The pandemic led to a lower focus on sustainable packaging and reducing plastic waste, as consumers took additional precautions to ensure food safety and limit the direct handling of products by others. However, as the immediate threat of COVID-19 wanes in South Africa, the rise in environmental awareness is expected to lead to a revival of interest in reducing plastic waste.
The difficult economic conditions resulting from measures introduced to limit the spread of COVID-19 will have a lasting impact on consumer demand for certain products, with South Africans focusing their reduced spending power on affordable vegetables such as carrots, maize and onions, which form the base of many meals. Furthermore, buying vegetables as part of “combo” deals is expected to continue into the forecast period as consumers look for value for money.
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Understand the latest market trends and future growth opportunities for the Vegetables industry in South Africa with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Vegetables industry in South Africa, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Vegetables
This is the aggregation of cauliflowers/broccoli, maize, tomatoes, onions and other vegetables. Only include fresh uncooked and unprocessed vegetables (packaged and unpackaged) and unpackaged processed vegetables, eg. salted vegetables sold from open markets. All packaged/processed vegetable products are excluded.
See All of Our DefinitionsThis report originates from Passport, our Vegetables research and analysis database.
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