Consumer Foodservice

Market research on the consumer foodservice industry. Standardised and cross-comparable total market sizes, market share and share data, distribution and industry trends and category level information.


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Strategy Briefing

Strategy Briefing

The Future of the Meal: Mapping a New Fresh Food Economy

Jan 2019

As consumers prepare fewer meals overall, while demanding more assistance for the ones they do, spending and brand equity will accrue to those companies providing fresh prepared meals on demand, from delivery aggregators to retailers, restaurant ...

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Strategy Briefing

Strategy Briefing

Full-Service Restaurants in Eastern Europe

Jan 2019

Eastern Europe shows active development in terms of full-service restaurants. A stable economic situation together with growing consumer interest results in growth of the eating out culture, previously very niche in the region. Despite strong ...

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Strategy Briefing

Strategy Briefing

Fast Food in Asia Pacific

Jan 2019

Fast food in Asia Pacific is being driven by the popularity of Asian fast food, which has grown significantly across the entire region. The rising population of millennials and their busy lifestyles have supported the rapid growth of fast food. ...

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Strategy Briefing

Strategy Briefing

Fast Food in Eastern Europe

Jan 2019

Eastern Europe is the fastest growing region in terms of fast food value sales in the world. Most of the regional markets are experiencing positive economic trends, with this having the strongest impact on fast food growth. With rising disposable ...

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Strategy Briefing

Strategy Briefing

Full-Service Restaurants in Western Europe

Dec 2018

Western Europe is the third largest market globally for full-service restaurants. It experienced a marginal decline over 2012-2017, which was attributable to consumers’ preference for eating more healthily, and the growth of street stalls and kiosks ...

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Strategy Briefing

Strategy Briefing

Understanding Global Restaurant Delivery

Nov 2018

Delivery is the fastest growing opportunity in foodservice and the delivery landscape is changing rapidly. The stakes are high and investment is pouring in to build out a new digital infrastructure in which new players and new models are able to ...

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Strategy Briefing

Strategy Briefing

Full-service restaurants in Latin America

Nov 2018

Full-service restaurant sales in Latin America are being driven by more people eating out, as regional economies recover from the downturn of 2014-2016. The popularity of North American cuisine, along with the availability of a variety of food menus ...

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Strategy Briefing

Strategy Briefing

Fast Food in Latin America

Nov 2018

Fast food in Latin America is growing at a significant pace, as the economies recover post-recession. Independent operators dominate but chained brands have made their mark through aggressive investment in product innovation. While chained fast food ...

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Strategy Briefing

Strategy Briefing

Full-Service Restaurants in Asia Pacific

Aug 2018

The full-service restaurants category in Asia Pacific is driven by the popularity of local cuisines. The rising population of millennials and their busy lifestyles has supported the rapid growth of full-service restaurants. Further, rising disposable...

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Strategy Briefing

Strategy Briefing

New Concepts in Consumer Foodservice: New Expectations for Dine-in Experiences

Aug 2018

Technology, to some degree, is commoditising those foodservice occasions where consumers simply need to re-fuel. Dine-in experiences, on the other hand, are becoming distinct from the occasions that technology has created. Consumers still spend time ...

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Strategy Briefing

Strategy Briefing

Fast Food in Western Europe

Aug 2018

Fast food’s role across markets in Western Europe is expanding. This is due to the continued general macro-shift in dining culture, with diners moving away from traditional formats and towards more modern, convenient, flexible and value-driven ...

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Strategy Briefing

Strategy Briefing

New Concepts in Consumer Foodservice: Technology and the Future of Dining

Aug 2018

The availability and creative use of technology is a chief driver of foodservice globally. “Connectivity” has exposed consumers to new cuisines, dining styles and a plethora of modern conveniences, while it allows operators to adapt to changing ...

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Country Report

Country Report

Consumer Foodservice in Australia

Jun 2018

Consumer foodservice in Australia is a competitive market. Today’s consumers are suffering at the hands of high student loan and household debt, increasing rental costs, stagnating salaries and skyrocketing housing prices and cost of living. The ...

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Strategy Briefing

Strategy Briefing

Retail and the Restaurant, Part 3: Restaurants as Showrooms

Jun 2018

E-commerce has had a broad effect on retailing, impacting not only how consumers shop, but also what they buy. E-commerce levels the playing field - in a digital world, brands fear commoditisation. Digital technology has impacted the way consumers ...

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Country Report

Country Report

Consumer Foodservice in South Africa

May 2018

South Africa’s economy continued to struggle for growth in 2017, with high unemployment and a limited increase in disposable income. As a result, many consumers continued to cut down on non-essential spending. Nevertheless, consumer foodservice ...

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Company Profile

Company Profile

McDonald’s Corp in Consumer Foodservice

May 2018

McDonald’s Corp is the largest restaurant company in the world, with a significant presence in every major world region. Challenged by changing consumer preferences, poor quality perception in key markets, and an evolving competitive landscape, ...

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Strategy Briefing

Strategy Briefing

Plastic Packaging in Foods: Untangling the Waste Issues

May 2018

Amid growing anti-plastic sentiment in developed markets, pressures on food packagers, brand owners and retailers are increasingly felt to provide more sustainable packaging alternatives. Yet as ‘plastic-free’ becomes the new ‘free from’ in foods, ...

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Strategy Briefing

Strategy Briefing

Consumer Foodservice Global Industry Overview

May 2018

The global consumer foodservice industry stands at a tipping point. Surging investment in delivery and online ordering has placed the industry in a similar position to retail 3-5 years ago, with online commerce growing rapidly, but with live ...

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Country Report

Country Report

Consumer Foodservice in Indonesia

May 2018

The consumer foodservice industry in Indonesia performed well in 2017, generating a growth rate above that of overall nation’s economy and showing bright potential. Indonesian people are willing to spend more on food. As the number of women in the ...

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City Market Report

City Market Report

Consumer Foodservice in Jaipur

May 2018

Jaipur is among the top 10 most populous cities in India. It is often referred to as the Pink City, and is a historical and cultural heritage place with a number of monuments, forts and palaces. Business is one of the major occupations of people in ...

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