The Danish market for plant-based dairy is poised for robust growth in retail volume terms over the forecast period, driven primarily by an increasing emphasis on sustainability. As consumers become more aware of the environmental impact of their food choices, there will be a growing preference for brands that emphasise sustainable practices throughout the entire supply chain, from raw materials to packaging.
The health and wellness trend is expected to continue to the shape the market throughout the forecast period. Plant-based dairy products, with their lower saturated fat, cholesterol, and natural lactose-free properties, are likely to attract a significant number of consumers seeking healthier options.
Despite ongoing challenges, plant-based cheese holds significant growth potential as consumer preferences increasingly favour healthier and more sustainable options. While consumers have been slow to accept these alternatives, there is ample opportunity for innovation in creating plant-based cheeses that more closely meet taste and texture expectations.
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Understand the latest market trends and future growth opportunities for the Plant-based Dairy industry in Denmark with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Plant-based Dairy industry in Denmark, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Plant-based Dairy
This is the aggregation of plant-based milk, plant-based yoghurt and plant-based cheese. Please note that plant-based dairy products that are not milk, yoghurt or cheese are tracked under their core dairy categories (e.g. powder milk, margarine and spreads, coffee whiteners etc.)
See All of Our DefinitionsThis report originates from Passport, our Plant-based Dairy research and analysis database.
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