Euromonitor International

Euromonitor International is pleased to continue our sponsorship of the USAEDC Global Attaché Policy Forum & Consultations and Annual Workshop.

About our partnership

 

 

 

For more than 18 years, Euromonitor International has been a trusted partner to FAS and the cooperator community.
 
As a MAP cooperator or USDA FAS Staff, you can access Euromonitor’s award-winning Passport database, containing extensive commodity and food product data, as well as 400+ specialty commodity reports covering 7 global regions.
 

We are a call away

We are here to facilitate your access and support your data needs. Let us connect you to a world of research. Please call or email us anytime.
 
-Patti & Devorah
 

What we do for you

  • Advanced research methods: Web scraping, real-time product tracking, bill of lading analysis, and custom surveys — built for data-scarce markets.
  • Market assessment & program evaluation: Rigorous, regionally grounded assessments to support program design and performance reporting.
  • Member tools: Trade guidebooks, scorecards, and custom Market Trackers that give your members a competitive edge.
  • Local analyst network: On-the-ground expertise across 100+ countries, so your research reflects real market conditions — not desk estimates.

Account Team

 

Patti LaGuire
Senior Account Manager
Patti.LaGuire@Euromonitor.com
312-477-8932

Devorah Kaufman
Senior Client Consultant
312-477-8920

Content library

With affordability concerns continuing to mount and eating habits being rewritten, the staple foods landscape is entering a new era. Affordability drives sales, with consumers favouring lower-cost options and producers facing challenges in creating volume growth. Changing perceptions of ultra-processed foods, demographic shifts, and rising use of GLP-1 weight loss drugs also influence demand heading into 2026.

Top Five Trends Shaping the Consumer Foodservice Industry in 2026

In 2025, the consumer foodservice industry remains vibrant despite pressures on discretionary spending. Wellness-aligned menus, flavour exploration and beverage personalisation are all considerable drivers for consumer excitement and operator innovation. On top of this, third-party and first-party fulfilment providers are vying for loyalty through a wide and evolving toolset of value propositions.

Top Five Trends Shaping the Cooking Ingredients and Meals Industry in 2026

The food consumer of 2026 faces numerous challenges. Foremost amongst these is rising prices, a trend likely to worsen as the supply disruptions of the war in Iran disrupt the global agricultural system. This is going to push consumers to above all seek value. They are willing to splurge less than they were before, but that does not mean they are not still willing to spend on things such as health benefits and convenience if the value proposition is right.