Executive Summary

Apr 2018
PROSPECTS
Tough economic conditions hinder the development of self-service cafeterias in 2017

Despite positive conditions in terms of demand, self-service cafeterias recorded a decline in number of outlets in 2017 due to the adverse factors affecting all consumer foodservice operators. Higher costs and severe difficulties obtaining many food products led to operators putting their expansion plans on hold.

Self-service cafeterias hampered by other channels

The channel remained at an early stage of development, with only two small chains being present in 2017. Although there is some demand for self-service cafeterias, future expansion will likely be modest due to strong competition from other consumer foodservice channels.

Most self-service cafeterias operate a “pay for what you eat” model

A “pay for what you eat” promise has been the main marketing strategy used by branded operators. Consumers chose the quantity of their desired foods and then pay according to their total weight, regardless of the kind of food contained in the dish.

COMPETITIVE LANDSCAPE
Kriollomanía remains the leading player in self-service cafeterias

Kriollomanía continued to lead self-service cafeterias in 2017 in terms of value sales. This is one of the biggest chains in Venezuela, benefiting from 10 years’ experience in the channel.

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Self-Service Cafeterias in Venezuela

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Overview

Discover the latest market trends and uncover sources of future market growth for the Self-Service Cafeterias industry in Venezuela with research from Euromonitor's team of in-country analysts.

Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.

If you're in the Self-Service Cafeterias industry in Venezuela, our research will save you time and money while empowering you to make informed, profitable decisions.

The Self-Service Cafeterias in Venezuela market research report includes:

  • Analysis of key supply-side and demand trends
  • Historic volumes and values, company and brand market shares
  • Five year forecasts of market trends and market growth
  • Robust and transparent market research methodology, conducted in-country

Our market research reports answer questions such as:

  • What is the market size of Self-Service Cafeterias in Venezuela?
  • What are the major brands in Venezuela?
  • Are there any new developments in terms of the food and drink offering in self-service cafeterias in Venezuela?
  • What is the average spend per transaction for self-service cafeterias and how does this compare to other foodservice formats i.e. fast food, full-service restaurants?

Why buy this report?

  • Gain competitive intelligence about market leaders
  • Track key industry trends, opportunities and threats
  • Inform your marketing, brand, strategy and market development, sales and supply functions

This industry report originates from Passport, ourConsumer Foodservice market research database.

Self-Service Cafeterias in Venezuela - Category analysis

HEADLINES

PROSPECTS

Tough economic conditions hinder the development of self-service cafeterias in 2017
Self-service cafeterias hampered by other channels
Most self-service cafeterias operate a “pay for what you eat” model

COMPETITIVE LANDSCAPE

Kriollomanía remains the leading player in self-service cafeterias

CATEGORY DATA

Table 1 Self-Service Cafeterias: Units/Outlets 2012-2017
Table 2 Sales in Self-Service Cafeterias: Number of Transactions 2012-2017
Table 3 Sales in Self-Service Cafeterias: Foodservice Value 2012-2017
Table 4 Sales in Self-Service Cafeterias: % Units/Outlets Growth 2012-2017
Table 5 Sales in Self-Service Cafeterias: % Transaction Growth 2012-2017
Table 6 Sales in Self-Service Cafeterias: % Foodservice Value Growth 2012-2017
Table 7 GBO Company Shares in Chained Self-Service Cafeterias: % Foodservice Value 2013-2017
Table 8 GBN Brand Shares in Chained Self-Service Cafeterias: % Foodservice Value 2014-2017
Table 9 Forecast Self-Service Cafeterias: Units/Outlets 2017-2022
Table 10 Forecast Sales in Self-Service Cafeterias: Number of Transactions 2017-2022
Table 11 Forecast Sales in Self-Service Cafeterias: Foodservice Value 2017-2022
Table 12 Forecast Self-Service Cafeterias: % Units/Outlets Growth 2017-2022
Table 13 Forecast Sales in Self-Service Cafeterias: % Transaction Growth 2017-2022
Table 14 Forecast Sales in Self-Service Cafeterias: % Foodservice Value Growth 2017-2022

Consumer Foodservice in Venezuela - Industry Overview

EXECUTIVE SUMMARY

Menu prices rise steeply in 2017
Economic downturn impacts eating out habits
Outlets focus on desserts to survive
Independent foodservice operators use online tools to help drive growth
Economic outlook expected to remain poor over the forecast period

MARKET DATA

Table 15 Units, Transactions and Value Sales in Consumer Foodservice 2012-2017
Table 16 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2012-2017
Table 17 Consumer Foodservice by Independent vs Chained: Units/Outlets 2012-2017
Table 18 Consumer Foodservice by Independent vs Chained by Type: Units/Outlets 2017
Table 19 Sales in Consumer Foodservice by Eat-In vs Delivery and To-Go: % Foodservice Value 2012-2017
Table 20 Sales in Consumer Foodservice by Food vs Drinks Split: % Foodservice Value 2012-2017
Table 21 Sales in Consumer Foodservice by Food vs Drinks Split by Type: % Foodservice Value 2017
Table 22 Sales in Consumer Foodservice by Online/Offline Ordering: % Foodservice Value 2013-2017
Table 23 Sales in Consumer Foodservice by Location: % Foodservice Value 2012-2017
Table 24 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2013-2017
Table 25 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2014-2017
Table 26 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2017
Table 27 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2017-2022
Table 28 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2017-2022

DEFINITIONS

SOURCES

Summary 1 Research Sources