Eggs

Market research on the market for fresh eggs. Standardised and cross-comparable statistics including total market sizes, market share and share data, distribution and industry trends.
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Country Report

Country Report

Eggs in Australia

Jun 2019

Egg consumption continued to deliver encouraging growth in 2018, a trajectory that will likely continue over the forecast period. A key driver of this growth, beyond being a staple food in the human diet, has been health and wellness trends ...

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Eggs in Germany

Jun 2019

Both total and retail sales of eggs grew slightly in 2018. One of the main contributors is the considerable content of vitamins and minerals in eggs that consumers have become increasingly aware of for healthy nutrition. Considered a source of “good”...

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Country Report

Country Report

Eggs in the US

Apr 2019

Despite a blip following the avian flu outbreak, eggs saw steady growth in demand over the review period. The category has benefited from multiple factors including the trend towards protein rich diets, the versatility of eggs, their easy cooking and...

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Country Report

Country Report

Eggs in Japan

Apr 2019

Eggs remain a staple of the Japanese diet with Japan being one of the largest consumers of eggs in the world. Eggs continued to see moderate growth in total volume terms in 2018, with these products being seen as affordable and nutritious. Eggs are ...

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Eggs in Mexico

Apr 2019

Over the forecast period, eggs is expected to remain the biggest source of protein for Mexican consumers. This can be explained by the affordability of eggs when compared with other protein sources, and by their versatility, as they can be used to ...

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Eggs in China

Apr 2019

Foodservice sales in China have enjoyed accelerated growth in recent years due urbanisation, the increasing demands of work and higher disposable incomes. This has been reflected in the sales of eggs, a frequently consumed commodity in China. Egg ...

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Eggs in Spain

Apr 2019

Eggs are a staple in the Spanish diet and remain popular due to their versatility, as well as being seen as a healthy ingredient. An ongoing trend within eggs has been the shift away from eggs produced by caged hens, with increasing numbers of ...

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Eggs in Thailand

Apr 2019

A growing number of health-concerned consumers are starting to take better care of their health. Consumers are also looking more closely at labels, looking for reputable origin and superior health benefits. There is a greater presence of organic eggs...

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Eggs in Italy

Apr 2019

Eggs recorded strong growth in Italy in 2018. Eggs are consumed fresh, as well being an essential ingredient in a wide number of Italian dishes, such as pasta, desserts and cakes. As meat sales other than poultry are set to continue to decline over ...

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Eggs in Brazil

Apr 2019

The major animal protein association ABPA – Associação Brasiliera de Proteína Animal, or Brazilian Association for Animal Protein – reported an increase in per capita consumption of eggs in 2018. While other fresh foods were severely affected by the ...

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Eggs in India

Apr 2019

The egg-consuming population is expanding in India, as more vegetarians are slowly starting to eat eggs. The National Egg Coordination Committee has been promoting the consumption of eggs for decades, and is educating the population of India on the ...

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Eggs in France

Apr 2019

Within eggs, traceability and local origin (French) has become pre-eminent to French consumers, with a new logo “Eggs of France” being launched in April 2018 in a bid to assuage concerns. This guarantees that eggs are 100% “Made in France” and ...

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Eggs in the United Kingdom

Apr 2019

The summer of 2018 was tough for egg producers as prices fell due to oversupply and the price of feed increased by around 50%. Moreover, despite assurances from the government on a number of agricultural sectors, it has yet to confirm whether tariffs...

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Eggs in Morocco

Apr 2019

Moroccans consume on average around 180 eggs per person per year, according to local statistics. Local production is very high and covers all the local need within the country. In 2016, poultry production suffered from the propagation of a flu virus,...

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Eggs in Vietnam

Apr 2019

In 2018, the supply of eggs saw stable strong growth thanks to players’ efforts and consumer support. First of all, the main manufacturers did not just proactively forecast egg volumes to optimise market demand and supply, but also improved ...

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Eggs in Russia

Apr 2019

Domestic production of eggs is fairly stable, seeing just slight growth in recent years. Imports in the category are negligible. In Russia, eggs is represented mainly by chicken eggs, which is close to saturation. Chicken eggs are sold at very ...

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Eggs in South Africa

Apr 2019

The poultry industry continues to be impacted by the 2017 avian influenza outbreak, which was brought to South Africa by migratory wild birds and which has resulted in almost five million birds being culled. The national layer flock decreased by ...

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Eggs in the United Arab Emirates

Apr 2019

Eggs, having universal appeal, are a common food stock item in most households in the United Arab Emirates. Eggs are popular for breakfast and for use in preparing different kinds of dishes, being a good source of cheap, quality protein. With ...

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Strategy Briefing

Strategy Briefing

Fresh Food Global Industry Overview

Apr 2018

The fresh food industry experienced another year of positive growth in 2017, driven by volume growth in emerging regions of Asia Pacific and Middle East and Africa. Overall, volume growth has been supported by a positive performance in all ...

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