In this episode, Euromonitor International’s Nutrition Research Analyst Ekaterina Tretyakova discusses the main trends in the ready meals market.
Consumers tend to cook less often but still perceive eating together as an important social occasion, which is driving demand for ready meals.
Increased spending on ready meals and their delivery is accelerating the development of new business models, and closer collaboration between retailers and foodservice operators.
Within this burgeoning category there are clearly emerging trends - health and wellness, sustainability, and the impact of technology – which are also explored in this podcast.
Food and Nutrition
Consumers are engaging with food and nutrition like never before. Our in-depth analysis examines the most important implications across the industry, providing market intelligence, original thinking and key insights.
Find content by
Ready Meals: How Current Trends will Reshape the Market in the Future
1/5/2022
Share:
Explore More
Shop Our Reports
Reclaiming the Energy Market: Coffee’s Role in Modern Consumer Lifestyles
Energy management is reshaping coffee consumption as consumers seek more control over caffeine, focus and wellbeing across the day. Coffee risks losing key…
View ReportThe State of Marketplaces in FMCG E-Commerce in 2026
Marketplaces remain the cornerstone of FMCG e-commerce. However, their role is evolving as the broader digital commerce landscape becomes more fragmented and…
View ReportCompetitor Strategies in Staple Foods
This report examines how leading companies are shaping strategies in challenging times. Chief amongst the headwinds they face is a continued difficult consumer…
View Report