Karine Dussimon
Follow:

Karine Dussimon

Global Insight Manager: Health and Wellness

Headquarters - London

English, French

Karine is responsible for the content and quality of Euromonitor’s global health and wellness data and analysis and is a regular speaker at international conferences and trade shows.

Karine advises clients across the food and nutrition industry spectrum and provides expertise on key trends, including functional nutrition, clean label, food as medicine, but also ingredient diversification and sustainable eating. Prior to her current role, Karine was Project Lead on snacks research at Euromonitor.

Expertise

Thought leader in global food and nutrition markets and speaker at trade events. Proficient research expert and industry manager.

Related to Health and Wellness

Article

El Niño's Potential Impact on Latin American Consumer Goods

A very strong El Niño event, very likely to occur in late 2026 and/or early 2027, could affect agriculture, food prices, energy demand and supply chains across Latin America. Heavy rains can disrupt crops and logistics, reduced harvests can increase food prices, heat can lift cooling needs, and damage to transport routes or production lines can affect product availability. The last major El Niño event, in 2023-2024, brought record global heat, severe droughts, wildfires and extreme rainfall, generating economic and food security impacts.

Food and Nutrition Latin America
Author image
Carmen Silva
Senior Consultant
Article

Proteinmaxxing and the Future of Protein Demand

At a time when the food industry is struggling under the combined pressure of tough demographics, consumers pulling back on spending, geopolitical trouble, and rising costs of inputs, there has been at least one notable bright spot: protein. Consumers have shown a remarkable and enduring interest in high-protein products in virtually every format and category. But how long can this last? Are we nearing the end of the Age of Proteinmaxxing?

Food and Nutrition Cooking Ingredients and Meals
Author image
Matthew Barry
Global Insight Manager: Food, Cooking and Meals
Article

NRA 2026: Taste and Health Claims Proliferate but Value Remains Key

Affordability is the biggest question on everyone’s mind. As of mid-2026, inflationary pressures persist, consumers are unhappy, birth rates are low, and tourism to the US has plummeted. The US-Iran war has become a months-long global oil shock that has yet to fully trickle down through the global supply chain. Many consumers are struggling; those who can afford to are seeking out permissible indulgences. The National Restaurant Association (NRA) show saw the results of these drivers on display, as manufacturers look to eke out what profits they can in difficult economic circumstances.

Food and Nutrition North America
Author image
Benjamin Bahena
Research Analyst

Events

In person Upcoming
17 November 2026 10:00 CET

Food Ingredients Europe 2026

Germany – Messe Frankfurt Ludwig-Erhard-Anlage 1, 60327 Frankfurt am Main

Fi Europe 2026 brings the global food and beverage ingredients industry together for three days of business, networking and cutting-edge insights.

Ingredients Fresh Food
Speakers: Ina Dawer, Karine Dussimon
In person Past event
4 October 2025 11:00 CET

Anuga Cologne 2025

Germany - Koelnmesse GmbH, Messeplatz 1, 50679, Köln

Anuga presents you the future of the food industry on a silver platter. Let yourself be inspired by valuable insights and ideas.

Fresh Food Nutrition
Speakers: Tom Rees, Karine Dussimon, Tristan Höver
© 2026 Euromonitor is privately owned & trademarked. VAT No. GB: 239-2559-40 Registered in England No. 1040587