Latest Insights
Key Topics for the Upcoming Year in Food and Ingredients
09 August 2021Latest Content
Electric Mobility: What’s Going to Drive the Polish EV Market?
Fransua Vytautas Razvadauskas
By 2040, 80% of all new vehicle registrations in Poland will be electric. Consumer appetite for electric vehicles is being pushed by favourable government policies, growing supply of affordable electric vehicles, and an improving charging infrastructure, among other factors. However, with 1.5% of all new vehicle registrations being electric in 2020, Poland is still far behind major European economies such as Sweden, Norway and Demark in electrifying its vehicle fleet.
Domestic Players Create Opportunity and Change in China Pet Food
Sunny Moon
The pet food market in China has shown a different pattern during the Coronavirus (COVID-19) pandemic compared to other countries, tending to go against increased pet ownership, and with a growing role for domestic players.
Sustainable Eating and the Environmental Cost of Food
Maria Mascaraque
Sustainability is needed at the heart of business strategy so environmental and social goals can be integrated into companies' targets and activities. The ultimate goal is to create long-term value, not only for stakeholders but also for the wider society. The food industry is one of the biggest contributors to climate change and therefore there is a need to rethink our food systems. Increased demand for plant-based diets and tech-driven innovation to achieve more efficient agricultural practices are but two examples of the ongoing change in this space.
Upcoming Events
Latest Webinars
Rise of Plant Based Eating and Alternative Proteins: Understanding Flexitarians and Growth Trends
![[Missing text '/Features/Blocks/UpcomingWebinarsBlock/ProfilePictureAltText' for 'English']](/globalassets/people/Tom-Rees.jpg?mode=crop&width=750&quality=80)
Tom Rees
Download the slides and recording from this on-demand webinar!
Watch now to:
- Understand why consumers are moving to flexitarian or plant-based diets
- Compare the growth of global meat substitutes vs dairy substitutes
- Learn about innovations in meat, dairy, and seafood alternative products
How to Win in Climate Neutral Investing
![[Missing text '/Features/Blocks/UpcomingWebinarsBlock/ProfilePictureAltText' for 'English']](/globalassets/people/Maria-Coronado-Robles.jpg?mode=crop&width=750&quality=80)
Maria Coronado Robles
![[Missing text '/Features/Blocks/UpcomingWebinarsBlock/ProfilePictureAltText' for 'English']](/globalassets/people/joao-paschoal.jpg?mode=crop&width=750&quality=80)
Joao Luiz Paschoal
Since the United Nations urged world leaders to declare a state of climate emergency to avoid irreversible damage, sustainable living and climate change has been high on the agenda for countries, businesses and consumers.
Explore More
Measuring Disruption and Recovery in Professional Sports
![[Missing text '/Features/Blocks/UpcomingWebinarsBlock/ProfilePictureAltText' for 'English']](/globalassets/people/davide-calzoni.jpg?mode=crop&width=750&quality=80)
Davide Calzoni
Egle Tekutyte
Professional sporting events are slowly beginning to open up for fans to attend in-person but the industry as a whole still has a long way to go before fully recovering from the pandemic.
Explore More