Event: Vietnam Food Expo 2016
Date: November 16th -19th
Venue: Saigon Exhibition & Convention Center (SECC)
Speaker: Emil Fazira
Presentation Time: 10:20 -10:40 am – (November 17th , under the Vietnam International Conference on the Food Industry)
Presentation Title: The Vietnamese brand in Food, Asia and beyond
Presentation Description: The presentation will showcase the global performance of packaged food in 2016, with a focus on Vietnam. While exploring the significance of the Vietnamese brand locally and also in the rest of the world, some key learning points include:
- The impact of regional trends and players on the Vietnamese packaged food landscape
- Efforts from Vietnamese players to maintain their brand name in the local market
- The current significance of the Vietnamese brand name globally
- Prospects and challenges in domestic and foreign packaged food markets
Website: https://foodexpo.vn/en/index.php
Event Description: Vietnam International Conference on the Food Industry (Food Vietnam 2016) is organized on 17 November 2016 in conjunction with Vietnam Foodexpo 2016. Food Vietnam is the most important annual forum for foreign businesses and partners to follow upon current local food trends and relevant government policies regarding the food & beverages sector in Vietnam. Participants also include high-level state officials and delegates from global together with representatives from Vietnamese food associations and businesses. The Conference gathers speakers, top experts in the food and drink industry in Vietnam and the world, with an estimated 300 representatives from food manufacturers and distributors of food and drinks in Vietnam and international markets. Business meetings between Vietnamese food manufacturers/exporters and buyers are also arranged during the Conference.