Yoghurt and sour drinks market research

Euromonitor has the world’s most comprehensive research on the yoghurt and sour milk drinks category within the packaged food industry. We monitor and analyse industry trends around the world, including in-depth data on market share and market size – from the “big picture” qualitative analysis; down to specific category data.

Euromonitor data and market analysis cultivates your organisation’s awareness of the yoghurt and sour drinks market and the greater competitive environment, ensuring accurate and focused strategies for your business.

A resource for your entire organisation, Euromonitor market research supports every level of business, assisting in strategic development, marketing, mergers and acquisitions, and brand management.

Yoghurt reports can also be purchased as part of a discounted dairy package that includes data and analysis of four packaged food categories: yoghurt, cheese, drinking milk products and other dairy.

Our yoghurt and sour milk drinks market research answer questions such as:

What is the market size of yoghurt and sour milk drinks?
What are the major brands in yoghurt and sour milk drinks?
Which variety of yoghurt and sour milk drinks are performing better – spoonable or drinking?
In the wake of recent controversies, what does the future hold for functional probiotic products?

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Total: (72)

Country Report

Yoghurt and Sour Milk Products in Costa Rica

As local consumers become more health orientated, functional yoghurt continues to be attractive and increases the sales potential of the main local competitors. The increasing availability of imported brands with added-value functional features, such...

Feb 2013 | US$900| Add to cart | View details ›

Country Report

Yoghurt and Sour Milk Products in Azerbaijan

In 2012, it is expected that a growing number of consumers in Azerbaijan will become less concerned about price and more interested in quality and convenience. Both imported and domestic manufacturers will continue to promote products with the ...

Feb 2013 | US$900| Add to cart | View details ›

Country Report

Yoghurt and Sour Milk Products in Italy

Yoghurt was one of the most dynamic areas in dairy in 2012 in Italy, thanks to a wave of new product developments. Two main trends characterise the Italian yoghurt environment in 2012. On the one side, consumers were willing to trade up to gourmet ...

Jan 2013 | US$900| Add to cart | View details ›

Country Report

Yoghurt and Sour Milk Products in Sweden

In April 2012, Arla Foods AB became the first Swedish dairy producer to use stevia as a sweetener for yoghurt. The company has partially replaced sugar with stevia in its Yoggi Yalla drinking yoghurt brand. The use of stevia has reduced the sugar ...

Dec 2012 | US$900| Add to cart | View details ›

Country Report

Yoghurt and Sour Milk Products in Venezuela

Yoghurt in Venezuela has been gaining ground for some years and posted strong growth over the review period. Nowadays, there are numerous players in the category, including multinational companies, domestic companies and artisanal companies. However,...

Dec 2012 | US$900| Add to cart | View details ›

Country Report

Yoghurt and Sour Milk Products in Poland

Sales of yoghurt and sour milk products are benefiting from growing consumption, as many Poles add such products to their daily diets. Yoghurt and sour milk products are consumed at breakfast, or as a snack in between meals. During the summer season ...

Dec 2012 | US$900| Add to cart | View details ›

Country Report

Yoghurt and Sour Milk Products in Mexico

Lifestyles in urban areas have become busier. People leave their houses early in the morning and return late at night. The journey from home to work can take more than an hour in Mexico City, where around 15% of the country’s population is ...

Dec 2012 | US$900| Add to cart | View details ›

Country Report

Yoghurt and Sour Milk Products in Estonia

Functional products became increasingly popular in yoghurt and sour milk products in Estonia in 2012. Pro/pre biotic drinking yoghurt and flavoured spoonable yoghurt were the two main subcategories that generated significant growth seen by yoghurt ...

Dec 2012 | US$900| Add to cart | View details ›

Country Report

Yoghurt and Sour Milk Products in Peru

The strengthening of the economy and the increase in disposable income are benefiting the growth of the category. New consumers are entering the category and beginning to consider yoghurt as a product included in the basic purchase basket. Consumers ...

Dec 2012 | US$900| Add to cart | View details ›

Country Report

Yoghurt and Sour Milk Products in the United Kingdom

Yoghurt is expected to continue to see positive growth in 2012, with growing demand for healthy snacks. Yoghurt is expected to post current value growth of 5% in 2012, compared with growth of 7% in 2011. Whilst the 2012 performance remained good, the...

Dec 2012 | US$900| Add to cart | View details ›