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Country Report
Meat in the US
16 pages, Apr 2019
US$990Added to Cart
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Executive Summary
New Report Guarantee
If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extract FREE!
PROSPECTS
Debate continues over the use of antibiotics in livestock
For many years, the fresh meat industry has been divided over the usage of antibiotics in farm animals. While many producers argue that the usage of antibiotics is often necessary to keep animals happy and healthy, many consumers now see “antibiotic free” and other similar labels as a testament to the quality of products on store shelves.
Meat consumption grows as consumers look to increase protein intake
Fresh meat continued to grow in total volume terms in 2018. A major factor behind this growth was the consumer desire to add more protein into their diets.
Fresh meat landscape set to shift as R&D into cell-cultured meat continues
Research on cell-cultured meat has been going on for years, and now manufacturers seem even closer to getting these products onto consumers’ plates. Cell-cultured meat is meat produced from an animal’s cells rather than the dead animal itself.
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Overview
Why buy this report?
Gain competitive intelligence about market leaders. Track key industry trends, opportunities and threats. Inform your marketing, brand, strategy and market development, sales and supply functions.
Samples:
Delivery: Files are delivered directly into your account within a few minutes of purchase.
Overview:
Discover the latest market trends and uncover sources of future market growth for the Meat industry in USA with research from Euromonitor's team of in-country analysts.
Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.
If you're in the Meat industry in USA, our research will save you time and money while empowering you to make informed, profitable decisions.
The Meat in USA market research report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volumes and values, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent market research methodology, conducted in-country
Our market research reports answer questions such as:
- What is the market size of Meat in USA?
- What are the major brands in USA?
- What is the impact of commodities price fluctuations on local production and consumption?
- What are the key campaigns and/or legislation driving Meat sales?
Why buy this report?
- Gain competitive intelligence about market leaders
- Track key industry trends, opportunities and threats
- Inform your marketing, brand, strategy and market development, sales and supply functions
This industry report originates from Passport, our Food market research database.
Want to find out more about this report?
Request more informationTable of Contents
Meat in the US - Category analysis
HEADLINES
PROSPECTS
Debate continues over the use of antibiotics in livestock
Meat consumption grows as consumers look to increase protein intake
Fresh meat landscape set to shift as R&D into cell-cultured meat continues
Summary 1 Major Processors of MeatCATEGORY DATA
Table 1 Total Sales of Meat by Category: Total Volume 2013-2018Table 2 Total Sales of Meat by Category: % Total Volume Growth 2013-2018
Table 3 Retail Sales of Meat by Category: Volume 2013-2018
Table 4 Retail Sales of Meat by Category: % Volume Growth 2013-2018
Table 5 Retail Sales of Meat by Category: Value 2013-2018
Table 6 Retail Sales of Meat by Category: % Value Growth 2013-2018
Table 7 Sales of Meat by Organic/Fairtrade % of Total: % Total Volume 2013-2018
Table 8 Retail Sales of Meat by Packaged vs Unpackaged: % Volume 2013-2018
Table 9 Forecast Sales of Meat by Category: Total Volume 2018-2023
Table 10 Forecast Sales of Meat by Category: % Total Volume Growth 2018-2023
Table 11 Forecast Retail Sales of Meat by Category: Volume 2018-2023
Table 12 Forecast Retail Sales of Meat by Category: % Volume Growth 2018-2023
Table 13 Forecast Retail Sales of Meat by Category: Value 2018-2023
Table 14 Forecast Retail Sales of Meat by Category: % Value Growth 2018-2023
Fresh Food in the US - Industry Overview
EXECUTIVE SUMMARY
Fresh food sees strong demand as consumers look for more natural meal options
Health and wellness trend continues to have strong influence
Internet retailing sees strong growth
Fresh food expected to see steady growth
MARKET DATA
Table 15 Total Sales of Fresh Food by Category: Total Volume 2013-2018Table 16 Total Sales of Fresh Food by Category: % Total Volume Growth 2013-2018
Table 17 Retail Sales of Fresh Food by Category: Volume 2013-2018
Table 18 Retail Sales of Fresh Food by Category: % Volume Growth 2013-2018
Table 19 Retail Sales of Fresh Food by Category: Value 2013-2018
Table 20 Retail Sales of Fresh Food by Category: % Value Growth 2013-2018
Table 21 Retail Sales of Fresh Food by Packaged vs Unpackaged: % Volume 2013-2018
Table 22 Retail Distribution of Fresh Food by Format: % Volume 2013-2018
Table 23 Forecast Total Sales of Fresh Food by Category: Total Volume 2018-2023
Table 24 Forecast Total Sales of Fresh Food by Category: % Total Volume Growth 2018-2023
Table 25 Forecast Retail Sales of Fresh Food by Category: Volume 2018-2023
Table 26 Forecast Retail Sales of Fresh Food by Category: % Volume Growth 2018-2023
Table 27 Forecast Retail Sales of Fresh Food by Category: Value 2018-2023
Table 28 Forecast Retail Sales of Fresh Food by Category: % Value Growth 2018-2023
SOURCES
Summary 2 Research SourcesWhy buy this report?
Gain competitive intelligence about market leaders. Track key industry trends, opportunities and threats. Inform your marketing, brand, strategy and market development, sales and supply functions.
Want to find out more about this report?
Request more informationComplete Catalogue
Country Reports
- Meat in Australia | Jun 2019
- Meat in Brazil | Apr 2019
- Meat in China | Apr 2019
- Meat in France | Apr 2019
- Meat in Germany | Jun 2019
- Meat in India | Apr 2019
- Meat in Italy | Apr 2019
- Meat in Japan | Apr 2019
- Meat in Mexico | Apr 2019
- Meat in Morocco | Apr 2019
- Meat in Russia | Apr 2019
- Meat in South Africa | Apr 2019
- Meat in Spain | Apr 2019
- Meat in Thailand | Apr 2019
- Meat in the United Arab Emirates | Apr 2019
- Meat in the United Kingdom | Apr 2019
- Meat in Vietnam | Apr 2019
Complete Catalogue
Country Reports
- Meat in Australia | Jun 2019
- Meat in Brazil | Apr 2019
- Meat in China | Apr 2019
- Meat in France | Apr 2019
- Meat in Germany | Jun 2019
- Meat in India | Apr 2019
- Meat in Italy | Apr 2019
- Meat in Japan | Apr 2019
- Meat in Mexico | Apr 2019
- Meat in Morocco | Apr 2019
- Meat in Russia | Apr 2019
- Meat in South Africa | Apr 2019
- Meat in Spain | Apr 2019
- Meat in Thailand | Apr 2019
- Meat in the United Arab Emirates | Apr 2019
- Meat in the United Kingdom | Apr 2019
- Meat in Vietnam | Apr 2019