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Yoghurt and Sour Milk Drinks

Euromonitor International publishes the world's most comprehensive market research on the yoghurt and sour milk drinks industry.  Our reports feature a wealth of standardised and cross-comparable statistics including total market sizes, market share and brand share data, distribution and industry trends and sub-category level information.

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Strategy Briefing

Dairy in Western Europe

Dec 2017

Dairy consumption in Western Europe is mature in comparison to other regions in the world, with high per capita consumption. The market has been in decline in the region over the past years, with changes in consumer diets impacting demand. The ...

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Country Report

Yoghurt and Sour Milk Products in Brazil

Dec 2017

Yoghurt (sour milk products do not have a significant presence in Brazil) registered current value decline of 2% in 2017, with sales falling to BRL13.6 billion. This represented a significantly worse performance than that seen over the review period ...

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Country Report

Yoghurt and Sour Milk Products in Lithuania

Nov 2017

Yoghurt and sour milk products saw current value growth of 5% in 2017, leading to sales of EUR81 million. This represented a stronger rate of growth than the CAGR for the review period as a whole, as yoghurt and sour milk products’ expansion was ...

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Country Report

Yoghurt and Sour Milk Products in Bolivia

Nov 2017

Awareness of yogurt and sour milk products has increased due to major investments in advertising communicating its benefits by the leading companies. In addition, increased health and wellness awareness among Bolivians continued to bolster the ...

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Country Report

Yoghurt and Sour Milk Products in Sweden

Nov 2017

Similar to most dairy categories in Sweden, yoghurt and sour milk products is a highly mature category with high penetration levels, which limits the possibility for dynamic sales development. The expansion of fromage frais and quark has primarily ...

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Country Report

Yoghurt and Sour Milk Products in the US

Nov 2017

Since its introduction to the US a decade ago, Greek yoghurt has been a major growth driver. It emerged as an ultimate health food, given its versatility, high protein content and modest calorie count. Retailing at a significant price premium ...

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Country Report

Yoghurt and Sour Milk Products in Romania

Nov 2017

The popularity of yoghurt and sour milk products remained high in 2017. They are products with traditional consumption, found in the menus of all income and age segments. Yoghurt and sour milk products is mature and its growth in 2017 was the result ...

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Country Report

Yoghurt and Sour Milk Products in Slovenia

Oct 2017

An incredible number of new product launches appeared within yoghurt during 2016 and 2017. New products were witnessed from major manufacturers as well as from smaller ones. Producers were so busy with this that most of them completely neglected new ...

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Country Report

Yoghurt and Sour Milk Products in Belarus

Sep 2017

2017 saw many Belarusian consumers looking for yoghurt and sour milk products containing low or zero fat, high fibre, low or zero sugar and no additives, as well as products with high vitamin content. In addition, products in original new flavours ...

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Country Report

Yoghurt and Sour Milk Products in Hong Kong, China

Sep 2017

Drinking yoghurt is a typical quick remedy for stomach and digestion issues in Hong Kong. However, plain yoghurt and Greek yoghurt are gaining in popularity, as they are increasingly included in salads or granola bowls for additional protein and ...

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Country Report

Yoghurt and Sour Milk Products in India

Sep 2017

Yoghurt is witnessing a surge in demand from consumers due to many of its health benefits. Consumption of yoghurt is on the rise because of its probiotic range of products, its ability to improve metabolism, enhance digestion, support the immune ...

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Country Report

Yoghurt and Sour Milk Products in Guatemala

Sep 2017

Yoghurt is not a traditional product in Guatemala, but its health benefits and wide variety of products, flavours, packages and sizes are resulting in it becoming a staple product among Guatemalans, mainly in the mid- to upper-income consumers who ...

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Country Report

Yoghurt and Sour Milk Products in Venezuela

Sep 2017

As yoghurt is not under price regulation, companies are inclined to shift scarce inputs such as raw milk into this line of products. Whilst volume growth was limited in 2016 due to shortages of packaging materials and the supply of raw milk, in 2017 ...

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Country Report

Yoghurt and Sour Milk Products in Germany

Sep 2017

Yoghurt and sour milk products is a very mature category in Germany, with there being an abundance of different products from which consumers can choose. As a result, manufacturers usually implement conservative strategies and year-on-year growth ...

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Country Report

Yoghurt and Sour Milk Products in Azerbaijan

Sep 2017

Traditional sour milk products are popular in Azerbaijan. Historically, these drinks were home-prepared. In 2017, after waves of currency devaluations in 2015 and 2016, consumers adjusted their lifestyles and became more cautious in their spending, ...

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Country Report

Yoghurt and Sour Milk Products in Singapore

Sep 2017

Yoghurt and sour milk products recorded 4% current value growth to reach SGD130 million in 2017. Growth was marginally slower than the review period, as yoghurt moved towards maturity. With increasingly hectic lifestyles, consumers are dining out ...

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Country Report

Yoghurt and Sour Milk Products in the United Kingdom

Sep 2017

Towards the end of the review period, UK consumers were increasingly shifting towards healthier food options for themselves and their children, with many attempting to reduce their sugar consumption in particular. This development came as a response ...

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Country Report

Yoghurt and Sour Milk Products in Japan

Sep 2017

Yoghurt and sour milk products in Japan maintained rapid growth in 2017, recording a 5% retail current value increase to reach JPY1,054.0 billion, due to continuous strong interest in the health benefits of yoghurt amongst Japanese consumers across ...

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Country Report

Yoghurt and Sour Milk Products in Portugal

Sep 2017

A more positive economic environment is supporting growth of more premium and innovative yoghurt products. Nonetheless, the category continues to be strongly affected by promotional activity, with value sales consequently stagnating in 2017....

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Country Report

Yoghurt and Sour Milk Products in Kazakhstan

Sep 2017

In Kazakhstan citizens traditionally consume large amounts of milk products. In addition, manufacturers of yoghurt and sour milk products benefit from positioning their brands as essential healthy products and by offering added-value features. For ...

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