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Article

Quick Commerce in Western Europe: Trends, Operational Models and Prospects

Maria Bogdanova

Maria Bogdanova

20 Sep 21

Quick commerce is gaining traction in Western Europe with Euromonitor International counting 30 companies currently competing on the market, most of which established in the past 10 months and is mainly focused on grocery deliveries. With consumers in the region getting accustomed to fast and ultra- fast deliveries, it is important for brands and retailers to understand the trends, operational models and prospects ahead.

Article

How Did Consumer Behaviour Change Under the Pandemic? A Case Study for Latin America?

Carmen Silva

Carmen Silva

19 Sep 21

Coronavirus (COVID-19) has had a massive impact globally, acting as catalyzer for many disruptive changes, across markets, categories, channels and in determining new trends. Euromonitor has tracked how consumer behaviour has changed following the pandemic and how it has impacted purchases of consumer health products. Though much behaviour and trends that emerged during the pandemic proved near-universal in nature, some surprising outliers or unexpected outcomes can be found at the local level, sometimes determined by cultural habits, beliefs, or simply structural challenges.

Article

Electric Mobility: What’s Going to Drive the Polish EV Market?

Fransua Vytautas Razvadauskas

Fransua Vytautas Razvadauskas

17 Sep 21

By 2040, 80% of all new vehicle registrations in Poland will be electric. Consumer appetite for electric vehicles is being pushed by favourable government policies, growing supply of affordable electric vehicles, and an improving charging infrastructure, among other factors. However, with 1.5% of all new vehicle registrations being electric in 2020, Poland is still far behind major European economies such as Sweden, Norway and Demark in electrifying its vehicle fleet.

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In this webinar, we look at trends influencing the flexitarian or plant-based consumer. We highlight plant-based and other alternative protein products coming to market, products that allow consumers to enjoy the same tastes, textures, and versatility as animal-derived foods.

Rise of Plant Based Eating and Alternative Proteins: Understanding Flexitarians and Growth Trends

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  • Understand why consumers are moving to flexitarian or plant-based diets
  • Compare the growth of global meat substitutes vs dairy substitutes
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