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COVID-19 had a significant positive effect on demand for fortified/functional (FF) packaged food, with retail current value sales rising for the first time in nine years during 2020. Dairy accounts for the bulk of retail current value sales of FF packaged food in Spain, with yoghurt particularly popular, and retail current value sales of FF dairy expanded for the first time in 11 years.
In 2020, Arla Foods SA launched dairy products fortified with of BCAAs – branched chain amino acids – under its Arla Protein brand. These include a lactose-free milk chocolate milk shake that contains no added sugars.
Local player Nutra Ice’s eponymous brand is a functional organic ice cream that consumers can make at home. According to the company, “Our products are formulated in organic powder form to allow the consumer to make our ice cream at home by adding animal or vegetable milk, beating at room temperature to homogenise the mixture and dosing into tubs for subsequent freezing.
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Overview: Discover the latest market trends and uncover sources of future market growth for the Fortified/Functional Packaged Food industry in Spain with research from Euromonitor's team of in-country analysts.
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The Fortified/Functional Packaged Food in Spain market research report includes:
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This industry report originates from Passport, our Passport market research database.
Gain competitive intelligence about market leaders. Track key industry trends, opportunities and threats. Inform your marketing, brand, strategy and market development, sales and supply functions.