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Pasta market research

Euromonitor has the world’s most comprehensive research on the pasta category within the packaged food industry.  We monitor and analyse industry trends around the world, including in-depth data on market share and market size – from the “big picture” qualitative analysis; down to specific category data. 

Euromonitor data and market analysis cultivates your organization’s awareness of the pasta market and the greater competitive environment, ensuring accurate and focused strategies for your business.

A resource for your entire organization, Euromonitor market research supports every level of business, assisting in strategic development, marketing, mergers and acquisitions, and brand management.

Our pasta market research answer questions such as:

  • What is the market size of pasta?
  • What are the major brands in pasta?
  • Will retail sales suffer as economic prospects improve and consumers move back to eating out rather than cooking at home?
  • How will increasingly volatile wheat commodity prices impact retail prices and sales performance?
  • Are consumers moving from traditionally dried variants to more innovative chilled formats?

results

 

Company Profile

Nestlé SA in Packaged Food – Business Priorities

This profile on Nestlé SA is published in three parts. The first publication covers the company’s key strategic objectives and challenges and its global packaged food market assessment. Given Nestlé’s wide-ranging global packaged food operations, the...

Apr 2012 | US$525| Add to cart | View details

Company Profile

Nestlé SA in Packaged Food – Confectionery, Ice Cream, Sauces, Dressings and Condiments

The third part of Nestlé SA’s global profile provides detailed analysis of the company’s largest core categories least serving its wellness credentials. It highlights the company’s take on wellness and nutrition, which is not to streamline its ...

Apr 2012 | US$525| Add to cart | View details

Company Profile

Nestlé SA in Packaged Food - Baby Food and Dairy

This second part of the global Nestlé SA profile covers the company’s operations most associated with health and wellness and introduces Nestlé’s presence, opportunities and challenges in these market categories.

Apr 2012 | US$525| Add to cart | View details

Country Report

Pasta in Egypt

Dried pasta is a necessary product for the average Egyptian consumer, the same as rice, but it has the same issue as rice, in that the consumption of loose pasta is significantly higher than packaged pasta. This category reflects respectable growth ...

Apr 2012 | US$900| Add to cart | View details

Company Profile

Orkla Group in Packaged Food

Norwegian company, Orkla Group, is Western Europe’s 11th largest packaged food manufacturer. This profile analyses the effectiveness of the company’s multi-local operating strategy, and considers ways in which it can be utilised to exploit growth ...

Apr 2012 | US$525| Add to cart | View details

Company Profile

Unilever Group in Packaged Food

Unilever’s objectives in its food operations are to further diversify its geographic markets as well as moving more aggressively into dynamically growing categories, such as dairy and functional segments of its core oils and fats and sauces, ...

Mar 2012 | US$525| Add to cart | View details

Country Report

Pasta in Romania

In 2011, pasta was characterised by a diversified offer, with most producers trying to meet consumers’ needs by launching new higher-quality products or by improving the quality of existing ones. The pasta offer in Romania consists of a wide variety ...

Mar 2012 | US$900| Add to cart | View details

Country Report

Pasta in Israel

Within dried pasta, which is expected to account for 96% of pasta volume sales in 2011, private label continues to successfully penetrate in Israel. Dried pasta remains one of the most price-driven foods in Israel as the Israeli consumer is less ...

Mar 2012 | US$900| Add to cart | View details

Country Report

Pasta in Algeria

Pasta in Algeria is expected to increase in value by 16% and in volume by 9% in 2011. Because the price of vegetables increased dramatically in Algeria during 2011, many consumers began replacing their regular and traditional consumption of ...

Mar 2012 | US$900| Add to cart | View details

Country Report

Pasta in Morocco

Pasta in Morocco is expected to record sold volume growth in 2011 thanks to the presence of a range of high quality pasta. Moroccan consumers are also expected to find their preferred pasta brands in different shapes, another factor which is set to ...

Mar 2012 | US$900| Add to cart | View details

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Books more ›

Reference Book

Who Eats What

Jan 2011

Reference Book

Reference Book

Who Drinks What

Jan 2011