In Israel, food and drinks with at least one ethical label accounted for 67% of value sales in 2015. The largest contributors to this were the widely recycled label with US$47 billion, the FSC label with US$8 billion and the other recycling label label with US$3 billion in sales. Strongest category performers were dairy, carbonates and confectionery with sales of US$12 billion, US$7 billion and US$5 billion respectively.
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