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Country Report

Fresh Food in Spain

Spaniards diminished their consumption of fresh food in 2011, for the second consecutive year, driven by sharp deterioration of economic conditions and rampant unemployment, which hit 24% of Spanish workforce.

Sep 2012 | US$1,100| Add to cart | View details

Books more ›

Statistical Reference Handbook

Statistical Reference Handbook

Who Goes Where

Dec 2011

Statistical Reference Handbook