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Eggs

Market research on the market for fresh eggs. Standardised and cross-comparable statistics including total market sizes, market share and share data, distribution and industry trends.
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Country Report

Country Report

Eggs in India

Feb 2020

The egg-consuming population is expanding in India, as more vegetarians are slowly starting to eat eggs. The National Egg Coordination Committee has been promoting the consumption of eggs for decades, and is educating the population of India on the ...

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Country Report

Country Report

Eggs in Italy

Feb 2020

Despite the negative consumer sentiment towards traditional caged eggs due to the increasing focus on animal welfare, eggs recorded volume sales growth in 2019 driven by the positive performance of two segments: free range and organic. Growing ...

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Country Report

Country Report

Eggs in Brazil

Feb 2020

Consumed either fresh or as an essential ingredient in a wide number of dishes, such as desserts and cakes, eggs recorded strong growth in Brazil in 2019. During the economic crisis, eggs were an affordable source of protein. With time-pressed ...

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Country Report

Country Report

Eggs in the United Kingdom

Feb 2020

Brexit continues to be a major concern and without any further clarity, uncertainty remains ever present for many producers and manufacturers. The government has provided assurances on a number of agricultural sectors but has yet to confirm whether ...

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Country Report

Country Report

Eggs in Spain

Feb 2020

Factors such as sustainability and animal welfare have increased consumers’ preference for free-range eggs. Consequently, the main producers have committed to invest EUR200 million since 2019 in the required infrastructure to transition from cage ...

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Country Report

Country Report

Eggs in Vietnam

Feb 2020

Over the review period, the supply of eggs saw stable strong growth thanks to players’ efforts and consumer support, and the main market players plan for exports. Manufacturers proactively forecast egg volumes to optimise market demand and supply and...

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Country Report

Country Report

Eggs in France

Feb 2020

In 2019, volume and value sales of eggs increased. However, value growth was higher than volume growth. Consumers are more aware of the products they are buying and more factors are influencing their purchase decision. Animal welfare and fair ...

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Country Report

Country Report

Eggs in Morocco

Feb 2020

In 2019, consumption of eggs remains robust in Morocco in per capita terms. There was a continuing recovery in egg consumption, following a flu virus that challenged Morocco’s poultry industry in 2016. While consumption temporarily reduced, high ...

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Country Report

Country Report

Eggs in Russia

Feb 2020

The domestic production of eggs is stable, and imports remain negligible. Chicken eggs dominates the category, but consumption is close to saturation. Russian regard chicken eggs, which carry very affordable prices, as a basic food and use them for a...

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Country Report

Country Report

Eggs in Australia

Feb 2020

In Australia, eggs were once used predominately for the preparation of breakfast dishes, such as egg soldiers, scrambled eggs and French toast, however, consumers are increasingly open to exploring the versatility of eggs. Consumers’ desire to ...

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Country Report

Country Report

Eggs in Mexico

Feb 2020

Over the forecast period, eggs is expected to remain the biggest source of protein for Mexican consumers. This can be explained by the affordability of eggs when compared with other protein sources, and by their versatility, as they can be used to ...

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Country Report

Country Report

Eggs in the United Arab Emirates

Feb 2020

Consumption of eggs continue to increase across 2019. The growing population, in addition to the increasing interest in healthier diet, boosted the volume sales of eggs. The health and wellness trend is partnered with an increase in consumers ...

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Country Report

Country Report

Eggs in Germany

Feb 2020

Sales of eggs continued to grow in Germany in 2019. One of the main contributors is the considerable content of vitamins and minerals in eggs that consumers have become increasingly aware of as they search for healthy nutrition. Considered a source ...

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Country Report

Country Report

Eggs in Japan

Feb 2020

Eggs remain a staple of the Japanese diet with Japan being one of the largest consumers of eggs in the world. Eggs continued to see moderate growth in total volume terms in 2019, with these products being seen as affordable and nutritious. Eggs are ...

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Country Report

Country Report

Eggs in South Africa

Feb 2020

Eggs production is back to normal after the avian flu outbreak of 2017. In fact, in 2019 there was a surplus of eggs in South Africa. The most tangible effect of this recovery can be observed in retailing prices which on average declined by 10% in ...

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Country Report

Country Report

Eggs in the US

Feb 2020

Eggs continue to record steady growth in demand in 2019. The category has benefited from multiple factors, including the trend towards protein-rich diets, the versatility of eggs, their relatively easy cooking, consumers familiarity with them and ...

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Country Report

Country Report

Eggs in Thailand

Feb 2020

There was an oversupply of eggs in 2018, which forced the government to step in and introduce a price floor. The number of breeder hens were also reduced to counteract the potential fall in retail prices. These governmental actions have caused the ...

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Country Report

Country Report

Eggs in China

Feb 2020

Eggs is a relatively mature area of fresh food with consumers already having a well-established habit of consuming eggs on a regular basis. Nevertheless, there are still factors which can positively or negatively impact demand. For example, total ...

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Strategy Briefing

Strategy Briefing

Fresh Food Global Industry Overview

Apr 2018

The fresh food industry experienced another year of positive growth in 2017, driven by volume growth in emerging regions of Asia Pacific and Middle East and Africa. Overall, volume growth has been supported by a positive performance in all ...

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