Health and Wellness

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Article

Food Professionals Predict Lasting Coronavirus Impact

Tom Rees

Tom Rees

28 Sep 21

As the pandemic has impacted our lives, so it has impacted our food choices. Coronavirus (COVID-19) continues to shape our environment, accelerating and consolidating emergent trends into longer term probabilities. The pre-pandemic "normal" for eating out is unlikely to return for some years to come, and three in four food industry professionals think that health and wellness will remain a paramount concern through to 2025.

Event

BHB Food - 11th edition

Euromonitor International

Euromonitor International

29 Sep 21 | Brazil Time: 10:00 AM

BHB FOOD 2021 takes place between 29th September to 1st October. The online conference dives into trends and innovations in food, beverage, and supplements. Inspired by nature. The virtual conference offers lectures with the most current and relevant topics on marketing, health, nutrition, and consumer desires. Euromonitor International is pleased to present ‘Mindful Eating: The Search for Simple and Functional’ in the event's opening presentation.

Video

Key Topics for the Upcoming Year in Food and Ingredients

Jared Koerten

Jared Koerten

9 Aug 21

This video introduces the biggest trends in the global food market. The COVID-19 pandemic led consumers to refocus on mindful eating and plant-based proteins, with a renewed focus on mental health, immune support, functionality and sustainability.…

White Paper

Changing Attitudes in Health and Nutrition: Rise of Immunity-Boosting Strategies

Euromonitor International

Euromonitor International

29 Jul 21

Healthy living remains a priority for global consumers and the definition of “being healthy” continues to evolve. Most consumers feel that health encompasses physical health as well as mental well-being and personal happiness. In this white paper we showcase some…

Article

Health, Sustainability and New Priorities Drive Organic Food Sales

Andres Chehtman

Andres Chehtman

12 Apr 21

The global economy saw the biggest decline in decades in 2020 as a result of the Coronavirus (COVID-19) pandemic, and despite typically higher prices for organic products, global value sales of organic packaged food value grew by 13% at fixed 2020…

White Paper

Going Plant-Based: The Rise of Vegan and Vegetarian Food

Euromonitor International

Euromonitor International

30 Mar 21

Consumers following strict vegan and vegetarian diets remain a small group of the population, whereas those restricting animal-based foods accounted for over 40% of global consumers in 2020. This report will dive into the vegan and vegetarian consumer…

Video

Probiotics no longer Differentiating in Dairy Products

Euromonitor International

Euromonitor International

22 Mar 21

Across Europe, there is a noticeable demand for dairy products that are health and wellness positioned, and consumers are looking at the ingredients of the products they buy. For dairy, probiotics are no longer as differentiating as they once were,…

Article

Top Three Business Priorities to Stay Relevant in the Wellness Space

Irina Barbalova

Irina Barbalova

16 Mar 21

Having seen a resurgence against the backdrop of the pandemic, and having served as an antidote to newly emergent health and economic anxieties, wellness has reestablished itself a strong commercial pivot across business. Wellness has resonated…

Video

The Future of Plant Based Food

Maria Mascaraque

Maria Mascaraque

11 Mar 21

There has been a booming demand for plant-based food over the last few years, and Western markets have led the trend. Although vegetarian and vegan claims remain popular compared to plant-based claims, plant-based claims are set to penetrate further…