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滞胀是全球经济的主要下行风险
Lan Ha
2022年全球经济预计会急剧放缓，在大宗商品价格高涨和波动、重大地缘政治紧张以及中国经济增速放缓的情况下，滞胀（经济停滞和高通货膨胀）的风险更大。尽管现在是美国和欧元区经济体正面临着巨大的滞胀危机，但如果蔓延至全球都进入滞胀时代，那么发展中和新兴市场也会受到重创。 欧睿的新板块“全球滞胀宏观经济模型“将为您分析全球滞胀对主要经济体带来的可能影响。
From Disruption to Advantage: Supply Chain Resilience and Decarbonisation in Europe
Stephen Dutton
This article is the first of a two-part analysis of supply chain challenges and insights for companies in Germany, with relevance for companies doing business across Europe. Part one explores the ongoing challenges in global supply chain structures amidst the pressure to decarbonise. Part two explores regional distribution structures and innovative last-mile strategies, thinking about consumer touchpoints and access as a competitive advantage.
Global Economic Outlook: Q3 2022
Lan Ha
Take a look at our quarterly blog post highlighting the latest macroeconomic forecasts.
How to Track Inflation
Aiste Navaityte
Rising prices affect all aspects of the economy and shape market confidence. Inflation can be a positive sign of economic growth or a negative indicator of an overheated market. Therefore, tracking inflation leads to better understanding of the economic backdrop of business and consumer markets and to better decision-making.
Emerging and Developing Cities are Closing the Income Gap on Advanced Economies
Fransua Vytautas Razvadauskas
Cities in emerging and developing countries have been the engines of economic growth over the last two decades. Nonetheless, high debt levels, rising inflation and other risks could upend economic growth and slow income expansion in emerging and developing cities.
Top Three Takeaways From The Global Food Security and Sustainability Summit
Emil Fazira
The Global Food Security & Sustainability Summit, organised by The Pinnacle Group International, is one of the most important events held in Singapore to address the critical issues of food security. On 30 June 2022, Euromonitor International participated in a panel discussion titled “Understanding Novel Foods, The Benefits and Risks and What It Means to Move from Animal Food Protein to Plant-Based Protein”.