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Market research for the consumer foodservice industry

Euromonitor has the world’s most comprehensive research on the consumer foodservice industry. We monitor and analyse industry trends in consumer foodservice globally, including in-depth data on market share and market size – from the “big picture” down to specific category levels. Categories in consumer foodservice include:

Euromonitor data and market analysis advances your knowledge of the industry and its competitive environment, ensuring accurate and focused strategies for your business. Our market research can be used throughout your entire organisation, including strategic development, marketing, mergers and acquisitions, and brand management.

Country Report

Consumer Foodservice in China

Consumer foodservice saw dynamic growth for the review period as a whole, with this underpinned by a number of factors but particularly by rising income levels. China’s strong economic growth during the review period resulted in an increasingly affluent consumer base. In addition, ongoing urbanisation not only offered consumers greater access to consumer foodservice but also resulted in busier lifestyles. This boosted demand for convenience and thus also for consumer foodservice.

Aug 2011 | $1,900| Add to cart | View details

Global Briefing

Consumer Foodservice Global Overview: Finding Growth in a Fragmenting World

Amidst a slow economic recovery, the consumer foodservice world is increasingly split between lucrative but low-growth developed markets and the seemingly limitless potential of emerging markets. As a new report from Euromonitor International reveals, the most successful operators will be those able to bridge the gap between the two, with product, outlet and daypart diversity all helping to drive traffic in the developed world, while serving an increasingly diverse set of consumers in emerging g

Jul 2011 | $2,000| Add to cart | View details

Country Report

Consumer Foodservice in Mexico

A tough economic environment began in the last quarter of 2008, a year in which the CFS industry registered very low positive growth, the lowest in the decade. However, it was 2009 that was a truly calamitous period for the CFS industry and the whole national economy. During that year sales declined over 7.4%, with the worst results in the FSR sector with a drop of 9%. Virtually all metrics (number of outlets, transactions and sales) went into decline. Many people in the industry expected 2010

Aug 2011 | $1,900| Add to cart | View details

Global Briefing

Corporate Strategies in Consumer Foodservice

With the global economic recovery now well under way, the priority for global operators is now to repair the damage done, or consolidate the gains made, during the global downturn. While global fast food brands continue to lead the way, the world is fragmenting rapidly in terms of market share, categories and consumer groups. In this new report, Euromonitor International explores the ways the world’s most successful operators have come to terms with an ever more diverse operating environment.

Jun 2011 | $2,000| Add to cart | View details

Country Report

Consumer Foodservice in the US

During the recession, the consumer foodservice industry was hit particularly hard, with a great number of consumers choosing to eat at home rather than spend money to eat out. The American economy has now officially left recession, but high unemployment continues to linger and consumer confidence remains suppressed. Nonetheless, consumers are beginning to eat out more than in 2008 or 2009, but are generally opting for less expensive restaurants. As a result, full-service restaurants have

Aug 2011 | $1,900| Add to cart | View details

Latest Analyst Insight for the Consumer Foodservice Industry

Books more ›

Reference Book

Who Eats What

Jan 2011

Reference Book

Reference Book