Sauces, Dips and Condiments Packaging in Indonesia

September 2026

Sauces, dips and condiments packaging dipped 1% to 15.4 billion units in 2025 amid softer spending and a high promotional base. Flexible packaging, including sachets and pouches, dominate the landscape, with it having the highest flexible share of any category in this report, reflecting Indonesia's sachet-driven economy. Glass was the best performer, rising 2% to 497 million units, with both jars and bottles proving increasingly popular among quality focused shoppers. In terms of new product dev

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Overview:

Understand the latest market trends and future growth opportunities for the Sauces, Dips and Condiments Packaging industry in Indonesia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.

Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.

If you're in the Sauces, Dips and Condiments Packaging industry in Indonesia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.

The Sauces, Dips and Condiments Packaging in Indonesia report includes:

  • Analysis of key supply-side and demand trends
  • Detailed segmentation of international and local products
  • Five year forecasts of market trends and market growth
  • Robust and transparent research methodology, conducted in-country

This report answers:

  • What is the market size of Sauces, Dips and Condiments Packaging in Indonesia?
  • Which are the major pack types and how are they performing in Indonesia?
  • Have there been any packaging legislative changes in the past 12 months?
  • How are consumption trends impacting the packaging landscape?
  • What are the key trends and latest product developments in packaging?
  • How important are sustainability and recycling to consumers in Indonesia?
  • Where is future growth expected to be most significant?

Sauces, Dips and Condiments Packaging in Indonesia

Key Data Findings

A slow year as cost pressures hit home
A sachet-driven category edges lower after years of expansion
Refill pouches and spouted packs reshape the everyday condiment aisle
Glass and squeezable plastic anchor the premium and convenience ends
Growth expected to be built on convenience and premiumisation
Sustainability and dosing convenience converge

Country Reports Disclaimer

The following categories and subcategories are included:

Sauces, Dips and Condiments Packaging

    • Bouillon
    • Gravy Cubes, Powders and Pots
    • Herbs and Spices
    • Monosodium Glutamate
    • Tomato Pastes and Purées
      • Liquid Recipe Sauces (excl pasta sauces)
      • Dry Recipe Sauces
      • Pasta Sauces
      • Barbecue Sauces
      • Chili Sauces
      • Fish Sauces
      • Ketchup
      • Mayonnaise
      • Mustard
      • Oyster Sauces
      • Salad Dressings
      • Soy Sauces
  • Dips
  • Pickled Products
  • Other Sauces and Condiments
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Why buy this report?

  • Gain competitive intelligence about market leaders
  • Track key industry trends, opportunities and threats
  • Inform your marketing, brand, strategy and market development, sales and supply functions

This report originates from Passport, our Sauces, Dips and Condiments Packaging research and analysis database.

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