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Cooking Ingredients and Meals in Switzerland

December 2021
USD 2,450
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Overview:

Understand the latest market trends and future growth opportunities for the Cooking Ingredients and Meals industry in Switzerland with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.

Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.

Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.

If you're in the Cooking Ingredients and Meals industry in Switzerland, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.

The Cooking Ingredients and Meals in Switzerland report includes:

  • Analysis of key supply-side and demand trends
  • Detailed segmentation of international and local products
  • Historic volume and value sizes, company and brand market shares
  • Five year forecasts of market trends and market growth
  • Robust and transparent research methodology, conducted in-country

This report answers:

  • What is the market size of Cooking Ingredients and Meals in Switzerland?
  • Which are the leading brands in Cooking Ingredients and Meals in Switzerland?
  • How are products distributed in Cooking Ingredients and Meals in Switzerland?
  • How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
  • What are the key health and wellness concerns driving, or challenging, sales in Cooking Ingredients and Meals?
  • How significant are vegan and vegetarian dietary requirements in determining sales growth in Switzerland?
  • How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
  • Where is future growth expected to be most dynamic?
  • How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?

Cooking Ingredients and Meals in Switzerland

EXECUTIVE SUMMARY

Cooking ingredients and meals in 2021: The big picture
Key trends in 2021
Competitive landscape
Channel developments
What next for cooking ingredients and meals?
Chart 1 Cooking Ingredients and Meals Value Sales Growth Scenarios: 2019-2026 Chart 2 Cooking Ingredients and Meals Impact of Drivers on Value Sales: 2018-2026

MARKET DATA

Table 1 Sales of Cooking Ingredients and Meals by Category: Volume 2016-2021 Table 2 Sales of Cooking Ingredients and Meals by Category: Value 2016-2021 Table 3 Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2016-2021 Table 4 Sales of Cooking Ingredients and Meals by Category: % Value Growth 2016-2021 Table 5 NBO Company Shares of Cooking Ingredients and Meals: % Value 2017-2021 Table 6 LBN Brand Shares of Cooking Ingredients and Meals: % Value 2018-2021 Table 7 Penetration of Private Label by Category: % Value 2016-2021 Table 8 Distribution of Cooking Ingredients and Meals by Format: % Value 2016-2021 Table 9 Forecast Sales of Cooking Ingredients and Meals by Category: Volume 2021-2026 Table 10 Forecast Sales of Cooking Ingredients and Meals by Category: Value 2021-2026 Table 11 Forecast Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2021-2026 Table 12 Forecast Sales of Cooking Ingredients and Meals by Category: % Value Growth 2021-2026

DISCLAIMER

SOURCES

Summary 1 Research Sources

Edible Oils in Switzerland

KEY DATA FINDINGS

2021 DEVELOPMENTS

Demand normalises as lockdown relaxes, but COVID-19 still driving retail sales
Health trends strengthening, but consumer caution sharpens as awareness rises
Price development struggles as discounters gain share, but opportunity remains

PROSPECTS AND OPPORTUNITIES

Demand for oil staying solid, but value growth slows
Edible oils set to see more diversification as olive oil faces alternatives
Competitive environment unlikely to shift over the forecast period

CATEGORY DATA

Table 13 Sales of Edible Oils by Category: Volume 2016-2021 Table 14 Sales of Edible Oils by Category: Value 2016-2021 Table 15 Sales of Edible Oils by Category: % Volume Growth 2016-2021 Table 16 Sales of Edible Oils by Category: % Value Growth 2016-2021 Table 17 NBO Company Shares of Edible Oils: % Value 2017-2021 Table 18 LBN Brand Shares of Edible Oils: % Value 2018-2021 Table 19 Distribution of Edible Oils by Format: % Value 2016-2021 Table 20 Forecast Sales of Edible Oils by Category: Volume 2021-2026 Table 21 Forecast Sales of Edible Oils by Category: Value 2021-2026 Table 22 Forecast Sales of Edible Oils by Category: % Volume Growth 2021-2026 Table 23 Forecast Sales of Edible Oils by Category: % Value Growth 2021-2026

Ready Meals in Switzerland

KEY DATA FINDINGS

2021 DEVELOPMENTS

Solid demand for ready meals following 2021 spike helps product innovation
Dinner mixes lifted by lockdown and evolving health trends
Home delivery an increasingly affordable and easy threat to ready meals

PROSPECTS AND OPPORTUNITIES

Evolving consumer expectations to fire innovation
Strengthening private label forces brand producers to up their game
Meat free trends strengthen

CATEGORY DATA

Table 24 Sales of Ready Meals by Category: Volume 2016-2021 Table 25 Sales of Ready Meals by Category: Value 2016-2021 Table 26 Sales of Ready Meals by Category: % Volume Growth 2016-2021 Table 27 Sales of Ready Meals by Category: % Value Growth 2016-2021 Table 28 Sales of Chilled Ready Meals by Ethnicity: % Value 2016-2021 Table 29 Sales of Frozen Ready Meals by Ethnicity: % Value 2016-2021 Table 30 NBO Company Shares of Ready Meals: % Value 2017-2021 Table 31 LBN Brand Shares of Ready Meals: % Value 2018-2021 Table 32 Distribution of Ready Meals by Format: % Value 2016-2021 Table 33 Forecast Sales of Ready Meals by Category: Volume 2021-2026 Table 34 Forecast Sales of Ready Meals by Category: Value 2021-2026 Table 35 Forecast Sales of Ready Meals by Category: % Volume Growth 2021-2026 Table 36 Forecast Sales of Ready Meals by Category: % Value Growth 2021-2026

Sauces, Dressings and Condiments in Switzerland

KEY DATA FINDINGS

2021 DEVELOPMENTS

Lockdown sparks consumer interest in variety
Stay at home barbecue helps sauces flourish
Sauces, dressings and condiments seeing diversification as brand operators defend themselves

PROSPECTS AND OPPORTUNITIES

Home cooking interest will help growth and spark innovation over the forecast period
Private label set to grow in importance, threats to brand operators
Food labelling scheme set to influence consumer habits

CATEGORY DATA

Table 37 Sales of Sauces, Dressings and Condiments by Category: Volume 2016-2021 Table 38 Sales of Sauces, Dressings and Condiments by Category: Value 2016-2021 Table 39 Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2016-2021 Table 40 Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2016-2021 Table 41 Sales of Cooking Sauces by Type: % Value 2016-2021 Table 42 NBO Company Shares of Sauces, Dressings and Condiments: % Value 2017-2021 Table 43 LBN Brand Shares of Sauces, Dressings and Condiments: % Value 2018-2021 Table 44 Distribution of Sauces, Dressings and Condiments by Format: % Value 2016-2021 Table 45 Forecast Sales of Sauces, Dressings and Condiments by Category: Volume 2021-2026 Table 46 Forecast Sales of Sauces, Dressings and Condiments by Category: Value 2021-2026 Table 47 Forecast Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2021-2026 Table 48 Forecast Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2021-2026

Sweet Spreads in Switzerland

KEY DATA FINDINGS

2021 DEVELOPMENTS

Health trends shape sales of sweet spreads in the wake of COVID-19
‘Natural’ products benefit from post-pandemic shift in consumer behaviour
Trend three

PROSPECTS AND OPPORTUNITIES

Natural, healthy trends go hand-in-hand with sustainability
Pressure to innovate set to increase for brand operators
Experiential development can help brands

CATEGORY DATA

Table 49 Sales of Sweet Spreads by Category: Volume 2016-2021 Table 50 Sales of Sweet Spreads by Category: Value 2016-2021 Table 51 Sales of Sweet Spreads by Category: % Volume Growth 2016-2021 Table 52 Sales of Sweet Spreads by Category: % Value Growth 2016-2021 Table 53 Sales of Jams and Preserves by Leading Flavours: Rankings 2016-2021 Table 54 NBO Company Shares of Sweet Spreads: % Value 2017-2021 Table 55 LBN Brand Shares of Sweet Spreads: % Value 2018-2021 Table 56 Distribution of Sweet Spreads by Format: % Value 2016-2021 Table 57 Forecast Sales of Sweet Spreads by Category: Volume 2021-2026 Table 58 Forecast Sales of Sweet Spreads by Category: Value 2021-2026 Table 59 Forecast Sales of Sweet Spreads by Category: % Volume Growth 2021-2026 Table 60 Forecast Sales of Sweet Spreads by Category: % Value Growth 2021-2026

Soup in Switzerland

KEY DATA FINDINGS

2021 DEVELOPMENTS

Convenience still key, but changing consumer expectation sees product revision
Chilled soup offers best chance of price development
Narrow competitive environment

PROSPECTS AND OPPORTUNITIES

Health, convenience key to soup potential
Discounters limited focus may offer potential to competitors
Polarising price trends

CATEGORY DATA

Table 61 Sales of Soup by Category: Volume 2016-2021 Table 62 Sales of Soup by Category: Value 2016-2021 Table 63 Sales of Soup by Category: % Volume Growth 2016-2021 Table 64 Sales of Soup by Category: % Value Growth 2016-2021 Table 65 Sales of Soup by Leading Flavours: Rankings 2016-2021 Table 66 NBO Company Shares of Soup: % Value 2017-2021 Table 67 LBN Brand Shares of Soup: % Value 2018-2021 Table 68 Distribution of Soup by Format: % Value 2016-2021 Table 69 Forecast Sales of Soup by Category: Volume 2021-2026 Table 70 Forecast Sales of Soup by Category: Value 2021-2026 Table 71 Forecast Sales of Soup by Category: % Volume Growth 2021-2026 Table 72 Forecast Sales of Soup by Category: % Value Growth 2021-2026
The following categories and subcategories are included:

Cooking Ingredients and Meals

    • Olive Oil
    • Corn Oil
    • Palm Oil
    • Rapeseed Oil
    • Soy Oil
    • Sunflower Oil
    • Other Edible Oil
    • Shelf Stable Ready Meals
    • Chilled Lunch Kits
    • Chilled Pizza
    • Chilled Ready Meals
    • Dinner Mixes
    • Dried Ready Meals
    • Frozen Pizza
    • Frozen Ready Meals
    • Prepared Salads
        • Gravy Cubes and Powders
        • Liquid Stocks and Fonds
        • Stock Cubes and Powders
      • Dry Sauces
      • Herbs and Spices
      • Monosodium Glutamate
      • Pasta Sauces
      • Cooking Sauces
    • Dips
    • Pickled Products
      • Barbecue Sauces
      • Fish Sauces
      • Ketchup
      • Mayonnaise
      • Mustard
      • Oyster Sauces
      • Salad Dressings
      • Soy Sauces
      • Chili Sauces
      • Other Table Sauces
    • Tomato Pastes and Purées
    • Yeast-based Spreads
    • Other Sauces, Dressings and Condiments
    • Shelf Stable Soup
    • Chilled Soup
    • Dehydrated Soup
    • Frozen Soup
    • Instant Soup
    • Honey
    • Chocolate Spreads
    • Jams and Preserves
    • Nut and Seed Based Spreads
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This report originates from Passport, our Cooking Ingredients and Meals research and analysis database.

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