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Country Report

Soup in Switzerland

Newly launched textures and flavours keep consumers interested and trying new products. Additionally, soup is considered healthy by some due to the relatively low calorie content, while being considered as unhealthy by some, related to high salt and ...

Jan 2014 | US$900 | Pages: 56 | Add to cart | View details

Country Report

Sweet and Savoury Snacks in Switzerland

Consumers consider sweet and savoury snacks as rather unhealthy, due to the high fat, salt and/or sugar content. However, they do not want to let go of their favourite snack types, and try to replace as much as possible with healthier options. ...

Jan 2014 | US$900 | Pages: 54 | Add to cart | View details

Country Report

Noodles in Switzerland

Swiss consumers feel more confident in creating their own Asian dishes at home, inspired by the many national and international cooking shows on television. Most consumers enjoy cable and/or satellite television, with access to a variety of shows on ...

Jan 2014 | US$900 | Pages: 57 | Add to cart | View details

Country Report

Pasta in Switzerland

As of 2013 the Swiss were the third-highest nation in Europe after Italy and Greece in terms of per capita pasta consumption. They are very knowledgeable about the different pasta products available and know which type of pasta goes with which dish ...

Jan 2014 | US$900 | Pages: 54 | Add to cart | View details

Country Report

Sauces, Dressings and Condiments in Switzerland

Consumers are curious and open to trying new foods and flavours, mainly due to two reasons. First, they travel more, and further, and like to remember their holiday experiences by reproducing flavours at home. Second, they are exposed to many ...

Jan 2014 | US$900 | Pages: 63 | Add to cart | View details

Country Report

Yoghurt and Sour Milk Products in Switzerland

Manufacturers of yoghurt and sour milk products continued to innovate within the category over the review period, constantly seeking to bring enhanced benefits to consumers while trying to focus on greater brand differentiation and increased value ...

Jan 2014 | US$900 | Pages: 60 | Add to cart | View details

Country Report

Baby Food in Switzerland

A clear trend towards organic baby food products was seen in Switzerland during the review period as more consumers perceived them to be healthier and as offering greater benefits to their children. With increased time constraints, many parents ...

Jan 2014 | US$900 | Pages: 56 | Add to cart | View details

Country Report

Cheese in Switzerland

Switzerland continued its process of trade liberalisation with the EU, thus greatly affecting the Swiss cheese industry. As a result, any existing trade barriers were abolished for imported cheese, affecting both consumers and producers with the ...

Jan 2014 | US$900 | Pages: 59 | Add to cart | View details

Country Report

Chocolate Confectionery in Switzerland

To keep the category busy and dynamic, chocolate confectionery manufacturers are expected to focus on launching new and innovative product ranges in 2013. Manufacturers of chocolate brands, like in any other industry, are seeking to attract consumer ...

Jan 2014 | US$900 | Pages: 57 | Add to cart | View details

Country Report

Confectionery in Switzerland

Migros Genossenschaftsbund and Chocoladefabriken Lindt & Sprüngli are expected to lead chocolate confectionery in 2013 with a combined value share of 32%. Migros Genossenschaftsbund, the leading company, has seen success with Frey, its private label ...

Jan 2014 | US$1,900 | Pages: 72 | Add to cart | View details
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    Statistical Reference Handbook

    Statistical Reference Handbook

    Statistical Reference Handbook

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