Processed Meat and Seafood Packaging

Processed meat and seafood continued to record positive unit volume sales growth in Turkey in 2022, driven by the relative affordability of processed products compared to fresh ones. With inflation rates soaring in the country in 2022 as the value of…

The consumption of shelf stable meat and seafood was bolstered in 2020 by the onset of the pandemic due to stockpiling, and because of the long shelf life of these products compared with fresh meat and seafood. In addition, the closure of foodservice…

Despite another low retail unit volume decline in 2022 in line with greater mobility outside of the home, demand for processed meat and seafood packaging remained above pre-pandemic levels, driven by urbanisation in Romania. With consumers’…

While retail unit volumes of processed meat and seafood packaging recorded a marginal decline in 2022 compared to the highs of 2020, following the emergence of the pandemic and prolonged home seclusion, they remained higher than 2019 levels.

Although Japanese consumers were already typically health-conscious, they have now become even more concerned about improving their overall health through their diet, thereby supporting the increasing shift towards meat and seafood substitutes…

As Indonesians returned to the office and classroom as well as resumed their social and leisure activities, there was growing demand for processed food to cope with the resumption of hectic, on-the-go lifestyles. During 2022, with many consumers…

With the resumption of busy lives following the pandemic, consumers in India’s urban centres are increasingly looking for convenient and time-saving packaged food products. While India has traditionally consumed fresh meat, rapid urbanisation and…

COVID-19 lockdowns across the course of 2022 kept Chinese consumers at home more than usual at times over the year, increasing home cooking occasions and, consequently, demand for processed meat and seafood. Hotpot items such as lamb and beef enjoyed…

Processed meat and seafood saw dynamic volume growth in Sweden when the pandemic emerged in 2020, as consumers sought to stock up on food that they could store, to avoid the risk of viral transmission. From 2021 onwards, however, as consumers resumed…

Processed meat and seafood packaging had been in decline for a number of years before the pandemic arrived in Canada. The conditions in the country, including the numerous COVID-19 restrictions, saw this category’s packaging unit volumes record…

Prior to the pandemic, processed meat and seafood packaging was in decline. This category then enjoyed a spike in demand in 2020, boosting its packaging unit volumes, given the products were ideal for stockpiling prior to lockdowns as well as for…

The continued growth of processed meat and seafood in Brazil can be attributed to factors such as convenience, increased disposable incomes, urbanisation, product innovation and cultural significance. Processed meat products offer time-saving…

The falling packaging unit volume sales in processed meat and seafood in 2022 were primarily driven by processed seafood. Although processed seafood had seen a spike in demand in 2020 when the pandemic first arrived in Australia, the size of the…

Shelf stable seafood packaging continued to see strong growth in 2022 in Vietnam’s processed meat and seafood category as products such as canned fish and seafood offer consumers a convenient and long-lasting source of protein and nutrition. These…

Metal food cans continue to be the main packaging format used in both shelf stable meat and shelf stable seafood in Poland. Canned seafood, particularly fish, is a low-acid meal ingredient or solution that rapidly promotes the growth of microbes if…

In 2022, total volumes of processed meat and seafood packaging saw a slight decline, sliding after a couple of years of strong growth over the pandemic years. However, metal food cans witnessed a slight increase in its pack type share, for a few…

In 2022, packaging volumes of thin wall plastic containers used in chilled processed meat increased as they are durable and cost-effective. Moreover, the heightened awareness of food safety and hygiene standards saw manufacturers adopting packaging…

For a multitude of reasons, flexible plastic is the main pack type used in processed meat and seafood in Germany. Flexible plastic packaging serves as a barrier against outside factors such as air, moisture or contaminants. This aids in the…

After the sharp spike in demand for processed meat and seafood packaging in 2020, when COVID-19 restrictions resulted in consumers spending much more time at home and preparing and eating more meals and snacks there, this category has since seen two…

In 2022, flexible plastic continued to be the main pack type used for processed meat and seafood for various reasons. Flexible plastic packaging provides a barrier against external elements such as air, moisture and contaminants. This helps in…