Dairy

Back About 12 results
Article

E-Commerce Moves Front for Food Industry Business Strategies

Maria Mascaraque

Maria Mascaraque

29 Oct 21

Food sales through e-commerce saw dramatic growth in 2020, unsurprising given the impact of home seclusion and lockdown measures across the world. Coronavirus (COVID-19) was an unexpected spur to growth, but its impact on retailing will remain and intensify beyond the recovery. Food companies and retailers need to prioritise online strategies in order to succeed in an increasingly digital world.

Article

Press Release: Non-Soy Milk Alternatives Becomes the Fastest Growing Category in the Dairy Industry in 2021

Euromonitor International

Euromonitor International

9 Aug 21

New figures released by global market research company Euromonitor International show that other milk alternatives, (milk substitutes that are not dairy-based or made from soy), is the fastest-growing category in the dairy products and alternatives…

Video

Changing the Consumption Patterns of Dairy Products in Europe

Elif Polat

Elif Polat

30 Mar 21

Changing expectations on when and how products are consumed is a valuable way for companies to generate interest among consumer groups. In the yoghurt category, European companies such as Q focus on indulgence while still being healthy. The Biotiful…

Video

Probiotics No Longer Differentiating in Dairy Products

Roland Szaki

Roland Szaki

22 Mar 21

Across Europe, there is a noticeable demand for dairy products that are health and wellness positioned, and consumers are looking at the ingredients of the products they buy. For dairy, probiotics are no longer as differentiating as they once were,…

Article

The Unstoppable Rise of Plant-Based Alternatives

Maria Mascaraque

Maria Mascaraque

13 Mar 20

Dairy is under siege and there is a wide range of reasons responsible for its slow performance in Western markets. Market saturation, health concerns and consumer awareness of intensive dairy farms are key. In parallel and connected to these, the…

Article

Following the Herd: Key Growth Areas in the Dairy Industry in Australia and NZ

Euromonitor International

Euromonitor International

13 Dec 19

The global dairy industry is worth a staggering USD 498 billion, while domestically Australia and New Zealand account for USD $8.6 billion and USD $2.2 billion, respectively. These two countries have experienced sustained growth over the past five…

Article

The Next Disruptors in Dairy Alternatives

Euromonitor International

Euromonitor International

27 Aug 19

This article originally appeared on Natural Products INSIDER.  The large and complex U.S. dairy market faces several forces that are influencing future growth and challenging the status quo. One trend impacting the industry across cheese, milk and…

Article

Digestive Health: Leveraging Consumer Trends

Maria Mascaraque

Maria Mascaraque

14 Aug 19

A version of this article originally appeared in the Digestive Health digital issue of Natural Products INSIDER. Digestive health is one of consumers’ top health concerns. According to Euromonitor International, foods with digestive health as their…

Article

Drinking Yoghurt Trends in Asia Pacific

Euromonitor International

Euromonitor International

5 Jul 19

Drinking yoghurt accounts for 65% of the yoghurt and sour milk category in Asia Pacific. What are the key drivers of its growth and how will these evolve? Convenience is the key reason for purchases In the Asia Pacific, drinking yoghurt is widely…

;