Sauces, Dressings and Condiments in Italy

November 2020
USD 990
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Overview:

Understand the latest market trends and future growth opportunities for the Sauces, Dressings and Condiments industry in Italy with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.

Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.

If you're in the Sauces, Dressings and Condiments industry in Italy, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.

The Sauces, Dressings and Condiments in Italy report includes:

  • Analysis of key supply-side and demand trends
  • Detailed segmentation of international and local products
  • Historic volume and value sizes, company and brand market shares
  • Five year forecasts of market trends and market growth
  • Robust and transparent research methodology, conducted in-country

This report answers:

  • What is the market size of Sauces, Dressings and Condiments in Italy?
  • Which are the leading brands in Sauces, Dressings and Condiments in Italy?
  • How are products distributed in Sauces, Dressings and Condiments in Italy?
  • How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
  • What are the key health and wellness concerns driving, or challenging, sales in Sauces, Dressings and Condiments?
  • How significant are vegan and vegetarian dietary requirements in determining sales growth in Italy?
  • How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
  • Where is future growth expected to be most dynamic?
  • How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?

Sauces, Dressings and Condiments in Italy - Category analysis

KEY DATA FINDINGS

2020 IMPACT

Stockpiling and home seclusion spike sales as consumers look for products with an important role in meal preparation
Lockdown sees rush for tomato pastes and purées to ensure preparation of familiar recipes at home
Table 1 benefits as consumers look for quick and smart preparations for meals, snacks and aperitif occasions

RECOVERY AND OPPORTUNITIES

Retail volume growth expected to dip in the short term as stockpiling leaves households well stocked with their favourite sauces, dressings and condiments
Players that respond to the growing demand for foreign cuisines are expected to reap benefits in terms of sales
Street food offers strong growth potential for table sauces in foodservice, although second wave of the virus may delay development

CATEGORY DATA

Table 2 Sales of Sauces, Dressings and Condiments by Category: Volume 2015-2020 Table 3 Sales of Sauces, Dressings and Condiments by Category: Value 2015-2020 Table 4 Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2015-2020 Table 5 Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2015-2020 Table 6 Sales of Cooking Sauces by Type: % Value 2015-2020 Table 7 NBO Company Shares of Sauces, Dressings and Condiments: % Value 2016-2020 Table 8 LBN Brand Shares of Sauces, Dressings and Condiments: % Value 2017-2020 Table 9 Distribution of Sauces, Dressings and Condiments by Format: % Value 2015-2020 Table 10 Forecast Sales of Sauces, Dressings and Condiments by Category: Volume 2020-2025 Table 11 Forecast Sales of Sauces, Dressings and Condiments by Category: Value 2020-2025 Table 12 Forecast Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2020-2025 Table 13 Forecast Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2020-2025

Packaged Food in Italy - Industry Overview

EXECUTIVE SUMMARY

COVID-19 impact on packaged food
COVID-19 country impact
Company response
Retailing shift
Foodservice vs retail split
What next for packaged food?

FOODSERVICE

Sales to Foodservice
Sales to foodservice remain under pressure as government financial stimuli fail to boost distributors or domestic tourism sufficiently, while the volume and value of orders fall as the customer base shrinks Multichannel strategies set to become the new “normal” as COVID-19 threatens sales to foodservice in the short to medium term Ethnic and international cuisine trends offer suppliers an area of potential growth in a tough and shrinking foodservice landscape
Consumer Foodservice
Consumer foodservice set to see slow recovery as consumers remain reluctant to eat out due to lingering threat of COVID-19 and further restrictions on foodservice establishments Menus are expected to feature more health and wellness and vegetarian/vegan options as foodservice operators try to tap into the healthy eating trend and add value to their offer Food delivery makes strong gains as consumers seek safer and more convenient foodservice options
Category Data
Chart 1 Packaged Food Value Sales Growth Scenarios: 2018-2025 Chart 2 Packaged Food Impact of Drivers on Value Sales: 2017-2025 Table 14 Foodservice Sales of Packaged Food by Category: Volume 2015-2020 Table 15 Foodservice Sales of Packaged Food by Category: % Volume Growth 2015-2020 Table 16 Forecast Foodservice Sales of Packaged Food by Category: Volume 2020-2025 Table 17 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2020-2025

MARKET DATA

Table 18 Sales of Packaged Food by Category: Volume 2015-2020 Table 19 Sales of Packaged Food by Category: Value 2015-2020 Table 20 Sales of Packaged Food by Category: % Volume Growth 2015-2020 Table 21 Sales of Packaged Food by Category: % Value Growth 2015-2020 Table 22 GBO Company Shares of Packaged Food: % Value 2016-2020 Table 23 NBO Company Shares of Packaged Food: % Value 2016-2020 Table 24 LBN Brand Shares of Packaged Food: % Value 2017-2020 Table 25 Penetration of Private Label by Category: % Value 2015-2020 Table 26 Distribution of Packaged Food by Format: % Value 2015-2020 Table 27 Distribution of Packaged Food by Format and Category: % Value 2020 Table 28 Forecast Sales of Packaged Food by Category: Volume 2020-2025 Table 29 Forecast Sales of Packaged Food by Category: Value 2020-2025 Table 30 Forecast Sales of Packaged Food by Category: % Volume Growth 2020-2025 Table 31 Forecast Sales of Packaged Food by Category: % Value Growth 2020-2025

GLOBAL MACROECONOMIC ENVIRONMENT

GLOBAL INDUSTRY ENVIRONMENT

DISCLAIMER

SOURCES

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This report originates from Passport, our Sauces, Dressings and Condiments research and analysis database.

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