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Country Report
Fresh Food in
Fresh Food in France
23 pages, Apr 2019
US$1,210
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Executive Summary
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Stagnating volume sales within fresh food
Fresh food saw stagnating total volume sales in 2018, continuing the poor performance seen during the review period. However, retail current value sales continued to rise at a modest pace and the market still offers huge potential due to the growth in popularity of organic and Label Rouge produce.
Fresh food sales impacted by rising consumer health and quality awareness
French consumers continue to become increasingly concerned about their health and how the food they eat impacts their lifestyle. On the other hand, they are still unwilling to sacrifice on taste, which remains vital.
Rising demand for transparency and food safety
Concerns over transparency are driving consumers to choose natural and organic products that are less processed. In addition, consumers are also increasingly favouring products made via better production conditions and that offer simpler and easy to understand food labels and proof of security.
Shift towards flexitarianism, vegetarianism and veganism continues
As a result of changing lifestyle and ethical trends, a growing number of consumers are shifting towards new eating habits, such as reducing or even eliminating meat consumption. As a result, the number of people following flexitarian, vegetarian and vegan diets continues to grow rapidly.
Strong growth potential, especially in value terms
Despite recent struggling sales, potential for growth within fresh food remains enormous in France as a result of current lifestyle trends. On the other hand, threats to growth include concerns related to scandals such as the recent Fipronil crisis or mistrust in practices within meat processing factories or fish farms.
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Overview:
Discover the latest market trends and uncover sources of future market growth for the Fresh Food industry in France with research from Euromonitor's team of in-country analysts.
Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.
If you're in the Fresh Food industry in France, our research will save you time and money while empowering you to make informed, profitable decisions.
The Fresh Food in France market research report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volumes and values, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent market research methodology, conducted in-country
Our market research reports answer questions such as:
- What is the market size of Fresh Food in France?
- What are the major brands in France?
- What is the impact of commodities price fluctuations on local production and consumption?
- What are the key campaigns and/or legislation driving fresh food sales?
Why buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This industry report originates from Passport, our Food market research database.
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Request more informationTable of Contents
Fresh Food in France
EXECUTIVE SUMMARY
Stagnating volume sales within fresh food
Fresh food sales impacted by rising consumer health and quality awareness
Rising demand for transparency and food safety
Shift towards flexitarianism, vegetarianism and veganism continues
Strong growth potential, especially in value terms
MARKET DATA
Table 1 Total Sales of Fresh Food by Category: Total Volume 2013-2018Table 2 Total Sales of Fresh Food by Category: % Total Volume Growth 2013-2018
Table 3 Retail Sales of Fresh Food by Category: Volume 2013-2018
Table 4 Retail Sales of Fresh Food by Category: % Volume Growth 2013-2018
Table 5 Retail Sales of Fresh Food by Category: Value 2013-2018
Table 6 Retail Sales of Fresh Food by Category: % Value Growth 2013-2018
Table 7 Retail Sales of Fresh Food by Packaged vs Unpackaged: % Volume 2013-2018
Table 8 Retail Distribution of Fresh Food by Format: % Volume 2013-2018
Table 9 Forecast Total Sales of Fresh Food by Category: Total Volume 2018-2023
Table 10 Forecast Total Sales of Fresh Food by Category: % Total Volume Growth 2018-2023
Table 11 Forecast Retail Sales of Fresh Food by Category: Volume 2018-2023
Table 12 Forecast Retail Sales of Fresh Food by Category: % Volume Growth 2018-2023
Table 13 Forecast Retail Sales of Fresh Food by Category: Value 2018-2023
Table 14 Forecast Retail Sales of Fresh Food by Category: % Value Growth 2018-2023
SOURCES
Summary 1 Research SourcesPulses in France
HEADLINES
PROSPECTS
Pulses in line with changing consumption trends
Focus on innovation fuelling demand
New government food guidelines boosting sales
Summary 2 Major Processors of PulsesCATEGORY DATA
Table 15 Total Sales of Pulses by Category: Total Volume 2013-2018Table 16 Total Sales of Pulses by Category: % Total Volume Growth 2013-2018
Table 17 Retail Sales of Pulses by Category: Volume 2013-2018
Table 18 Retail Sales of Pulses by Category: % Volume Growth 2013-2018
Table 19 Retail Sales of Pulses by Category: Value 2013-2018
Table 20 Retail Sales of Pulses by Category: % Value Growth 2013-2018
Table 21 Retail Sales of Pulses by Packaged vs Unpackaged: % Volume 2013-2018
Table 22 Forecast Total Sales of Pulses by Category: Total Volume 2018-2023
Table 23 Forecast Total Sales of Pulses by Category: % Total Volume Growth 2018-2023
Table 24 Forecast Retail Sales of Pulses by Category: Volume 2018-2023
Table 25 Forecast Retail Sales of Pulses by Category: % Volume Growth 2018-2023
Table 26 Forecast Retail Sales of Pulses by Category: Value 2018-2023
Table 27 Forecast Retail Sales of Pulses by Category: % Value Growth 2018-2023
Starchy Roots in France
HEADLINES
PROSPECTS
New government food guidelines helping to fuel demand
Demand for potatoes impacted by rising prices
Growing concerns over sustainable production
Summary 3 Major Processors of Starchy RootsCATEGORY DATA
Table 28 Total Sales of Starchy Roots by Category: Total Volume 2013-2018Table 29 Total Sales of Starchy Roots by Category: % Total Volume Growth 2013-2018
Table 30 Retail Sales of Starchy Roots by Category: Volume 2013-2018
Table 31 Retail Sales of Starchy Roots by Category: % Volume Growth 2013-2018
Table 32 Retail Sales of Starchy Roots by Category: Value 2013-2018
Table 33 Retail Sales of Starchy Roots by Category: % Value Growth 2013-2018
Table 34 Retail Sales of Starchy Roots by Packaged vs Unpackaged: % Volume 2013-2018
Table 35 Forecast Total Sales of Starchy Roots by Category: Total Volume 2018-2023
Table 36 Forecast Total Sales of Starchy Roots by Category: % Total Volume Growth 2018-2023
Table 37 Forecast Retail Sales of Starchy Roots by Category: Volume 2018-2023
Table 38 Forecast Retail Sales of Starchy Roots by Category: % Volume Growth 2018-2023
Table 39 Forecast Retail Sales of Starchy Roots by Category: Value 2018-2023
Table 40 Forecast Retail Sales of Starchy Roots by Category: % Value Growth 2018-2023
Sugar and Sweeteners in France
HEADLINES
PROSPECTS
Sales hit by healthy eating trends and stigmatisation of sugar
Focus on catering to demand for more natural alternatives
Demand hit by government guidelines
Summary 4 Major Processors of Sugar and SweetenersCATEGORY DATA
Table 41 Total Sales of Sugar and Sweeteners: Total Volume 2013-2018Table 42 Total Sales of Sugar and Sweeteners: % Total Volume Growth 2013-2018
Table 43 Retail Sales of Sugar and Sweeteners: Volume 2013-2018
Table 44 Retail Sales of Sugar and Sweeteners: % Volume Growth 2013-2018
Table 45 Retail Sales of Sugar and Sweeteners: Value 2013-2018
Table 46 Retail Sales of Sugar and Sweeteners: % Value Growth 2013-2018
Table 47 Retail Sales of Sugar and Sweeteners by Packaged vs Unpackaged: % Volume 2013-2018
Table 48 Forecast Total Sales of Sugar and Sweeteners: Total Volume 2018-2023
Table 49 Forecast Total Sales of Sugar and Sweeteners: % Total Volume Growth 2018-2023
Table 50 Forecast Retail Sales of Sugar and Sweeteners: Volume 2018-2023
Table 51 Forecast Retail Sales of Sugar and Sweeteners: % Volume Growth 2018-2023
Table 52 Forecast Retail Sales of Sugar and Sweeteners: Value 2018-2023
Table 53 Forecast Retail Sales of Sugar and Sweeteners: % Value Growth 2018-2023
Eggs in France
HEADLINES
PROSPECTS
Growing focus on safety and quality
Rising animal welfare concerns impacting sales
Booming demand for organic farm produce
Summary 5 Major Processors of EggsCATEGORY DATA
Table 54 Total Sales of Eggs: Total Volume 2013-2018Table 55 Total Sales of Eggs: % Total Volume Growth 2013-2018
Table 56 Retail Sales of Eggs: Volume 2013-2018
Table 57 Retail Sales of Eggs: % Volume Growth 2013-2018
Table 58 Retail Sales of Eggs: Value 2013-2018
Table 59 Retail Sales of Eggs: % Value Growth 2013-2018
Table 60 Retail Sales of Eggs by Packaged vs Unpackaged: % Volume 2013-2018
Table 61 Forecast Total Sales of Eggs: Total Volume 2018-2023
Table 62 Forecast Total Sales of Eggs: % Total Volume Growth 2018-2023
Table 63 Forecast Retail Sales of Eggs: Volume 2018-2023
Table 64 Forecast Retail Sales of Eggs: % Volume Growth 2018-2023
Table 65 Forecast Retail Sales of Eggs: Value 2018-2023
Table 66 Forecast Retail Sales of Eggs: % Value Growth 2018-2023
Fish and Seafood in France
HEADLINES
PROSPECTS
Rising environmental and safety concerns
Premiumisation trend driving sales
Growing focus on sustainability
Summary 6 Major Processors of Fish and SeafoodCATEGORY DATA
Table 67 Total Sales of Fish and Seafood by Category: Total Volume 2013-2018Table 68 Total Sales of Fish and Seafood by Category: % Total Volume Growth 2013-2018
Table 69 Retail Sales of Fish and Seafood by Category: Volume 2013-2018
Table 70 Retail Sales of Fish and Seafood by Category: % Volume Growth 2013-2018
Table 71 Retail Sales of Fish and Seafood by Category: Value 2013-2018
Table 72 Retail Sales of Fish and Seafood by Category: % Value Growth 2013-2018
Table 73 Retail Sales of Fish and Seafood by Packaged vs Unpackaged: % Volume 2013-2018
Table 74 Forecast Total Sales of Fish and Seafood by Category: Total Volume 2018-2023
Table 75 Forecast Total Sales of Fish and Seafood by Category: % Total Volume Growth 2018-2023
Table 76 Forecast Retail Sales of Fish and Seafood by Category: Volume 2018-2023
Table 77 Forecast Retail Sales of Fish and Seafood by Category: % Volume Growth 2018-2023
Table 78 Forecast Retail Sales of Fish and Seafood by Category: Value 2018-2023
Table 79 Forecast Retail Sales of Fish and Seafood by Category: % Value Growth 2018-2023
Fruits in France
HEADLINES
PROSPECTS
Health and seasonality trends boost sales
Rise of organic produce changing distribution of fruits
New government measures and guidelines fuelling demand
Summary 7 Major Processors of FruitsCATEGORY DATA
Table 80 Total Sales of Fruits by Category: Total Volume 2013-2018Table 81 Total Sales of Fruits by Category: % Total Volume Growth 2013-2018
Table 82 Retail Sales of Fruits by Category: Volume 2013-2018
Table 83 Retail Sales of Fruits by Category: % Volume Growth 2013-2018
Table 84 Retail Sales of Fruits by Category: Value 2013-2018
Table 85 Retail Sales of Fruits by Category: % Value Growth 2013-2018
Table 86 Retail Sales of Fruits by Packaged vs Unpackaged: % Volume 2013-2018
Table 87 Forecast Total Sales of Fruits by Category: Total Volume 2018-2023
Table 88 Forecast Total Sales of Fruits by Category: % Total Volume Growth 2018-2023
Table 89 Forecast Retail Sales of Fruits by Category: Volume 2018-2023
Table 90 Forecast Retail Sales of Fruits by Category: % Volume Growth 2018-2023
Table 91 Forecast Retail Sales of Fruits by Category: Value 2018-2023
Table 92 Forecast Retail Sales of Fruits by Category: % Value Growth 2018-2023
Meat in France
HEADLINES
PROSPECTS
Meat consumption continues to decline
Pork sales hit particularly hard
Rising organic meat sales
Summary 8 Major Processors of MeatCATEGORY DATA
Table 93 Total Sales of Meat by Category: Total Volume 2013-2018Table 94 Total Sales of Meat by Category: % Total Volume Growth 2013-2018
Table 95 Retail Sales of Meat by Category: Volume 2013-2018
Table 96 Retail Sales of Meat by Category: % Volume Growth 2013-2018
Table 97 Retail Sales of Meat by Category: Value 2013-2018
Table 98 Retail Sales of Meat by Category: % Value Growth 2013-2018
Table 99 Retail Sales of Meat by Packaged vs Unpackaged: % Volume 2013-2018
Table 100 Forecast Sales of Meat by Category: Total Volume 2018-2023
Table 101 Forecast Sales of Meat by Category: % Total Volume Growth 2018-2023
Table 102 Forecast Retail Sales of Meat by Category: Volume 2018-2023
Table 103 Forecast Retail Sales of Meat by Category: % Volume Growth 2018-2023
Table 104 Forecast Retail Sales of Meat by Category: Value 2018-2023
Table 105 Forecast Retail Sales of Meat by Category: % Value Growth 2018-2023
Nuts in France
HEADLINES
PROSPECTS
Rising consumer health consciousness boosting sales
Nuts in line with new healthier eating trends
Shift towards bulk distribution
Summary 9 Major Processors of NutsCATEGORY DATA
Table 106 Total Sales of Nuts by Category: Total Volume 2013-2018Table 107 Total Sales of Nuts by Category: % Total Volume Growth 2013-2018
Table 108 Retail Sales of Nuts by Category: Volume 2013-2018
Table 109 Retail Sales of Nuts by Category: % Volume Growth 2013-2018
Table 110 Retail Sales of Nuts by Category: Value 2013-2018
Table 111 Retail Sales of Nuts by Category: % Value Growth 2013-2018
Table 112 Retail Sales of Nuts by Packaged vs Unpackaged: % Volume 2013-2018
Table 113 Forecast Total Sales of Nuts by Category: Total Volume 2018-2023
Table 114 Forecast Total Sales of Nuts by Category: % Total Volume Growth 2018-2023
Table 115 Forecast Retail Sales of Nuts by Category: Volume 2018-2023
Table 116 Forecast Retail Sales of Nuts by Category: % Volume Growth 2018-2023
Table 117 Forecast Retail Sales of Nuts by Category: Value 2018-2023
Table 118 Forecast Retail Sales of Nuts by Category: % Value Growth 2018-2023
Vegetables in France
HEADLINES
PROSPECTS
New government food guidelines boosting sales
Vegetables in line with new flexitarianism trend
Growing demand for transparency
Summary 10 Major Processors of VegetablesCATEGORY DATA
Table 119 Total Sales of Vegetables by Category: Total Volume 2013-2018Table 120 Total Sales of Vegetables by Category: % Total Volume Growth 2013-2018
Table 121 Retail Sales of Vegetables by Category: Volume 2013-2018
Table 122 Retail Sales of Vegetables by Category: % Volume Growth 2013-2018
Table 123 Retail Sales of Vegetables by Category: Value 2013-2018
Table 124 Retail Sales of Vegetables by Category: % Value Growth 2013-2018
Table 125 Retail Sales of Vegetables by Packaged vs Unpackaged: % Volume 2013-2018
Table 126 Forecast Total Sales of Vegetables by Category: Total Volume 2018-2023
Table 127 Forecast Total Sales of Vegetables by Category: % Total Volume Growth 2018-2023
Table 128 Forecast Retail Sales of Vegetables by Category: Volume 2018-2023
Table 129 Forecast Retail Sales of Vegetables by Category: % Volume Growth 2018-2023
Table 130 Forecast Retail Sales of Vegetables by Category: Value 2018-2023
Table 131 Forecast Retail Sales of Vegetables by Category: % Value Growth 2018-2023
Why buy this report?
Gain competitive intelligence about market leaders. Track key industry trends, opportunities and threats. Inform your marketing, brand, strategy and market development, sales and supply functions.
Want to find out more about this report?
Request more informationComplete Catalogue
Country Reports
- Fresh Food in Australia | Apr 2018
- Fresh Food in Brazil | Apr 2019
- Fresh Food in China | Apr 2019
- Fresh Food in Germany | Mar 2018
- Fresh Food in India | Apr 2019
- Fresh Food in Italy | Apr 2019
- Fresh Food in Japan | Apr 2019
- Fresh Food in Mexico | Apr 2019
- Fresh Food in Morocco | Apr 2019
- Fresh Food in Russia | Apr 2019
- Fresh Food in South Africa | Apr 2019
- Fresh Food in Spain | Apr 2019
- Fresh Food in Thailand | Apr 2019
- Fresh Food in the United Arab Emirates | Apr 2019
- Fresh Food in the United Kingdom | Apr 2019
- Fresh Food in the US | Apr 2019
- Fresh Food in Vietnam | Apr 2019
Strategy Reports
- The Rise of “Lifestyle” Diseases in Developing Countries | Jun 2018
- Size Matters: The Global Fight Against Obesity | Dec 2017
- Home Cooking and Eating Habits: Global Survey Strategic Analysis | Apr 2012
- Green Buying Behaviour: Global Online Survey | Mar 2012
- The Haves and Have Nots: The Impact of the Widening Gap Between Rich and Poor | Nov 2011
- The War on Meat: How Low-meat and No-meat Diets are Impacting Consumer Markets | Aug 2011
- The Way We Eat Now | Nov 2008
- Big World: Impact of the Obesity Pandemic on Global Marketing Strategies | Jun 2008
- 25 Global Consumer Trends 2008: Back to Basics – it’s Still the Old Economy in a Cool Climate | Jun 2008
Complete Catalogue
Country Reports
- Fresh Food in Australia | Apr 2018
- Fresh Food in Brazil | Apr 2019
- Fresh Food in China | Apr 2019
- Fresh Food in Germany | Mar 2018
- Fresh Food in India | Apr 2019
- Fresh Food in Italy | Apr 2019
- Fresh Food in Japan | Apr 2019
- Fresh Food in Mexico | Apr 2019
- Fresh Food in Morocco | Apr 2019
- Fresh Food in Russia | Apr 2019
- Fresh Food in South Africa | Apr 2019
- Fresh Food in Spain | Apr 2019
- Fresh Food in Thailand | Apr 2019
- Fresh Food in the United Arab Emirates | Apr 2019
- Fresh Food in the United Kingdom | Apr 2019
- Fresh Food in the US | Apr 2019
- Fresh Food in Vietnam | Apr 2019
Strategy Reports
- The Rise of “Lifestyle” Diseases in Developing Countries | Jun 2018
- Size Matters: The Global Fight Against Obesity | Dec 2017
- Home Cooking and Eating Habits: Global Survey Strategic Analysis | Apr 2012
- Green Buying Behaviour: Global Online Survey | Mar 2012
- The Haves and Have Nots: The Impact of the Widening Gap Between Rich and Poor | Nov 2011
- The War on Meat: How Low-meat and No-meat Diets are Impacting Consumer Markets | Aug 2011
- The Way We Eat Now | Nov 2008
- Big World: Impact of the Obesity Pandemic on Global Marketing Strategies | Jun 2008
- 25 Global Consumer Trends 2008: Back to Basics – it’s Still the Old Economy in a Cool Climate | Jun 2008