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Market Research on the Consumer Foodservice Industry

Euromonitor International publishes the world's most comprehensive market research on consumer foodservice. We provide data and analysis on everything from total market sizes, market shares and industry trends to specific sub-category level information, including:

Related to this market: ingredients, packaging, retailing, luxury goods, travel, institutional channels, hot drinks, soft drinks and dairy drinks, health and wellness, nutrition and packaged food.

In addition we can provide in-depth data and statistics on: consumer lifestyles, income and expenditure, population, cities, households, the digital consumer, economy, finance and trade.

As well as; business dynamics and commercial industrial supply chains.

results

 

Company Profile

McDonald’s Corp in Consumer Foodservice

McDonald’s Corp is the largest restaurant company in the world, with a significant presence in every major world region. However, the brand’s performance suffered in 2014 and 2015, amidst changing consumer preferences, poor quality perception in key ...

Jan 2016 | US$570 | Pages: 40 | Add to cart | View details

Global Briefing

Corporate Strategies in Consumer Foodservice: Reimagining the Restaurant

While top-line growth in the global restaurant industry has slowed, innovation and investment are booming. In a world where digital advertising is omnipresent, the real-life experience of eating out is a highly effective – and sought-after – branding...

Jan 2016 | US$1,325 | Pages: 52 | Add to cart | View details

Global Briefing

Running Just to Stay in Place: Consumer Foodservice in Rapidly Evolving Asia Pacific

Asia Pacific as a region has become both increasingly important to the global growth picture and more difficult to navigate, as the largest markets grow simultaneously more competitive and less certain in terms of their long-term opportunities. This ...

Dec 2015 | US$1,325 | Pages: 46 | Add to cart | View details

Country Report

100% Home Delivery/Takeaway in Thailand

Nowadays an increasing number of Thais are living busy lifestyles. They are spending more time on activities such as working, socialising, exercising and relaxing while also becoming more urbanised. At the end of the review period were also spending ...

Nov 2015 | US$990 | Pages: 29 | Add to cart | View details

Country Report

Cafés/Bars in Thailand

Within cafés/bars, independent bars/pubs continued to dominate in 2014. However, the category’s growth started to show a decelerating trend at the end of the review period. Cafés and specialist coffee shops played an important role in contributing to...

Nov 2015 | US$990 | Pages: 23 | Add to cart | View details

Country Report

Consumer Foodservice By Location in Thailand

While foodservice in Thailand is presented in various locations, standalone and retail remained the major locations for foodservice in 2014. Due to the fact that many leading operators were attempting to reach out to a greater number of consumers, ...

Nov 2015 | US$990 | Pages: 40 | Add to cart | View details

Country Report

Fast Food in Thailand

Fast food in Thailand increased by 10% in current value terms to reach over Bt101.5 billion with approaching 17,000 outlets nationwide at the end of the review period; chained operators played an important role in supportive sales whereas independent...

Nov 2015 | US$990 | Pages: 41 | Add to cart | View details

Country Report

Full-Service Restaurants in Thailand

Full-service restaurants continued to be one of the most significant foodservice categories in the market. Asian full-service restaurants posted much stronger growth than European, North American, Pizza and other full-service restaurants. ...

Nov 2015 | US$990 | Pages: 40 | Add to cart | View details

Country Report

Consumer Foodservice in Thailand

Despite an unsupportive economy, consumer foodservice in Thailand saw increasingly positive growth in 2014 as Thai consumers continued to dine out thanks to a wide variety of food and beverages being available. Improved consumer confidence stimulated...

Nov 2015 | US$2,100 | Pages: 119 | Add to cart | View details

Country Report

Self-Service Cafeterias in Thailand

The retailing business model in Thailand was shifting away from large outlets such as hypermarkets and supermarkets at the end of the review period. Due to the fact that self-service cafeterias tend to be located in such outlets, this channel became ...

Nov 2015 | US$990 | Pages: 19 | Add to cart | View details

Country Report

Street Stalls/Kiosks in Thailand

In 2014 the on-going expansion of office buildings and residential areas represented a factor supporting demand for food and beverages in the street stalls/kiosks environment in Thailand. Over the review period there were a number of residential ...

Nov 2015 | US$990 | Pages: 19 | Add to cart | View details

Country Report

100% Home Delivery/Takeaway in Taiwan

100% home delivery/takeaway players have enhanced their service ensuring faster delivery to consumers. Major player Pizza Hut guarantees its customers delivery in under 30 minutes after the order is placed. When ordering online, there is a countdown ...

Nov 2015 | US$990 | Pages: 20 | Add to cart | View details

Country Report

Cafés/Bars in Taiwan

Coffee is becoming the daily “fuel” for people leading hectic lifestyles in Taiwan. Convenience stores have identified an opportunity to grow by providing hot drinks such as coffee. With their wide coverage, convenience stores have succeeded in ...

Nov 2015 | US$990 | Pages: 21 | Add to cart | View details

Country Report

Consumer Foodservice By Location in Taiwan

Shopping centres that combine shopping and dining appear to be favourite locations for modern consumers. During weekends, families can visit shopping centres together to shop and eat without travelling back and forth to different locations. Shopping ...

Nov 2015 | US$990 | Pages: 39 | Add to cart | View details

Country Report

Fast Food in Taiwan

Interlinked stations that connect MRT, train and HSR are characterised by vast numbers of consumers travelling to and from different places. Consumer foodservice outlets in interlinked stations offer a quick meal solution while traveling. Fast food ...

Nov 2015 | US$990 | Pages: 32 | Add to cart | View details

Country Report

Full-Service Restaurants in Taiwan

Food security issues had an impact on all types of consumer foodservice in 2014, including full-service restaurants. As full-service restaurants are characterised by higher prices, consumers expect to receive better service as well as better food ...

Nov 2015 | US$990 | Pages: 34 | Add to cart | View details

Country Report

Consumer Foodservice in Taiwan

Hectic lifestyles continued to encourage strong demand for dining out. Consumer foodservice thus kept growing in 2014. At the same time, consumers were conscious of their spending on food and during 2014 sought to cut back on this spending.

Nov 2015 | US$2,100 | Pages: 108 | Add to cart | View details

Country Report

Self-Service Cafeterias in Taiwan

Self-service cafeterias are traditionally places to go for meals every day, but new outlets such as IKEA provide a variety of food options for consumers to try out once in a while.

Nov 2015 | US$990 | Pages: 17 | Add to cart | View details

Country Report

Street Stalls/Kiosks in Taiwan

Street stalls/kiosks are popular in Taiwan for their cheap food and snacks on offer from nearby locations. Food security issues have attracted consumers’ attention and made them think about the ingredients that street stalls/kiosks use for making ...

Nov 2015 | US$990 | Pages: 17 | Add to cart | View details

Country Report

100% Home Delivery/Takeaway in Vietnam

In 2014, two leading players Pizza Hut and Domino’s Pizza, endeavoured to promote their online ordering services. In May 2014, Pizza Hut formed an exclusive partnership with Foodpanda, one of the largest online food ordering service providers in ...

Nov 2015 | US$990 | Pages: 21 | Add to cart | View details

Country Report

Cafés/Bars in Vietnam

In previous years, there have been repeated scandals about fake fresh coffee that was made from corn, soy beans and chemicals offered at street stalls/kiosks and independent specialist coffee shops. In order to regain consumers’ trust, independent ...

Nov 2015 | US$990 | Pages: 24 | Add to cart | View details

Country Report

Consumer Foodservice By Location in Vietnam

With the mushrooming of department stores and shopping centres in Vietnam, food operators have tended to open new outlets at these places. They are seeking to benefit from the large number of visitors to shopping centres and department stores, which ...

Nov 2015 | US$990 | Pages: 35 | Add to cart | View details

Country Report

Fast Food in Vietnam

In February 2014, McDonald’s entered Vietnam, drawing in around 25,000 customers on its opening day. The company opened another two stores within six months, and plans to open at least 100 stores within 10 years. Prior to the arrival of McDonald’s, ...

Nov 2015 | US$990 | Pages: 32 | Add to cart | View details

Country Report

Full-Service Restaurants in Vietnam

In the past, Japanese restaurants were opened only in the central areas of big cities such as Ho Chi Minh and Hanoi to serve the Japanese people living and working in the country. However, the number of Japanese restaurants has gone up rapidly, in ...

Nov 2015 | US$990 | Pages: 32 | Add to cart | View details

Country Report

Consumer Foodservice in Vietnam

In 2014, value sales of consumer foodservice increased at a slower rate compared to 2013. The better performance of chained consumer foodservice was more than offset by the increasing maturity of the independent category. Moreover, poor economic ...

Nov 2015 | US$2,100 | Pages: 101 | Add to cart | View details

Country Report

Self-Service Cafeterias in Vietnam

Value sales of self-service cafeterias continued to be insignificant in Vietnam in 2014. Vietnamese consumers are not yet used to eating at self-service cafeterias. They prefer to be served rather than serving themselves. Since the cost of hiring ...

Nov 2015 | US$990 | Add to cart | View details

Country Report

Street Stalls/Kiosks in Vietnam

Foreign cuisines used to be provided only at fine dining restaurants, the price levels of which are out of reach of the majority of consumers. However, there has been a rising trend of selling foreign cuisines via street stalls/kiosks. Due to the low...

Nov 2015 | US$990 | Pages: 18 | Add to cart | View details

Country Report

100% Home Delivery/Takeaway in Malaysia

Convenience remains the main reason for consumers to order home delivery and takeaway services in 2014, especially working parents. Ordering home delivery or takeaway services save times, avoiding long queues and high congestion compared to dining ...

Oct 2015 | US$990 | Pages: 25 | Add to cart | View details

Country Report

Cafés/Bars in Malaysia

Purchasing power is growing among young adults, since many belong to affluent families. Consumers who visit cafés/bars are mostly from medium to high income groups. These groups of consumers are less price-conscious and have sophisticated tastes.

Oct 2015 | US$990 | Pages: 30 | Add to cart | View details

Country Report

Consumer Foodservice By Location in Malaysia

The growth of tourism industry and opening of shopping malls supported value growth in 2014.

Oct 2015 | US$990 | Pages: 41 | Add to cart | View details

Country Report

Fast Food in Malaysia

The increasingly more affordable meals being offered by fast food operators have encouraged consumers to eat more fast food. Examples of fast food operators offering affordable meals are KFC Value Treats, McDonald’s McSavers and Subway Everyday ...

Oct 2015 | US$990 | Pages: 36 | Add to cart | View details

Country Report

Full-Service Restaurants in Malaysia

Full-service restaurants continued to be the first choice for consumers to visit, especially for family gatherings at the weekend. Delivery service is increasingly offered by operators of full-service restaurants and managed by third parties like ...

Oct 2015 | US$990 | Pages: 37 | Add to cart | View details

Country Report

Consumer Foodservice in Malaysia

Foodservice operators continued to engage in outlet expansion and aggressive marketing campaigns in order to gain share in 2014. In addition, consumers have started to spend carefully in fear of the Goods and Service Tax implementation in 2015, which...

Oct 2015 | US$2,100 | Pages: 115 | Add to cart | View details

Country Report

Self-Service Cafeterias in Malaysia

Consumers are visiting self-service cafeterias less frequently due to their location in shopping malls; fewer visits are being made to shopping malls.

Oct 2015 | US$990 | Pages: 19 | Add to cart | View details

Country Report

Street Stalls/Kiosks in Malaysia

Street stalls/kiosks represents the mixed culture of Malaysia, offering a wide variety of different food and local tastes. The food offered from street stalls/kiosks is popular amongst local consumers and even tourists because of its unique local ...

Oct 2015 | US$990 | Pages: 19 | Add to cart | View details

Country Report

100% Home Delivery/Takeaway in Singapore

The busy life schedules in Singapore generate the delivery and takeaway trend. Since women are normally playing the leading role in preparing meals for a family, working women now need more flexibility to handle food preparation for their husband and...

Oct 2015 | US$990 | Pages: 21 | Add to cart | View details

Country Report

Cafés/Bars in Singapore

Visiting a café or bar with friends is a typical social activity for Singaporeans. This trend has led to more shops opening up with special themes and menus, attracting even international travellers to visit during their stay. The trend can ...

Oct 2015 | US$990 | Pages: 24 | Add to cart | View details

Country Report

Consumer Foodservice By Location in Singapore

River Safari was officially opened in February 2014, which led to a great expectation from domestic and international tourists. Also, many add-on attractions such as Madame Tussauds, National Art Gallery and Kallang Sports Hub all opened this year, ...

Oct 2015 | US$990 | Pages: 40 | Add to cart | View details

Country Report

Fast Food in Singapore

Fast food is definitely one of the most competitive categories within the consumer foodservice industry in Singapore. With many players entering the country with a single shop to test the demand, competition for major players is becoming tougher and ...

Oct 2015 | US$990 | Pages: 34 | Add to cart | View details

Country Report

Full-Service Restaurants in Singapore

Premiumisation is still the trend to growth in Singapore in 2014 due to the stable economic development. Consumers are looking for high-quality food with new and better dining experiences, which leads to increasing spending on dining. However, ...

Oct 2015 | US$990 | Pages: 35 | Add to cart | View details

Country Report

Consumer Foodservice in Singapore

The saturation of the consumer foodservice industry in Singapore limited the scope of growth in 2014. The low growth rate was mainly generated by new outlet expansion, since many mid-priced restaurants expanded to suburban areas. Many consumers ...

Oct 2015 | US$2,100 | Pages: 112 | Add to cart | View details

Country Report

Self-Service Cafeterias in Singapore

Self-service cafeterias target customers who bring their family and children to dine. Therefore, the restaurants normally present big dining space with healthy and diversified options in order to be accepted by all family members. In addition, the ...

Oct 2015 | US$990 | Pages: 18 | Add to cart | View details

Country Report

Street Stalls/Kiosks in Singapore

The completion of new shopping malls and hawker centres is the main driving factor of street stalls/kiosks. Since the food courts and kiosks are often found in shopping centres and traditional coffee shops designed for nearby neighbourhoods, the ...

Oct 2015 | US$990 | Pages: 21 | Add to cart | View details

Country Report

100% Home Delivery/Takeaway in the US

Growth in 100% home delivery/takeaway in 2014 was strong, but not as strong as in earlier years. 2012 and 2013 saw current value growth rates of 6% and 4% respectively. Much of the growth in 2012 in particular was due to increased demand ...

Oct 2015 | US$990 | Pages: 31 | Add to cart | View details

Country Report

Cafés/Bars in the US

In April 2015, Starbucks tested its first express unit in New York. The company describes the concept as an “espresso shot” version of the traditional format, and at less than 50 sq m is optimised to serve as many customers as possible with a minimum...

Oct 2015 | US$990 | Pages: 32 | Add to cart | View details

Country Report

Consumer Foodservice By Location in the US

Foodservice through stand-alone remained the largest location in 2014, but is highly mature, and entails large start-up costs. This makes it difficult to penetrate relative to other locations. Non-traditional outlets such as those in travel or ...

Oct 2015 | US$990 | Pages: 46 | Add to cart | View details

Country Report

Fast Food in the US

Fast food overall has seen strong growth every year since 2009. The 3% current value growth in 2014 demonstrates the channel’s continued ability to outpace inflation and maintain real growth. Although slightly lower than the growth in previous years,...

Oct 2015 | US$990 | Pages: 48 | Add to cart | View details

Country Report

Full-Service Restaurants in the US

One of the most common formats within independent full-service restaurants in the US is the diner. The American institution of the diner began in the early to mid-20th century, and continues to be an important force in the landscape of full-service ...

Oct 2015 | US$990 | Pages: 43 | Add to cart | View details

Country Report

Consumer Foodservice in the US

Overall consumer foodservice saw impressive current value growth of 3% in 2014, indicating that economic recovery has reached fruition in many regions of the US. Chains which are focused in urban areas, particularly fast casual companies which appeal...

Oct 2015 | US$2,100 | Pages: 131 | Add to cart | View details

Country Report

Self-Service Cafeterias in the US

Self-service cafeterias recorded a 1% decline in current value sales in 2014; an improvement from the 2% decline in 2013. Coupled with 3% fewer outlets in 2014, this reflects still falling demand for this channel. The food, whilst sometimes ...

Oct 2015 | US$990 | Pages: 24 | Add to cart | View details
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