Flexible plastic remains the most popular pack type, experiencing steady growth at 3% in processed meat. There was no significant innovation as many consumers consider meat an essential ingredient, and therefore many manufacturers compete on pricing.
The healthy snacking trend is influencing many categories, including processed meat. Indeed a growing segment of consumers nowadays search for protein-based snacking.
While folding cartons remains the most common pack type in frozen processed meat, notably for burgers, there was an exciting pack type evolution apparent in 2019. Remarkably, Zenu is increasing the use of plastic pouches with zip closures in frozen meat.
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Understand the latest market trends and future growth opportunities for the Processed Meat and Seafood Packaging industry in Colombia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Processed Meat and Seafood Packaging industry in Colombia, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
This report originates from Passport, our Processed Meat and Seafood Packaging research and analysis database.
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