also contribute to their performance.

CATEGORY DATA

  • Table 61 Sales of Baked Goods by Category: Volume 2006-2011
  • Table 62 Sales of Baked Goods by Category: Value 2006-2011
  • Table 63 Sales of Baked Goods by Category: % Volume Growth 2006-2011
  • Table 64 Sales of Baked Goods by Category: % Value Growth 2006-2011
  • Table 65 Packaged/Industrial Bread by Type: % Value Breakdown 2006-2011
  • Table 66 Packaged/Industrial Cakes: Single Portion vs Multi-pack % Breakdown by Type 2006-2011
  • Table 67 Baked Goods Company Shares 2006-2010
  • Table 68 Baked Goods Brand Shares 2007-2010
  • Table 69 Sales of Baked Goods by Distribution Format: % Analysis 2006-2011
  • Table 70 Forecast Sales of Baked Goods by Category: Volume 2011-2016
  • Table 71 Forecast Sales of Baked Goods by Category: Value 2011-2016
  • Table 72 Forecast Sales of Baked Goods by Category: % Volume Growth 2011-2016
  • Table 73 Forecast Sales of Baked Goods by Category: % Value Growth 2011-2016

Biscuits in Singapore - Category Analysis

HEADLINES

TRENDS

  • In light of rising raw material costs, manufacturers are coming up with innovate products in a bid to create excitement and reduce costs. For instance, Kraft Foods has launched Golden Oreo, a sandwich cookie with vanilla cream, similar to the original Oreo, except for the vanilla wafers.

COMPETITIVE LANDSCAPE

  • Kraft Foods (S) Pte Ltd maintained its lead in 2010 with 35% value share. This was largely due to the strong brand equity of brands in its portfolio, such as Oreo, Jacob’s and Ritz. Its products were distributed and displayed prominently in various retailing channels, ranging from supermarkets/hypermarkets to convenience stores.

PROSPECTS

  • Consumers are expected to become increasingly health conscious over the forecast period. As such, biscuits which are branded as healthier are likely to perform well. Wholegrain biscuits, reduced-fat and sugar biscuits are some examples of healthier biscuits alternatives. Consumers are also likely to be more inclined towards smaller pack sizes, as they are more convenient and can be carried around easily.

CATEGORY DATA

  • Table 74 Sales of Biscuits by Category: Volume 2006-2011
  • Table 75 Sales of Biscuits by Category: Value 2006-2011
  • Table 76 Sales of Biscuits by Category: % Volume Growth 2006-2011
  • Table 77 Sales of Biscuits by Category: % Value Growth 2006-2011
  • Table 78 Biscuits Company Shares 2006-2010
  • Table 79 Biscuits Brand Shares 2007-2010
  • Table 80 Sales of Biscuits by Distribution Format: % Analysis 2006-2011
  • Table 81 Forecast Sales of Biscuits by Category: Volume 2011-2016
  • Table 82 Forecast Sales of Biscuits by Category: Value 2011-2016
  • Table 83 Forecast Sales of Biscuits by Category: % Volume Growth 2011-2016
  • Table 84 Forecast Sales of Biscuits by Category: % Value Growth 2011-2016

Breakfast Cereals in Singapore - Category Analysis

HEADLINES

TRENDS

  • As consumers become increasingly health conscious, they take to breakfast cereals for a healthier meal alternative. The large variety of options, ranging from organic to low-fat breakfast cereals, also helps drive growth.

COMPETITIVE LANDSCAPE

  • Nestlé Singapore Pte Ltd led sales in 2010 with 29% value share. This was largely due to its dominance in children’s breakfast cereals. Its brands such as Koko Krunch and Honey Stars had strong brand equity, and were popular amongst both children and adults. Also, its products were prominently displayed in stores, which contributed to its dominance.

PROSPECTS

  • Consumers are expected to become increasingly health conscious over the forecast period, and are likely to be inclined to healthier breakfast cereals options such as oat-based or wholegrain-based breakfast cereals. More consumers are expected to replace their usual local breakfast diet with breakfast cereals, which are generally healthier.

CATEGORY DATA

  • Table 85 Sales of Breakfast Cereals by Category: Volume 2006-2011
  • Table 86 Sales of Breakfast Cereals by Category: Value 2006-2011
  • Table 87 Sales of Breakfast Cereals by Category: % Volume Growth 2006-2011
  • Table 88 Sales of Breakfast Cereals by Category: % Value Growth 2006-2011
  • Table 89 Breakfast Cereals Company Shares 2006-2010
  • Table 90 Breakfast Cereals Brand Shares 2007-2010
  • Table 91 Sales of Breakfast Cereals by Distribution Format: % Analysis 2006-2011
  • Table 92 Forecast Sales of Breakfast Cereals by Category: Volume 2011-2016
  • Table 93 Forecast Sales of Breakfast Cereals by Category: Value 2011-2016
  • Table 94 Forecast Sales of Breakfast Cereals by Category: % Volume Growth 2011-2016
  • Table 95 Forecast Sales of Breakfast Cereals by Category: % Value Growth 2011-2016

Canned/Preserved Food in Singapore - Category Analysis

HEADLINES

TRENDS

  • Products in canned/preserved food provide a convenient alternative to consumers who seek fast and easy ways of creating satisfying meals. Products in this category are considered as providing good value for money thus they have become, to some extent, a staple in the food repertoire of Singaporeans at meal times. As a result the category is expected to grow by 3% in current retail value terms in 2011.

COMPETITIVE LANDSCAPE

  • Clouet Trading Pte Ltd was the market leader for canned/preserved food with 17% value share in 2010. This was due to the significant presences of its Ayam brand in the canned/preserved beans and fish/seafood sectors. Ayam brand has been well-established in Singapore over the years, with a strong group of loyal consumers. In addition, its successful marketing jingle advertised on television is still ringing in the minds of consumers.

PROSPECTS

  • Canned/preserved food is expected to grow in constant retail value and retail volume terms over the forecast period but at a slower rate than over the review period, with constant retail value growth of just 2%. Consumers are expected to continue to explore products in other categories of packaged food as they strive to find convenient meal solutions. The trend of dining out in foodservice outlets is also expected to hinder the constant retail value and retail volume growth of canned/preserved food as consumers consider this as both convenient and economical.

CATEGORY DATA

  • Table 96 Sales of Canned/Preserved Food by Category: Volume 2006-2011
  • Table 97 Sales of Canned/Preserved Food by Category: Value 2006-2011
  • Table 98 Sales of Canned/Preserved Food by Category: % Volume Growth 2006-2011
  • Table 99 Sales of Canned/Preserved Food by Category: % Value Growth 2006-2011
  • Table 100 Canned/Preserved Food Company Shares 2006-2010
  • Table 101 Canned/Preserved Food Brand Shares 2007-2010
  • Table 102 Sales of Canned/Preserved Food by Distribution Format: % Analysis 2006-2011
  • Table 103 Forecast Sales of Canned/Preserved Food by Category: Volume 2011-2016
  • Summary 20 Other Canned/Preserved Food: Product Types
  • Table 104 Forecast Sales of Canned/Preserved Food by Category: Value 2011-2016
  • Table 105 Forecast Sales of Canned/Preserved Food by Category: % Volume Growth 2011-2016
  • Table 106 Forecast Sales of Canned/Preserved Food by Category: % Value Growth 2011-2016

Cheese in Singapore - Category Analysis

HEADLINES

TRENDS

  • Given the recovery of the economy, consumers have started purchasing gourmet cheese once again, a luxury they previously cut back on during the recession. Economic recovery has also seen consumers trading up to more expensive cheese. Consumers are also becoming more aware of the different types of cheese and their uses, partly due to the increasing popularity of food shows on television and increased sophistication in terms of tastes as a result of foreign travel.

COMPETITIVE LANDSCAPE

  • Kraft Foods (S) Pte Ltd led cheese in 2010, accounting for a 30% value share. This position can largely be attributed to the strong brand equity of its Kraft and Philadelphia labels.

PROSPECTS

  • Given the recovery of the economy and increased sophistication in terms of taste, consumers will more likely be aware of the different varieties and uses of cheese and be willing to spend on more expensive products. They are also likely to be inclined towards gourmet offerings.

CATEGORY DATA

  • Table 107 Sales of Cheese by Category: Volume 2006-2011
  • Table 108 Sales of Cheese by Category: Value 2006-2011
  • Table 109 Sales of Cheese by Category: % Volume Growth 2006-2011
  • Table 110 Sales of Cheese by Category: % Value Growth 2006-2011
  • Table 111 Spreadable Processed Cheese by Type: % Value Breakdown 2006-2011
  • Table 112 Unprocessed Cheese by Type: % Value Breakdown 2009-2010
  • Table 113 Cheese Company Shares 2006-2010
  • Table 114 Cheese Brand Shares 2007-2010
  • Table 115 Sales of Cheese by Distribution Format: % Analysis 2006-2011
  • Table 116 Forecast Sales of Cheese by Category: Volume 2011-2016
  • Table 117 Forecast Sales of Cheese by Category: Value 2011-2016
  • Table 118 Forecast Sales of Cheese by Category: % Volume Growth 2011-2016
  • Table 119 Forecast Sales of Cheese by Category: % Value Growth 2011-2016

Chilled Processed Food in Singapore - Category Analysis

HEADLINES

TRENDS

  • Consumers in Singapore have begun to explore the array of products available in chilled processed food in supermarkets/hypermarkets outlets and to purchase them largely due to their relative affordability and uniqueness of taste. The packaging of many products in chilled processed food is also seen as convenient as it is usually compact and re-sealable.

COMPETITIVE LANDSCAPE

  • Its strength in terms of new product development, its distribution network and the leverage its gains from its related foodservice franchises meant that Auric Pacific Food Ind Pte Ltd was able maintain its leading position in chilled processed food in 2010, accounting for a retail value share of 15%. It is the leading player in chilled processed meat, in which it accounted for a retail value share of 25% in 2010, with its Gourmet brand.

PROSPECTS

  • The continuing trend of demand for convenience as well as ease of preparation and storage of products in packaged food is expected to lead to further retail volume and current retail value growth in chilled processed food over the forecast period. The category is expected to grow by a current retail value CAGR of 3% and a retail volume CAGR of 2% over the forecast period. Growth is expected to be driven by the introduction of healthier and better tasting products and increased competition among manufacturers which will benefit consumers.

CATEGORY DATA

  • Table 120 Sales of Chilled Processed Food by Category: Volume 2006-2011
  • Table 121 Sales of Chilled Processed Food by Category: Value 2006-2011
  • Table 122 Sales of Chilled Processed Food by Category: % Volume Growth 2006-2011
  • Table 123 Sales of Chilled Processed Food by Category: % Value Growth 2006-2011
  • Table 124 Chilled Processed Meat by Type: % Value Breakdown 2006-2011
  • Table 125 Chilled Processed Meat: % Share of Chilled Meat Substitute 2006-2011
  • Table 126 Chilled Processed Food Company Shares 2006-2010
  • Table 127 Chilled Processed Food Brand Shares 2007-2010
  • Table 128 Sales of Chilled Processed Food by Distribution Format: % Analysis 2006-2011
  • Table 129 Forecast Sales of Chilled Processed Food by Category: Volume 2011-2016
  • Table 130 Forecast Sales of Chilled Processed Food by Category: Value 2011-2016
  • Table 131 Forecast Sales of Chilled Processed Food by Category: % Volume Growth 2011-2016
  • Table 132 Forecast Sales of Chilled Processed Food by Category: % Value Growth 2011-2016

Chocolate Confectionery in Singapore - Category Analysis

HEADLINES

TRENDS

  • Following the recovery of the economy, consumers are trading up to premium chocolate confectionery. Consumers also opt for gourmet chocolates as their taste grows in sophistication. They have been exposed to gourmet chocolate confectionery from travelling stints and spoilt for choice with the introduction of various premium chocolate offerings.

COMPETITIVE LANDSCAPE

  • Ferrero SpA led sales in 2010 with 22% value share. This was largely due to the popularity of Ferrero Rocher. It had strong brand equity and was synonymous with quality. It was being sold in various channels, ranging from supermarkets/hypermarkets to parapharmacies/drugstores. Besides Ferrero Rocher, its brand Kinder Joy was the leading brand in chocolate with toys.

PROSPECTS

  • More consumers are expected to trade up to premium chocolate confectionery. With the recovery of the economy, they are likely to have more disposable income, and thus will be more willing to spend on gourmet chocolate confectionery. Also, consumers are travelling more frequently, and are exposed to a greater variety of chocolate confectionery. As their taste becomes more sophisticated, they are likely to seek premium offerings.

CATEGORY DATA

  • Table 133 Sales of Chocolate Confectionery by Category: Volume 2006-2011
  • Table 134 Sales of Chocolate Confectionery by Category: Value 2006-2011
  • Table 135 Sales of Chocolate Confectionery by Category: % Volume Growth 2006-2011
  • Table 136 Sales of Chocolate Confectionery by Category: % Value Growth 2006-2011
  • Table 137 Chocolate Tablets by Type: % Value Breakdown 2006-2011
  • Table 138 Chocolate Confectionery Company Shares 2006-2010
  • Table 139 Chocolate Confectionery Brand Shares 2007-2010
  • Table 140 Sales of Chocolate Confectionery by Distribution Format: % Analysis 2006-2011
  • Table 141 Forecast Sales of Chocolate Confectionery by Category: Volume 2011-2016
  • Table 142 Forecast Sales of Chocolate Confectionery by Category: Value 2011-2016
  • Table 143 Forecast Sales of Chocolate Confectionery by Category: % Volume Growth 2011-2016
  • Table 144 Forecast Sales of Chocolate Confectionery by Category: % Value Growth 2011-2016

Dried Processed Food in Singapore - Category Analysis

HEADLINES

TRENDS

  • Rice remained by far the dominant category in dried processed food in terms of retail volume share at the end of the review period. However, the retail volume growth of rice slowed down over the review period as consumers started to consume less rice, eating smaller portions or eating rice less frequently, and to turn more frequently to products in noodles or other types of products in dried processed food. Also, the preparation of rice and cooking of rice at home is considered as time consuming among consumers who seek quick and easy meals. This need for convenience has prompted various consumers to seek other types of products in dried processed food that are easier to prepare.

COMPETITIVE LANDSCAPE

  • Tong Seng Produce Pte Ltd was the leading player in dried processed food in 2010, accounting for a retail value share of 16%. Its Songhe brand was the leading brand in dried processed food and in rice in 2010.

PROSPECTS

  • Due to the maturity of dried processed food, retail volume growth over the forecast period is expected to be lower than it was over the review period. Also, rice is expected to continue to dominate in terms of current retail value share and retail volume share and this category is expected to grow by a constant retail value CAGR of -1% over the forecast period.

CATEGORY DATA

  • Table 145 Sales of Dried Processed Food by Category: Volume 2006-2011
  • Table 146 Sales of Dried Processed Food by Category: Value 2006-2011
  • Table 147 Sales of Dried Processed Food by Category: % Volume Growth 2006-2011
  • Table 148 Sales of Dried Processed Food by Category: % Value Growth 2006-2011
  • Table 149 Dried Processed Food Company Shares 2006-2010
  • Table 150 Dried Processed Food Brand Shares 2007-2010
  • Table 151 Sales of Dried Processed Food by Distribution Format: % Analysis 2006-2011
  • Table 152 Forecast Sales of Dried Processed Food by Category: Volume 2011-2016
  • Table 153 Forecast Sales of Dried Processed Food by Category: Value 2011-2016
  • Table 154 Forecast Sales of Dried Processed Food by Category: % Volume Growth 2011-2016
  • Table 155 Forecast Sales of Dried Processed Food by Category: % Value Growth 2011-2016

Drinking Milk Products in Singapore - Category Analysis

HEADLINES

TRENDS

  • In 2011, manufacturers have not engaged in much marketing or advertising activity for drinking milk products. Instead, they have relied on price promotions to attract consumers. Large pack sizes have continued to grow in popularity as they offer greater value for money compared to smaller sizes.

COMPETITIVE LANDSCAPE

  • Nestlé Singapore Pte Ltd maintained its lead in drinking milk products in 2010, accounting for a 21% value share. This was largely due to the success of Milo in flavoured powder milk drinks. Milo is available in various channels, from supermarkets/hypermarkets to parapharmacies/drugstores.

PROSPECTS

  • Consumers are expected to trade up to more expensive drinking milk products, for instance switching from UHT to fresh milk over the forecast period. Younger consumers are likely to take to unique drinking milk product flavours and be more inclined towards products with unique packaging.

CATEGORY DATA

  • Table 156 Sales of Drinking Milk Products by Category: Volume 2006-2011
  • Table 157 Sales of Drinking Milk Products by Category: Value 2006-2011
  • Table 158 Sales of Drinking Milk Products by Category: % Volume Growth 2006-2011
  • Table 159 Sales of Drinking Milk Products by Category: % Value Growth 2006-2011
  • Table 160 Chilled Vs Ambient Flavoured Milk Drinks: % Volume Analysis 2007-2010
  • Table 161 Milk by Type: % Value Breakdown 2007-2010
  • Table 162 Drinking Milk Products Company Shares 2006-2010
  • Table 163 Drinking Milk Products Brand Shares 2007-2010
  • Table 164 Sales of Drinking Milk Products by Distribution Format: % Analysis 2006-2011
  • Table 165 Forecast Sales of Drinking Milk Products Products by Category: Volume 2011-2016
  • Table 166 Forecast Sales of Drinking Milk Products Products by Category: Value 2011-2016
  • Table 167 Forecast Sales of Drinking Milk Products Products by Category: % Volume Growth 2011-2016
  • Table 168 Forecast Sales of Drinking Milk Products Products by Category: % Value Growth 2011-2016

Frozen Processed Food in Singapore - Category Analysis

HEADLINES

TRENDS

  • Frozen processed food is expected to register current retail value growth of 2% and retail volume growth of 2% in 2011. The convenience of being able to purchase products in this category through supermarkets/hypermarkets at reasonable prices has been a key driver of growth.

COMPETITIVE LANDSCAPE

  • Ben Foods (S) Pte Ltd continued to lead in frozen processed food in 2010 with a retail value share of 9%. Its Farmland brand is the leading brand in frozen processed food and it continued to dominate in frozen processed red meat, accounting for a retail value share of 75% in 2010. The Farmland brand registered an increase of one percentage point in retail value share of frozen processed red meat in 2010 due to the increasingly popularity of frozen processed red meat among consumers.

PROSPECTS

  • The continuing trend of demand for convenience and ease of food preparation and storage among consumers is expected to lead to growth in both retail volume and constant retail value terms in frozen processed food over the forecast period. Growth is also expected to be driven by the introduction of healthier and better tasting products. The offer of products from other countries is also expected to boost consumer interest as more consumers seek to experience international cuisine.

CATEGORY DATA

  • Table 169 Sales of Frozen Processed Food by Category: Volume 2006-2011
  • Table 170 Sales of Frozen Processed Food by Category: Value 2006-2011
  • Table 171 Sales of Frozen Processed Food by Category: % Volume Growth 2006-2011
  • Table 172 Sales of Frozen Processed Food by Category: % Value Growth 2006-2011
  • Table 173 Frozen Processed Fish/Seafood by Type: % Value Breakdown 2006-2011
  • Table 174 Frozen Processed Poultry by Type: % Value Breakdown 2006-2011
  • Table 175 Frozen Processed Red Meat by Type: % Value Breakdown 2006-2011
  • Table 176 Frozen Processed Vegetables by Type: % Value Breakdown 2006-2011
  • Table 177 Other Frozen Processed Food by Type: % Value Breakdown 2006-2011
  • Table 178 Frozen Processed Food Company Shares 2006-2010
  • Table 179 Frozen Processed Food Brand Shares 2007-2010
  • Table 180 Sales of Frozen Processed Food by Distribution Format: % Analysis 2006-2011
  • Table 181 Forecast Sales of Frozen Processed Food by Category: Volume 2011-2016
  • Table 182 Forecast Sales of Frozen Processed Food by Category: Value 2011-2016
  • Table 183 Forecast Sales of Frozen Processed Food by Category: % Volume Growth 2011-2016
  • Table 184 Forecast Sales of Frozen Processed Food by Category: % Value Growth 2011-2016
  • Summary 21 Other Frozen Processed Food: Product Types

Gum in Singapore - Category Analysis

HEADLINES

TRENDS

  • Performance of gum is limited in 2011 due to prohibition of marketing campaigns. There is little being done to create consumer awareness. Gum is expected to see an increase in value sales growth due to the increase in unit price.

COMPETITIVE LANDSCAPE

  • Mars Foods Inc led sales in 2010 with 68% value share. This was due to the dominance of Orbit, one of the two major gum brands available. Besides the lack of competitors, its range of flavours helped to secure its dominance.

PROSPECTS

  • Gum performance looks set to be limited over the forecast period due to prohibition of marketing campaigns. The small value sales base is unlikely to draw new players into the category.

CATEGORY DATA

  • Table 185 Sales of Gum by Category: Volume 2006-2011
  • Table 186 Sales of Gum by Category: Value 2006-2011
  • Table 187 Sales of Gum by Category: % Volume Growth 2006-2011
  • Table 188 Sales of Gum by Category: % Value Growth 2006-2011
  • Table 189 Leading Flavours for Gum 2006-2011
  • Table 190 Gum Company Shares 2006-2010
  • Table 191 Gum Brand Shares 2007-2010
  • Table 192 Sales of Gum by Distribution Format: % Analysis 2006-2011
  • Table 193 Forecast Sales of Gum by Category: Volume 2011-2016
  • Table 194 Forecast Sales of Gum by Category: Value 2011-2016
  • Table 195 Forecast Sales of Gum by Category: % Volume Growth 2011-2016
  • Table 196 Forecast Sales of Gum by Category: % Value Growth 2011-2016

Ice Cream in Singapore - Category Analysis

HEADLINES

TRENDS

  • Consumer tastes in Singapore have become more sophisticated, as indicated by growing interest in premium and artisanal ice cream. The recovery of the economy has also spurred the growth of premium ice cream as co

COMPETITIVE LANDSCAPE

  • Unilever Singapore Pte Ltd led ice cream in 2010 with a 39% value share. This was largely due to the brands in its portfolio, such as Ben & Jerry’s and Cornetto, which enjoy strong brand equity. The company’s products are also sold in various retail channels, ranging from supermarkets/hypermarkets to convenience stores.

PROSPECTS

  • As consumers become more sophisticated in terms of taste, they are likely to trade up to premium and artisanal ice cream over the forecast period. In addition, as consumers become increasingly health-conscious, they are likely to be inclined towards healthier options such as ice cream which is low in sugar and fat.

CATEGORY DATA

  • Table 197 Sales of Ice Cream by Category: Volume 2006-2011
  • Table 198 Sales of Ice Cream by Category: Value 2006-2011
  • Table 199 Sales of Ice Cream by Category: % Volume Growth 2006-2011
  • Table 200 Sales of Ice Cream by Category: % Value Growth 2006-2011
  • Table 201 Leading Flavours for Ice Cream 2006-2011
  • Table 202 Ice Cream Company Shares 2006-2010
  • Table 203 Ice Cream Brand Shares 2007-2010
  • Table 204 Impulse Ice Cream Company Shares 2006-2010
  • Table 205 Impulse Ice Cream Brand Shares 2007-2010
  • Table 206 Take-home Ice Cream Company Shares 2006-2010
  • Table 207 Take-home Ice Cream Brand Shares 2007-2010
  • Table 208 Sales of Ice Cream by Distribution Format: % Analysis 2006-2011
  • Table 209 Forecast Sales of Ice Cream by Category: Volume 2011-2016
  • Table 210 Forecast Sales of Ice Cream by Category: Value 2011-2016
  • Table 211 Forecast Sales of Ice Cream by Category: % Volume Growth 2011-2016
  • Table 212 Forecast Sales of Ice Cream by Category: % Value Growth 2011-2016

Meal Replacement in Singapore - Category Analysis

HEADLINES

TRENDS

  • The recovery of the economy sees consumers spending more on meal replacement. Consumers are also increasingly image conscious, and purchase meal replacement slimming products in a bid to lose weight fast. These products appeal to busy consumers who have no time to exercise.

COMPETITIVE LANDSCAPE

  • Herbalife International Singapore Pte Ltd led sales in 2010 with 63% value share. This was largely due to the strong brand equity of Herbalife, which was an established brand within meal replacement slimming.

PROSPECTS

  • Meal replacement is expected to be stable over the forecast period as consumers become increasingly image conscious and turn to meal replacement products in a bid to lose weight. With busy lifestyles, consumers are likely to rely on easier options such as meal replacement instead of exercising to help them reach or maintain their ideal weight.

CATEGORY DATA

  • Table 213 Sales of Meal Replacement by Category: Volume 2006-2011
  • Table 214 Sales of Meal Replacement by Category: Value 2006-2011
  • Table 215 Sales of Meal Replacement by Category: % Volume Growth 2006-2011
  • Table 216 Sales of Meal Replacement by Category: % Value Growth 2006-2011
  • Table 217 Meal Replacement Slimming by Type: % Value Breakdown 2006-2011
  • Table 218 Meal Replacement Company Shares 2006-2010
  • Table 219 Meal Replacement Brand Shares 2007-2010
  • Table 220 Sales of Meal Replacement by Distribution Format: % Analysis 2006-2011
  • Table 221 Forecast Sales of Meal Replacement by Category: Volume 2011-2016
  • Table 222 Forecast Sales of Meal Replacement by Category: Value 2011-2016
  • Table 223 Forecast Sales of Meal Replacement by Category: % Volume Growth 2011-2016
  • Table 224 Forecast Sales of Meal Replacement by Category: % Value Growth 2011-2016

Noodles in Singapore - Category Analysis

HEADLINES

TRENDS

  • Noodles is still one of the staple foods for the local consumers and consumers are adopting it for its convenience of preparation and its extensive range of flavours. Convenience and speed, fewer artificial ingredients and better taste are the key benefits of noodle products that consumers actively look for. With the increasingly hectic lifestyles of Singaporean consumers, the sales of noodles are expected to see 4% growth in terms of current value to reach S$65 million in 2011.

COMPETITIVE LANDSCAPE

  • Nissin Foods (Asia) Pte Ltd was the outright leader in the noodles category with 43% value share in 2010. This was due to its strong presence in the instant noodles category with value share of 53%. The company was able to win share through both its Nissin and Myojo brands. Nissin Foods had a strong heritage in this segment. Most Singaporeans in their 20s and older are able to recall the very well known Myojo noodles advertising. The brand’s cup noodle was also an iconic cup packaging and most consumers in their 30s are able to recognise the company as the originator of cups/bowl instant noodles.

PROSPECTS

  • Noodles is expected to grow in value and volume in the forecast period. The category is expected to grow by 2% in constant value CAGR. This is due to consumers’ trend towards widening their repertoire of food types to include more noodles and pasta in replacement of rice.

CATEGORY DATA

  • Table 225 Sales of Noodles by Category: Volume 2006-2011
  • Table 226 Sales of Noodles by Category: Value 2006-2011
  • Table 227 Sales of Noodles by Category: % Volume Growth 2006-2011
  • Table 228 Sales of Noodles by Category: % Value Growth 2006-2011
  • Table 229 Leading Instant Noodle Flavours 2006-2011
  • Table 230 Noodles Company Shares 2006-2010
  • Table 231 Noodles Brand Shares 2007-2010
  • Table 232 Sales of Noodles by Distribution Format: % Analysis 2006-2011
  • Table 233 Forecast Sales of Noodles by Category: Volume 2011-2016
  • Table 234 Forecast Sales of Noodles by Category: Value 2011-2016
  • Table 235 Forecast Sales of Noodles by Category: % Volume Growth 2011-2016
  • Table 236 Forecast Sales of Noodles by Category: % Value Growth 2011-2016

Oils and Fats in Singapore - Category Analysis

HEADLINES

TRENDS

  • As consumers become increasingly health-conscious, they are opting for healthier oils and fats. The Health Promotion Board has also raised awareness of the benefits of cutting down on oils and fats on its website and in newspapers. The recovery of the economy has also seen consumers trading up.

COMPETITIVE LANDSCAPE

  • Lam Soon (S) Pte Ltd led oils and fats in 2010, accounting for a 26% value share. This can primarily be attributed to the strong equity of its brand Knife in vegetable and seed oil, as well as Naturel in spreadable oils and fats. The range of variants available under these two brands also contributed to the company’s performance.

PROSPECTS

  • Consumers are likely to become even more health-conscious over the forecast period. The initiatives taken by the Health Promotion Board in promoting healthier alternatives such as mono and polyunsaturated fats will also play a part in consumers switching to healthier options.

CATEGORY DATA

  • Table 237 Sales of Oils and Fats by Category: Volume 2006-2011
  • Table 238 Sales of Oils and Fats by Category: Value 2006-2011
  • Table 239 Sales of Oils and Fats by Category: % Volume Growth 2006-2011
  • Table 240 Sales of Oils and Fats by Category: % Value Growth 2006-2011
  • Table 241 Vegetable and Seed Oil by Type: % Value Breakdown 2006-2011
  • Table 242 Oils and Fats Company Shares 2006-2010
  • Table 243 Oils and Fats Brand Shares 2007-2010
  • Table 244 Sales of Oils and Fats by Distribution Format: % Analysis 2006-2011
  • Table 245 Forecast Sales of Oils and Fats by Category: Volume 2011-2016
  • Table 246 Forecast Sales of Oils and Fats by Category: Value 2011-2016
  • Table 247 Forecast Sales of Oils and Fats by Category: % Volume Growth 2011-2016
  • Table 248 Forecast Sales of Oils and Fats by Category: % Value Growth 2011-2016

Other Dairy in Singapore - Category Analysis

HEADLINES

TRENDS

  • As consumers have become increasingly health-conscious, soy-based desserts have grown in popularity due to being seen as healthier dessert alternatives. Given the category’s small value sales base, it also has stronger growth potential. Products such as those fortified with collagen have also appealed to consumers for their beauty benefits.

COMPETITIVE LANDSCAPE

  • F&N Foods (S) Pte Ltd led the category in 2010, accounting for a 33% value share. This can largely be attributed to its dominance in plain condensed/evaporated milk. Its Carnation, Milkmaid and F&N enjoy strong brand equity in plain condensed/evaporated milk and consumers are well acquainted with them.

PROSPECTS

  • Over the forecast period manufacturers are likely to look at categories within other dairy which have potential for growth, particularly soy-based desserts. They are likely to introduce further varieties to cater for increasingly health-conscious consumers.

CATEGORY DATA

  • Table 249 Sales of Other Dairy by Category: Volume 2006-2011
  • Table 250 Sales of Other Dairy by Category: Value 2006-2011
  • Table 251 Sales of Other Dairy by Category: % Volume Growth 2006-2011
  • Table 252 Sales of Other Dairy by Category: % Value Growth 2006-2011
  • Table 253 Cream by Type: % Value Breakdown 2006-2011
  • Table 254 Sales of Other Dairy by Distribution Format: % Analysis 2006-2011
  • Table 255 Forecast Sales of Other Dairy by Category: Volume 2011-2016
  • Table 256 Forecast Sales of Other Dairy by Category: Value 2011-2016
  • Table 257 Forecast Sales of Other Dairy by Category: % Volume Growth 2011-2016
  • Table 258 Forecast Sales of Other Dairy by Category: % Value Growth 2011-2016

Pasta in Singapore - Category Analysis

HEADLINES

TRENDS

  • Pasta provides the utmost convenience for time-sensitive consumers looking for meals which can be prepared fast, either by boiling in water or by microwaving. It also offers a less time consuming alternative to cooking oriental dishes, which requires more preparation.

COMPETITIVE LANDSCAPE

  • San Remo Macaroni Co Pty Ltd was the market leader in the pasta category with 26% value share in 2010. This was due to its strong presence in dried pasta with about 30% value share. The company specialised in pasta across categories like dried pasta, fresh pasta, sauces and fresh pasta ready meals. Its strength was derived from it being an early entrant in the market and its continuous innovation across all facets of pasta meals.

PROSPECTS

  • Inspired by cooking game shows and programs such as Masterchef, consumers are expected to increasingly experiment with cooking high-quality gourmet food. As such, the pasta category is expected to grow by 1% in constant value CAGR to reach S$12 million in 2016.

CATEGORY DATA

  • Table 259 Sales of Pasta by Category: Volume 2006-2011
  • Table 260 Sales of Pasta by Category: Value 2006-2011
  • Table 261 Sales of Pasta by Category: % Volume Growth 2006-2011
  • Table 262 Sales of Pasta by Category: % Value Growth 2006-2011
  • Table 263 Pasta Company Shares 2006-2010
  • Table 264 Pasta Brand Shares 2007-2010
  • Table 265 Sales of Pasta by Distribution Format: % Analysis 2006-2011
  • Table 266 Forecast Sales of Pasta by Category: Volume 2011-2016
  • Table 267 Forecast Sales of Pasta by Category: Value 2011-2016
  • Table 268 Forecast Sales of Pasta by Category: % Volume Growth 2011-2016
  • Table 269 Forecast Sales of Pasta by Category: % Value Growth 2011-2016

Ready Meals in Singapore - Category Analysis

HEADLINES

TRENDS

  • The increasing reliance of consumers on meals which are quick and easy to prepare has had a positive impact on ready meals, which is expected to register current retail value growth of 3% in 2011. Consumers have become more willing to purchase products in ready meals which are convenient to prepare at home. Manufacturers have made efforts to exploit this by engaging in extensive new product development. In-store promotion has been aggressive among player in ready meals in part to promote new products and also in order to gain retail value share in the competitive environment.

COMPETITIVE LANDSCAPE

  • Xiamen Jiahua Import & Export Trading Co Ltd was the leading player in ready meals in 2010 with a retail value share of 16% owing to the strength of its brand Narcissus, which was the leading brand in ready meals and in particular in canned/preserved ready meals, the largest category of ready meals in terms of current retail value share in 2010.

PROSPECTS

  • Constant value growth of ready meals is expected to grow as consumers are increasingly offered a wide choice variety of ready meals from the various types, from Western and European flavours to local flavours. The segment is expected grow 1% in terms of constant value CAGR. In addition, such growth will be contributed by the increasing number of consumers who are seeking convenience in satisfying their meal requirement.

CATEGORY DATA

  • Table 270 Sales of Ready Meals by Category: Volume 2006-2011
  • Table 271 Sales of Ready Meals by Category: Value 2006-2011
  • Table 272 Sales of Ready Meals by Category: % Volume Growth 2006-2011
  • Table 273 Sales of Ready Meals by Category: % Value Growth 2006-2011
  • Table 274 Ready Meals: Vegetarian Vs Non-vegetarian % Breakdown by Type 2011
  • Table 275 Frozen Ready Meals % Breakdown by Ethnicity 2006-2011
  • Table 276 Ready Meals Company Shares 2006-2010
  • Table 277 Ready Meals Brand Shares 2007-2010
  • Table 278 Sales of Ready Meals by Distribution Format: % Analysis 2006-2011
  • Table 279 Forecast Sales of Ready Meals by Category: Volume 2011-2016
  • Table 280 Forecast Sales of Ready Meals by Category: Value 2011-2016
  • Table 281 Forecast Sales of Ready Meals by Category: % Volume Growth 2011-2016
  • Table 282 Forecast Sales of Ready Meals by Category: % Value Growth 2011-2016

Sauces, Dressings and Condiments in Singapore - Category Analysis

HEADLINES

TRENDS

  • The robust economy is seeing strong performance in foodservice outlets in 2011, supported by more consumers dining out and a return of high tourist numbers from Asian countries, hence driving growth of sauces, dressings and condiments. With the government’s monetary handout, Singaporeans enjoyed a bonus, which in turn has stimulated spending. With higher spending power, consumers are willing to spend more on sauces, dressings and condiments, which were often viewed as nonessential items during the recession. Foodservice volume growth is expected to be strong for sauces, dressings and condiments in 2011 as business entertainment and consumers’ tendency to dine out increase.

COMPETITIVE LANDSCAPE

  • The strong growth in pasta sauce made it an attractive segment to enter for new players. Competition in 2010 was not intense as it was mainly played out by three key brands – Prego, Dolmio and Raguletto, owned by Campbell’s Soup Asia Ltd, Mars Foods Inc and Unilever Singapore Pte Ltd respectively. Private label did not feature strongly in this category given the importance of authenticity that still underlines consumer expectations in Western food.

PROSPECTS

  • The growth in wet/cooking sauces will continue to be strong in the forecast period as more manufacturers introduce new flavours and enhance the convenience of their products. Consumers will be driving the growth, as these products are a ready solution for their hectic lifestyle. The prospect of being able to prepare healthy home-cooked meals using an easy solution will motivate more consumers to adopt these products. Wet/cooking sauces is expected to grow by 3% in constant value CAGR.

CATEGORY DATA

  • Table 283 Sales of Sauces, Dressings and Condiments by Category: Volume 2006-2011
  • Table 284 Sales of Sauces, Dressings and Condiments by Category: Value 2006-2011
  • Table 285 Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2006-2011
  • Table 286 Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2006-2011
  • Table 287 Wet/Cooking Sauces by Type: % Value Breakdown 2006-2011
  • Table 288 Sauces, Dressings and Condiments Company Shares 2006-2010
  • Table 289 Sauces, Dressings and Condiments Brand Shares 2007-2010
  • Table 290 Sales of Sauces, Dressings and Condiments by Distribution Format: % Analysis 2006-2011
  • Table 291 Forecast Sales of Sauces, Dressings and Condiments by Category: Volume 2011-2016
  • Table 292 Forecast Sales of Sauces, Dressings and Condiments by Category: Value 2011-2016
  • Table 293 Forecast Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2011-2016
  • Table 294 Forecast Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2011-2016
  • Summary 22 Other Sauces, Dressings and Condiments: Product Types

Snack Bars in Singapore - Category Analysis

HEADLINES

TRENDS

  • Consumers are taking to snack bars when craving a snack as they deem them to be healthier as compared to other snacks such as crisps and chips. Companies are also increasing advertising for snack bars, marketing them as healthy and nutritious snacks.

COMPETITIVE LANDSCAPE

  • Nestlé Singapore Pte Ltd took the lead in snack bars with 27% value share in 2010. This was largely due to the strong brand equity of Uncle Toby’s, an established brand within snack bars. It was being sold in various retail channels, ranging from supermarkets/hypermarkets to convenience stores.

PROSPECTS

  • Snack bars is expected to gain popularity amongst health-conscious consumers over the forecast period. These products are also convenient snacks to consume on the go, which appeals to busy consumers.

CATEGORY DATA

  • Table 295 Sales of Snack Bars by Category: Volume 2006-2011
  • Table 296 Sales of Snack Bars by Category: Value 2006-2011
  • Table 297 Sales of Snack Bars by Category: % Volume Growth 2006-2011
  • Table 298 Sales of Snack Bars by Category: % Value Growth 2006-2011
  • Table 299 Snack Bars Company Shares 2006-2010
  • Table 300 Snack Bars Brand Shares 2007-2010
  • Table 301 Sales of Snack Bars by Distribution Format: % Analysis 2006-2011
  • Table 302 Forecast Sales of Snack Bars by Category: Volume 2011-2016
  • Table 303 Forecast Sales of Snack Bars by Category: Value 2011-2016
  • Table 304 Forecast Sales of Snack Bars by Category: % Volume Growth 2011-2016
  • Table 305 Forecast Sales of Snack Bars by Category: % Value Growth 2011-2016

Soup in Singapore - Category Analysis

HEADLINES

TRENDS

  • Soup is expected to grow by 3% in current value terms in 2011 to reach S$26 million, whilst volume growth is expected to grow faster at 7%. The high volume growth is due to the extensive product range of soup and ever-innovative new product listings. Consumers are able to have a wide selection of flavours and price tier offerings, ranging from basic to premium.

COMPETITIVE LANDSCAPE

  • Campbell Soup Asia Ltd was the leading company in the soup category with 79% value share in 2010. This was due to its dominant presence in canned/preserved soup and instant soup with 87% and 81% value shares respectively. In addition, it also played in UHT soup through its Swanson brand.

PROSPECTS

  • Convenience and natural claims will be the key focuses of soup manufacturers in the forecast period. Soups sit well as a nourishing and quick snack for working adults and a convenient format and quick preparation will be key elements to enable its adoption. In line with eating healthier, products with no additives and preservatives will be able to own the natural claim. This trend towards natural food will gain more traction in the forecast period.

CATEGORY DATA

  • Table 306 Sales of Soup by Category: Volume 2006-2011
  • Table 307 Sales of Soup by Category: Value 2006-2011
  • Table 308 Sales of Soup by Category: % Volume Growth 2006-2011
  • Table 309 Sales of Soup by Category: % Value Growth 2006-2011
  • Table 310 Leading Soup Flavours 2006-2011
  • Table 311 Soup Company Shares 2006-2010
  • Table 312 Soup Brand Shares 2007-2010
  • Table 313 Sales of Soup by Distribution Format: % Analysis 2006-2011
  • Table 314 Forecast Sales of Soup by Category: Volume 2011-2016
  • Table 315 Forecast Sales of Soup by Category: Value 2011-2016
  • Table 316 Forecast Sales of Soup by Category: % Volume Growth 2011-2016
  • Table 317 Forecast Sales of Soup by Category: % Value Growth 2011-2016

Spreads in Singapore - Category Analysis

HEADLINES

TRENDS

  • Consumers are becoming increasingly health conscious and taking to healthier alternatives. This is apparent in jams and preserves and nut-based spreads, where consumers are taking to those with reduced sugar or fat content.

COMPETITIVE LANDSCAPE

  • Unilever Singapore Pte Ltd led sales in 2010, accounting for 23% value share. It had a significant presence in both nut-based and yeast-based spreads. Its brand Skippy was also an established brand in nut-based spreads, and it had healthier variants such as Skippy Reduced Fat Creamy Peanut Butter, which contributed to its leadership.

PROSPECTS

  • As consumers become increasingly health conscious, they are likely to take to healthier spreads such as those low in fat and sugar content. Consumers are also likely to trade up to better-quality products, such as organic produce.

CATEGORY DATA

  • Table 318 Sales of Spreads by Category: Volume 2006-2011
  • Table 319 Sales of Spreads by Category: Value 2006-2011
  • Table 320 Sales of Spreads by Category: % Volume Growth 2006-2011
  • Table 321 Sales of Spreads by Category: % Value Growth 2006-2011
  • Table 322 Leading Flavours for Jams and Preserves 2006-2011
  • Table 323 Spreads Company Shares 2006-2010
  • Table 324 Spreads Brand Shares 2007-2010
  • Table 325 Sales of Spreads by Distribution Format: % Analysis 2006-2011
  • Table 326 Forecast Sales of Spreads by Category: Volume 2011-2016
  • Table 327 Forecast Sales of Spreads by Category: Value 2011-2016
  • Table 328 Forecast Sales of Spreads by Category: % Volume Growth 2011-2016
  • Table 329 Forecast Sales of Spreads by Category: % Value Growth 2011-2016

Sugar Confectionery in Singapore - Category Analysis

HEADLINES

TRENDS

  • Functional sugar confectionery such as medicated confectionery and mints is continuing to grow in popularity in 2011. This is due to the extensive range of products available and consumers becoming increasingly health and image conscious. Mints are becoming increasingly popular as consumers take them regularly to freshen their breath. Medicated confectionery is growing in popularity as consumers believe it is a better option as compared to other sugar-laden types of confectionery.

COMPETITIVE LANDSCAPE

  • Ricola Asia Pacific Pte Ltd led sales in 2010 with 10% value share. This was largely due to Ricola’s strong brand equity, and its wide set of retail channels ranging from supermarkets/hypermarkets to parapharmacies/drugstores. The introduction of new flavours of sugar-free variants also contributed to the company’s growth.

PROSPECTS

  • Mints and medicated confectionery are expected to increase in popularity over the forecast period as consumers become more health conscious. Besides healthy alternatives such as sugar free variants, consumers are likely to be inclined to brands with better packaging, especially for mints.

CATEGORY DATA

  • Table 330 Sales of Sugar Confectionery by Category: Volume 2006-2011
  • Table 331 Sales of Sugar Confectionery by Category: Value 2006-2011
  • Table 332 Sales of Sugar Confectionery by Category: % Volume Growth 2006-2011
  • Table 333 Sales of Sugar Confectionery by Category: % Value Growth 2006-2011
  • Table 334 Sugarised Vs Sugar-free Sugar Confectionery % Breakdown by Type 2011
  • Table 335 Pastilles, Gums, Jellies and Chews by Type: % Value Breakdown 2006-2011
  • Table 336 Sugar Confectionery Company Shares 2006-2010
  • Table 337 Sugar Confectionery Brand Shares 2007-2010
  • Table 338 Sales of Sugar Confectionery by Distribution Format: % Analysis 2006-2011
  • Table 339 Forecast Sales of Sugar Confectionery by Category: Volume 2011-2016
  • Table 340 Forecast Sales of Sugar Confectionery by Category: Value 2011-2016
  • Table 341 Forecast Sales of Sugar Confectionery by Category: % Volume Growth 2011-2016
  • Table 342 Forecast Sales of Sugar Confectionery by Category: % Value Growth 2011-2016
  • Summary 23 Other Sugar Confectionery: Product Types

Sweet and Savoury Snacks in Singapore - Category Analysis

HEADLINES

TRENDS

  • The continued trend towards consumers wanting to eat healthier was evident in snack products over the review period. Fruit snacks that were organic and natural saw increasing demand and major supermarkets dedicated more shelf space for such snacks. Consumers were also choosing to snack on fruit snacks rather than chips/crisps and extruded snacks in an attempt to eat healthier. Manufacturers of chips, crisps and extruded snacks also took steps to augment their products by introducing more nutritious attributes or reducing the negative properties of their products. Examples include providing multi-grain chips and reducing the salt content of the products.

COMPETITIVE LANDSCAPE

  • PepsiCo International Pte Ltd led the chips/crisps category with 44% value share in 2010 through its Ruffles and Lay’s brands. These are brands with strong marketing support, aggressive in-store promotions and highly innovative product offers. Major supermarkets are strong proponents as they allocate generous shelf space for these brands. With its presence in the extruded snacks and tortilla/corn chips categories as well, the company recorded 14% value share of sweet and savoury snacks in 2010.

PROSPECTS

  • As consumers are beginning to be more watchful of the snacks they eat, it can be expected that consumers will continue to choose healtier snacks which are more costly. As such, it can be expected that constant value CAGR will continue to grow over the forecast period.

CATEGORY DATA

  • Table 343 Sales of Sweet and Savoury Snacks by Category: Volume 2006-2011
  • Table 344 Sales of Sweet and Savoury Snacks by Category: Value 2006-2011
  • Table 345 Sales of Sweet and Savoury Snacks by Category: % Volume Growth 2006-2011
  • Table 346 Sales of Sweet and Savoury Snacks by Category: % Value Growth 2006-2011
  • Table 347 Extruded Snacks by Type: % Value Breakdown 2006-2011
  • Table 348 Popcorn by Type: % Value Breakdown 2006-2011
  • Table 349 Sweet and Savoury Snacks Company Shares 2006-2010
  • Table 350 Sweet and Savoury Snacks Brand Shares 2007-2010
  • Table 351 Sales of Sweet and Savoury Snacks by Distribution Format: % Analysis 2006-2011
  • Table 352 Forecast Sales of Sweet and Savoury Snacks by Category: Volume 2011-2016
  • Table 353 Forecast Sales of Sweet and Savoury Snacks by Category: Value 2011-2016
  • Table 354 Forecast Sales of Sweet and Savoury Snacks by Category: % Volume Growth 2011-2016
  • Table 355 Forecast Sales of Sweet and Savoury Snacks by Category: % Value Growth 2011-2016
  • Summary 24 Other Sweet and Savoury Snacks: Product Types

Yoghurt and Sour Milk Drinks in Singapore - Category Analysis

HEADLINES

TRENDS

  • Yoghurt and sour milk drinks have grown in popularity as consumers have become increasingly health-conscious. Young consumers have taken to yoghurt, particularly thanks to the numerous independent yoghurt cafés which have sprung up in recent years, leading to increased awareness about the health benefits of yoghurt.

COMPETITIVE LANDSCAPE

  • Yakult (S) Pte Ltd continued to lead the category in 2010. This was largely due to the dominance of its Yakult brand in pro/pre biotic drinking yoghurt. Yakult enjoys strong brand equity and is well established in the Singaporean market. The option of home delivery has also contributed to its leadership.

PROSPECTS

  • As consumers become more health-conscious, they are increasingly likely to take to yoghurt and sour milk drinks. Manufacturers are expected to introduce more exotic flavours to create excitement and attract more consumers. They are also likely to engage in further marketing activities.

CATEGORY DATA

  • Table 356 Sales of Yoghurt and Sour Milk Drinks by Category: Volume 2006-2011
  • Table 357 Sales of Yoghurt and Sour Milk Drinks by Category: Value 2006-2011
  • Table 358 Sales of Yoghurt and Sour Milk Drinks by Category: % Volume Growth 2006-2011
  • Table 359 Sales of Yoghurt and Sour Milk Drinks by Category: % Value Growth 2006-2011
  • Table 360 Soy-based vs Dairy-based Yoghurt % Breakdown 2010
  • Table 361 Leading Flavours for Fruited Spoonable Yoghurt 2006-2011
  • Table 362 Yoghurt and Sour Milk Drinks Company Shares 2006-2010
  • Table 363 Yoghurt and Sour Milk Drinks Brand Shares 2007-2010
  • Table 364 Sales of Yoghurt and Sour Milk Drinks by Distribution Format: % Analysis 2006-2011
  • Table 365 Forecast Sales of Yoghurt and Sour Milk Drinks by Category: Volume 2011-2016
  • Table 366 Forecast Sales of Yoghurt and Sour Milk Drinks by Category: Value 2011-2016
  • Table 367 Forecast Sales of Yoghurt and Sour Milk Drinks by Category: % Volume Growth 2011-2016
  • Table 368 Forecast Sales of Yoghurt and Sour Milk Drinks by Category: % Value Growth 2011-2016

Segmentation

Segmentation

This market research report includes the following:

  • Packaged Food
    • Baby Food
      • Dried Baby Food
      • Milk Formula
        • Standard Milk Formula
          • Liquid Standard Milk Formula
          • Powder Standard Milk Formula
        • Follow-on Milk Formula
          • Liquid Follow-on Milk Formula
          • Powder Follow-on Milk Formula
        • Toddler Milk Formula
          • Liquid Toddler Milk Formula
          • Powder Toddler Milk Formula
        • Special Baby Milk Formula
          • Liquid Special Baby Milk Formula
          • Powder Special Baby Milk Formula
      • Prepared Baby Food
      • Other Baby Food
    • Bakery
      • Baked Goods
        • Bread
          • Bread Substitutes
          • Packaged/Industrial Bread
          • Unpackaged/Artisanal Bread
        • Cakes
          • Packaged/Industrial Cakes
          • Unpackaged/Artisanal Cakes
        • Pastries
          • Packaged/Industrial Pastries
          • Unpackaged/Artisanal Pastries
      • Biscuits
        • Savoury Biscuits and Crackers
        • Sweet Biscuits
          • Chocolate Coated Biscuits
          • Cookies
          • Filled Biscuits
          • Plain Biscuits
          • Sandwich Biscuits
      • Breakfast Cereals
        • Hot Cereals
        • RTE Cereals
          • Children's Breakfast Cereals
          • Family Breakfast Cereals
            • Flakes
            • Muesli
            • Other RTE Cereals
    • Canned/Preserved Food
      • Canned/Preserved Beans
      • Canned/Preserved Fish/Seafood
      • Canned/Preserved Fruit
      • Canned/Preserved Meat and Meat Products
      • Canned/Preserved Pasta
      • Canned/Preserved Ready Meals
      • Canned/Preserved Soup
      • Canned/Preserved Tomatoes
      • Canned/Preserved Vegetables
      • Other Canned/Preserved Food
    • Chilled Processed Food
      • Chilled Fish/Seafood
        • Chilled Coated Fish/Seafood
        • Chilled Processed Fish/Seafood
        • Chilled Smoked Fish/Seafood
      • Chilled Lunch Kits
      • Chilled Noodles
      • Chilled Pizza
      • Chilled Processed Meat
      • Chilled Ready Meals
      • Chilled Soup
      • Chilled/Fresh Pasta
      • Fresh Cut Fruits
      • Prepared Salads
    • Confectionery
      • Chocolate Confectionery
        • Alfajores
        • Bagged Selflines/Softlines
        • Boxed Assortments
          • Standard Boxed Assortments
          • Twist Wrapped Miniatures
        • Chocolate with Toys
        • Countlines
        • Seasonal Chocolate
        • Tablets
        • Other Chocolate Confectionery
      • Gum
        • Bubble Gum
        • Chewing Gum
          • Functional Gum
          • Sugar Free Gum
          • Sugarised Gum
      • Sugar Confectionery
        • Boiled Sweets
        • Liquorice
        • Lollipops
        • Medicated Confectionery
        • Mints
          • Power Mints
          • Standard Mints
        • Pastilles, Gums, Jellies and Chews
        • Toffees, Caramels and Nougat
        • Other Sugar Confectionery
    • Dairy
      • Cheese
        • Processed Cheese
          • Spreadable Processed Cheese
          • Unspreadable Processed Cheese
        • Unprocessed Cheese
          • Hard Cheese
            • Packaged Hard Cheese
            • Unpackaged Hard Cheese
          • Soft Cheese
          • Spreadable Unprocessed Cheese
      • Drinking Milk Products
        • Flavoured Milk Drinks
          • Dairy Only Flavoured Milk Drinks
          • Flavoured Milk Drinks with Fruit Juice
        • Flavoured Powder Milk Drinks
          • Chocolate-based Flavoured Powder Drinks
          • Malt-based Hot Drinks
          • Non-Chocolate-based Flavoured Powder Drinks
        • Milk
          • Fresh/Pasteurised Milk
            • Fat-free Fresh/Pasteurised Milk
            • Full Fat Fresh/Pasteurised Milk
            • Semi Skimmed Fresh/Pasteurised Milk
          • Goat Milk
          • Long-Life/UHT Milk
            • Fat-free Long Life/UHT Milk
            • Full Fat Long Life/UHT Milk
            • Semi Skimmed Long Life/UHT Milk
        • Powder Milk
        • Soy Beverages
          • Soy Milk
          • Soy Drinks
      • Yoghurt and Sour Milk Drinks
        • Sour Milk Drinks
        • Yoghurt
          • Drinking Yoghurt
            • Functional Drinking Yoghurt
              • Pro/Pre Biotic Drinking Yoghurt
              • Other Functional Drinking Yoghurt
            • Regular Drinking Yoghurt
          • Spoonable Yoghurt
            • Flavoured Spoonable Yoghurt
            • Fruited Spoonable Yoghurt
            • Functional Spoonable Yoghurt
              • Pro/Pre Biotic Spoonable Yoghurt
              • Other Functional Spoonable Yoghurt
            • Plain Spoonable Yoghurt
      • Other Dairy
        • Chilled and Shelf Stable Desserts
          • Dairy-based Desserts
            • Chilled Dairy-based Desserts
            • Shelf Stable Dairy-based Desserts
          • Soy-based Desserts
            • Chilled Soy-based Desserts
            • Shelf Stable Soy-based Desserts
        • Chilled Snacks
        • Coffee Whiteners
        • Condensed/Evaporated Milk
          • Flavoured, Functional Condensed Milk
          • Plain Condensed/Evaporated Milk
        • Cream
        • Fromage Frais and Quark
          • Flavoured Fromage Frais and Quark
          • Plain Fromage Frais and Quark
          • Savoury Fromage Frais and Quark
    • Dried Processed Food
      • Dehydrated Soup
      • Dessert Mixes
      • Dried Pasta
      • Dried Ready Meals
      • Instant Noodles
        • Cups/Bowl Instant Noodles
        • Pouch Instant Noodles
      • Instant Soup
      • Plain Noodles
      • Rice
    • Frozen Processed Food
      • Frozen Bakery
      • Frozen Desserts
      • Frozen Meat Substitutes
      • Frozen Noodles
      • Frozen Pizza
      • Frozen Processed Fish/Seafood
      • Frozen Processed Potatoes
        • Non-Oven Frozen Potatoes
        • Oven Baked Potato Chips
        • Other Oven Baked Potato Products
      • Frozen Processed Poultry
      • Frozen Processed Red Meat
      • Frozen Processed Vegetables
      • Frozen Ready Meals
      • Frozen Soup
      • Other Frozen Processed Food
    • Ice Cream
      • Frozen Yoghurt
      • Impulse Ice Cream
        • Single Portion Dairy Ice Cream
        • Single Portion Water Ice Cream
      • Retail Artisanal Ice Cream
      • Take-Home Ice Cream
        • Take-Home Dairy Ice Cream
          • Bulk Dairy Ice Cream
          • Ice Cream Desserts
          • Multi-Pack Dairy Ice Cream
        • Take-Home Water Ice Cream
          • Bulk Water Ice Cream
          • Multi-Pack Water Ice Cream
    • Meal Replacement
      • Convalescence
      • Meal Replacement Slimming
    • Noodles
      • Chilled Noodles
      • Frozen Noodles
      • Instant Noodles
        • Cups/Bowl Instant Noodles
        • Pouch Instant Noodles
      • Plain Noodles
      • Snack Noodles
    • Oils and Fats
      • Butter
      • Cooking Fats
      • Margarine
      • Olive Oil
      • Spreadable Oils and Fats
        • Functional Spreadable Oils and Fats
        • Regular Spreadable Oils and Fats
      • Vegetable and Seed Oil
    • Pasta
      • Canned/Preserved Pasta
      • Chilled/Fresh Pasta
      • Dried Pasta
    • Ready Meals
      • Canned/Preserved Ready Meals
      • Chilled Pizza
      • Chilled Ready Meals
      • Dinner Mixes
      • Dried Ready Meals
      • Frozen Pizza
      • Frozen Ready Meals
      • Prepared Salads
    • Sauces, Dressings and Condiments
      • Cooking Sauces
        • Bouillon/Stock Cubes
          • Gravy Cubes and Powders
          • Liquid Stocks and Fonds
          • Stock Cubes and Powders
        • Dry Sauces/Powder Mixes
        • Herbs and Spices
        • Monosodium Glutamate (MSG)
        • Pasta Sauces
        • Wet/Cooking Sauces
      • Dips
      • Pickled Products
      • Table Sauces
        • Barbecue Sauces
        • Brown Sauces
        • Cocktail Sauces
        • Curry Sauces
        • Fish Sauces
        • Horseradish Sauces
        • Ketchup
        • Mayonnaise
          • Low Fat Mayonnaise
          • Regular Mayonnaise
        • Mustard
        • Oyster Sauces
        • Salad Dressings
          • Low Fat Salad Dressings
          • Regular Salad Dressings
        • Soy Based Sauces
        • Spicy Chili/Pepper Sauces
        • Tartare Sauces
        • Vinaigrettes
        • Worcester/Steak Sauces
        • Other Table Sauces
      • Tomato Pastes and Purées
      • Other Sauces, Dressings and Condiments
    • Snack Bars
      • Breakfast Bars
      • Energy and Nutrition Bars
      • Fruit Bars
      • Granola/Muesli Bars
      • Other Snack Bars
    • Soup
      • Canned/Preserved Soup
      • Chilled Soup
      • Dehydrated Soup
      • Frozen Soup
      • Instant Soup
      • UHT Soup
    • Spreads
      • Chocolate Spreads
      • Honey
      • Jams and Preserves
      • Nut-based Spreads
      • Yeast-based Spreads
    • Sweet and Savoury Snacks
      • Chips/Crisps
      • Extruded Snacks
      • Fruit Snacks
      • Nuts
      • Popcorn
      • Pretzels
      • Tortilla/Corn Chips
      • Other Sweet and Savoury Snacks

Statistics Included

Statistics Included

For each category and subcategory you will receive the following data in Excel format:

From Passport

  • Market sizes
  • Company shares
  • Brand shares
  • Distribution
  • Analysis by ethnicity
  • Analysis by flavour
  • Analysis by format
  • Analysis by type
  • Chilled vs ambient
  • Per cent share of chilled meat substitute
  • Pricing
  • Products by ingredient
  • Products by ingredient
  • Single portion vs multi-portion
  • Soy-based vs dairy-based
  • Sugarised vs sugar-free
  • Vegetarian vs non-vegetarian

Market size details:

  • Retail volume
  • Retail volume % growth
  • Retail volume per capita
  • Foodservice volume
  • Foodservice volume % growth
  • Foodservice volume per capita
  • Total volume
  • Total volume % growth
  • Total volume per capita
  • Retail value retail selling price % growth
  • Retail value retail selling price local currency, USD, EUR, GBP, CHF, JPY
  • Retail value retail selling price per capita local currency, USD, EUR, GBP, CHF, JPY
  • Retail value manufacturer selling price % growth
  • Retail value manufacturer selling price local currency, USD, EUR, GBP, CHF, JPY
  • Retail value manufacturer selling price per capita local currency, USD, EUR, GBP, CHF, JPY
  • Retail rtd volume
  • Retail rtd volume % growth
  • Retail rtd volume per capita
  • Foodservice rtd volume
  • Foodservice rtd volume % growth
  • Foodservice rtd volume per capita
  • Total rtd volume
  • Total rtd volume % growth
  • Total rtd volume per capita
  • Retail volume (tonnes)
  • Retail volume (tonnes) % growth
  • Retail volume (tonnes) per capita
  • Foodservice volume (tonnes)
  • Foodservice volume (tonnes) % growth
  • Foodservice volume (tonnes) per capita
  • Total volume (tonnes)
  • Total volume (tonnes) % growth
  • Total volume (tonnes) per capita

Methodology

Methodology

Global insight and local knowledge

With 40 years’ experience of developed and emerging markets, Euromonitor International’s research method is built on a unique combination of specialist industry knowledge and in-country research expertise.

This approach is what enables us to achieve our goal of building a market consensus view of size, shape and trends across the full distribution universe of each category. We factor in whichever channels are relevant, from large-scale grocery to direct sellers, from discount stores to local mom-and-pop outlets.

Industry specialists

Each industry we cover is managed by an Industry Manager and team of Industry Analysts who research and report on their specialist categories all year round.

Our collaborative approach to research means that these industry teams are in constant dialogue with industry players and opinion formers. The planning of our research programmes reflects latest market trends and industry events. In completing each update project, this provides invaluable input to the testing, review and finalisation of our data.

The specialist in-house teams bring together findings from all stages of the annual research process. They work closely with in-country analysts, assess and challenge data and exercise final editorial control over the publication of new data and analysis.

Country and regional analysts

Our in-country analyst network is managed by country and regional analysts in our offices around the world. Working closely with each in-country team, the regional research management team ensures that all country researchers are well schooled in best practices, from the information collected in store checks, to the dialogue we build in trade surveys. Our country analysts ensure that national reports explain the data trends and provide clear insights into the local market’s dynamics.

In-country research network

To deliver fresh insights every year in countries all around the world, we believe the strongest approach is to use analysts on the ground. They bring fluency in local language, physical proximity to the best sources, an ability to engage directly with local industry contacts, and an awareness of how the products and services we study are advertised, sold and consumed. These are essential parts of our ability to report incisively on these markets.

Research Methodology

Our research methods

Each Euromonitor International industry report is based on a core set of research techniques:

Desk research

With industry events, corporate activity, trends and new product introductions tracked year round by our industry team, desk research provides a starting point for the in-country research programme. Our in-country researchers will access the following sources:

  • National statistics offices governmental and official sources
  • National and international trade press
  • National and international trade associations
  • Industry study groups and other semi-official sources
  • Company financials and annual reports
  • Broker reports
  • Online databases
  • The financial, business and mainstream press

Accessing sources is only the first step. The ability to interpret and reconcile often conflicting information across multiple sources is a key aspect of the added value we provide.

Store checks

Store checks are an integral part of our methods for product industries. Carried out on the ground across a relevant mix of channels, the information gained provides first-hand insights into the products we are researching, specifically:

  • Place: We track products in all relevant channels, selective and mass, store and non-store
  • Product: What are innovations in products, pack sizes and formats?
  • Price: What are brand price variations across channels, how do private label’s prices compare to those of branded goods?
  • Promotion: What are marketing and merchandising trends, offers, discounts and tie-ins?

Findings are cross-referenced with brand share data analysis. The results, combined with the findings of desk research, provide a strong basis for identifying key areas of questioning to take forward into our trade survey.

Trade survey

Interaction with global players at corporate HQ and regional levels is complemented by unique local data and insights from our in-country trade surveys around the world. Through the high profile of the Euromonitor International brand, we are able to talk directly to a wide range of sources and therefore inform our analysis with the knowledge and opinions of the leading operators in the market.

Trade surveys allow us to:

  • Fill gaps in available published data per company
  • Generate a consensus view of the size, structure and strategic direction of the category
  • Access year-in-progress data where published sources are out of date
  • Evaluate the experts’ views on current trends and market developments

In building our composite industry view, we engage with a variety of personnel in key players at all points of the supply chain: materials suppliers, manufacturers, distributors, retailers and service operators. We also interview desk research sources: industry associations; study groups; and third party observers from the trade and financial press.

Our objective is to engage in conversation with trade sources in which we exchange ideas and views on the industry, sharing our work-in-progress findings on supply/demand dynamics and potential. This dialogue enhances both parties’ understanding of the local market. The scope and reach of our trade survey also serves to eliminate bias (intentional and unintentional) from any single source.

Company analysis

At a global level, our company research combines our mix of industry interaction and use of secondary sources such as annual accounts, broker reports, financial press and databases. From a data perspective, the aim is to build “top-down” estimates of major players’ total global and regional sales.

At a country level, in line with local reporting requirements, we access annual accounts, national-specific company databases and local company websites. These are all invaluable sources as we build a view of each domestic player’s size and position within very specific categories of the industry.

Forecasts

Data projections and future performance analysis are key elements of Euromonitor International’s market intelligence. Working with historic trends of 15 years or more, a key aspect of our trade survey is to engage industry insider views of the next five years. Will volumes maintain their historic trend? Will price increases or falls of recent years continue, accelerate or slow down? Will increasing demand for one product cannibalise sales of another?

Forecasts represent many of the essential conclusions we have reached about the current state of the market, how it works and how it behaves under different macro and micro conditions. Our written analysis will state the assumptions and the trade opinion behind whether our predictions are optimistic or pessimistic, so that clients can use our statistical forecasts with confidence.

Data validation

All data is subjected to an exhaustive review process, at country, regional and global levels.

The interpretation and review of sources and data inputs forms a central part of the collaboration between industry teams and country researchers. Numbers are delivered to regional and global offices with an audit trail of sources and calculations to allow for a thorough evaluation of data sense and integrity.

Upon completion of the country review phase, data is then reviewed on a comparative basis at regional and then at a global level. Comparative checks are carried out on per capita consumption and spending levels, growth rates, patterns of category and subcategory breakdowns and distribution of sales by channel. Top-down estimates are reviewed against bottom-up regional and global market and company sales totals.

Where marked differences are seen between proximate country markets or ones at similar developmental levels, supplementary research is conducted in the relevant countries to confirm and/or amend those findings. This process ensures international comparability across the database, that consistent category and subcategory definitions have been used and that all data has been correctly tested. We make sure that possible discrepancies between different published sources have been reconciled and that our interpretation of opinion and expectation from each country’s trade sources has been applied to form a coherent international pattern.

Market analysis

Another integral part of all our research programmes is that all Euromonitor International data is accompanied by clear written analysis. From a research perspective, this explains and substantiates data findings. From a client perspective, this offers unique insights into local consumption trends, routes to market, brand preferences, channel dynamics and future trends.

Our country level analysis also provides invaluable input into the ability of our central industry specialist teams to marry local insights with strategic conclusions on the direction of the market regionally and globally.

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