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Cooking Ingredients and Meals in the Netherlands

December 2021
USD 2,450
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Overview:

Understand the latest market trends and future growth opportunities for the Cooking Ingredients and Meals industry in Netherlands with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.

Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.

Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.

If you're in the Cooking Ingredients and Meals industry in Netherlands, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.

The Cooking Ingredients and Meals in Netherlands report includes:

  • Analysis of key supply-side and demand trends
  • Detailed segmentation of international and local products
  • Historic volume and value sizes, company and brand market shares
  • Five year forecasts of market trends and market growth
  • Robust and transparent research methodology, conducted in-country

This report answers:

  • What is the market size of Cooking Ingredients and Meals in Netherlands?
  • Which are the leading brands in Cooking Ingredients and Meals in Netherlands?
  • How are products distributed in Cooking Ingredients and Meals in Netherlands?
  • How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
  • What are the key health and wellness concerns driving, or challenging, sales in Cooking Ingredients and Meals?
  • How significant are vegan and vegetarian dietary requirements in determining sales growth in Netherlands?
  • How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
  • Where is future growth expected to be most dynamic?
  • How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?

Cooking Ingredients and Meals in the Netherlands

EXECUTIVE SUMMARY

Cooking ingredients and meals in 2021: The big picture
Key trends in 2021
Competitive landscape
Channel developments
What next for cooking ingredients and meals?

MARKET DATA

Chart 1 Cooking Ingredients and Meals Value Sales Growth Scenarios: 2019-2026 Chart 2 Cooking Ingredients and Meals Impact of Drivers on Value Sales: 2018-2026 Table 1 Sales of Cooking Ingredients and Meals by Category: Volume 2016-2021 Table 2 Sales of Cooking Ingredients and Meals by Category: Value 2016-2021 Table 3 Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2016-2021 Table 4 Sales of Cooking Ingredients and Meals by Category: % Value Growth 2016-2021 Table 5 NBO Company Shares of Cooking Ingredients and Meals: % Value 2017-2021 Table 6 LBN Brand Shares of Cooking Ingredients and Meals: % Value 2018-2021 Table 7 Penetration of Private Label by Category: % Value 2016-2021 Table 8 Distribution of Cooking Ingredients and Meals by Format: % Value 2016-2021 Table 9 Forecast Sales of Cooking Ingredients and Meals by Category: Volume 2021-2026 Table 10 Forecast Sales of Cooking Ingredients and Meals by Category: Value 2021-2026 Table 11 Forecast Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2021-2026 Table 12 Forecast Sales of Cooking Ingredients and Meals by Category: % Value Growth 2021-2026

DISCLAIMER

SOURCES

Summary 1 Research Sources

Edible Oils in the Netherlands

KEY DATA FINDINGS

2021 DEVELOPMENTS

Premiumisation trend in olive oil as consumers seek quality which thereby deters private label
Slowdown in other edible oils due to unhealthy reports around corn oil and product shortages in soy oil
Declines in disposable incomes force many to eschew organic products in favour of non-organic alternatives

PROSPECTS AND OPPORTUNITIES

Industry players focus on marketing and promoting the health benefits of their products in response to the consumer trend towards healthier living
Consumers demonstrate a wider interest in new types of edible oils including avocado oil and coconut oil
Growing popularity of private label as the market polarises damaging sales of mid-priced edible oils

CATEGORY DATA

Table 13 Sales of Edible Oils by Category: Volume 2016-2021 Table 14 Sales of Edible Oils by Category: Value 2016-2021 Table 15 Sales of Edible Oils by Category: % Volume Growth 2016-2021 Table 16 Sales of Edible Oils by Category: % Value Growth 2016-2021 Table 17 NBO Company Shares of Edible Oils: % Value 2017-2021 Table 18 LBN Brand Shares of Edible Oils: % Value 2018-2021 Table 19 Distribution of Edible Oils by Format: % Value 2016-2021 Table 20 Forecast Sales of Edible Oils by Category: Volume 2021-2026 Table 21 Forecast Sales of Edible Oils by Category: Value 2021-2026 Table 22 Forecast Sales of Edible Oils by Category: % Volume Growth 2021-2026 Table 23 Forecast Sales of Edible Oils by Category: % Value Growth 2021-2026

Ready Meals in the Netherlands

KEY DATA FINDINGS

2021 DEVELOPMENTS

Growing popularity of dinner mixes continues in 2021 as consumers demand convenience, especially with more people cooking at home
More time spent at home proves problematic for prepared salads, the sales of which continue to contract
Slowdown in frozen ready meals and frozen pizza

PROSPECTS AND OPPORTUNITIES

Health trend drives meat-free options and new product launches in frozen pizza
New and interesting introductions in dinner mixes maintain consumer interest in the category
Healthy offerings such as vegan provide new impetus to frozen and chilled ready meals

CATEGORY DATA

Table 24 Sales of Ready Meals by Category: Volume 2016-2021 Table 25 Sales of Ready Meals by Category: Value 2016-2021 Table 26 Sales of Ready Meals by Category: % Volume Growth 2016-2021 Table 27 Sales of Ready Meals by Category: % Value Growth 2016-2021 Table 28 Sales of Chilled Ready Meals by Ethnicity: % Value 2016-2021 Table 29 Sales of Frozen Ready Meals by Ethnicity: % Value 2016-2021 Table 30 NBO Company Shares of Ready Meals: % Value 2017-2021 Table 31 LBN Brand Shares of Ready Meals: % Value 2018-2021 Table 32 Distribution of Ready Meals by Format: % Value 2016-2021 Table 33 Forecast Sales of Ready Meals by Category: Volume 2021-2026 Table 34 Forecast Sales of Ready Meals by Category: Value 2021-2026 Table 35 Forecast Sales of Ready Meals by Category: % Volume Growth 2021-2026 Table 36 Forecast Sales of Ready Meals by Category: % Value Growth 2021-2026

Sauces, Dressings and Condiments in the Netherlands

KEY DATA FINDINGS

2021 DEVELOPMENTS

Growing demand for pasta sauces encourages industry players to innovate
Consumers seek new sensory experiences in the form of interesting flavours
More time spent at home creates new consumption moments

PROSPECTS AND OPPORTUNITIES

Collaborations between local restaurants, chefs and brands prove mutually beneficial
New launches in chili sauces expand the category and stimulate consumer interest
Knorr’s Future 50 Foods project develops the category while benefiting consumer health and sustains the environment

CATEGORY DATA

Table 37 Sales of Sauces, Dressings and Condiments by Category: Volume 2016-2021 Table 38 Sales of Sauces, Dressings and Condiments by Category: Value 2016-2021 Table 39 Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2016-2021 Table 40 Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2016-2021 Table 41 Sales of Cooking Sauces by Type: % Value 2016-2021 Table 42 NBO Company Shares of Sauces, Dressings and Condiments: % Value 2017-2021 Table 43 LBN Brand Shares of Sauces, Dressings and Condiments: % Value 2018-2021 Table 44 Distribution of Sauces, Dressings and Condiments by Format: % Value 2016-2021 Table 45 Forecast Sales of Sauces, Dressings and Condiments by Category: Volume 2021-2026 Table 46 Forecast Sales of Sauces, Dressings and Condiments by Category: Value 2021-2026 Table 47 Forecast Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2021-2026 Table 48 Forecast Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2021-2026

Sweet Spreads in the Netherlands

KEY DATA FINDINGS

2021 DEVELOPMENTS

Home seclusion boosts the home baking trend and demand for organic honey
Industry players endeavour to improve the health credentials of chocolate spreads
Penotti launches indulgent sweet spreads despite the health trend

PROSPECTS AND OPPORTUNITIES

Demand for premium healthy products remains strong stimulating launches of indulgent vegan sweet spreads
Sustained demand or chocolate spreads with chocolate producers seeking to extend their brands to sweet spreads
Growing popularity of breakfast at home stimulates new initiatives by industry players

CATEGORY DATA

Table 49 Sales of Sweet Spreads by Category: Volume 2016-2021 Table 50 Sales of Sweet Spreads by Category: Value 2016-2021 Table 51 Sales of Sweet Spreads by Category: % Volume Growth 2016-2021 Table 52 Sales of Sweet Spreads by Category: % Value Growth 2016-2021 Table 53 Sales of Jams and Preserves by Leading Flavours: Rankings 2016-2021 Table 54 NBO Company Shares of Sweet Spreads: % Value 2017-2021 Table 55 LBN Brand Shares of Sweet Spreads: % Value 2018-2021 Table 56 Distribution of Sweet Spreads by Format: % Value 2016-2021 Table 57 Forecast Sales of Sweet Spreads by Category: Volume 2021-2026 Table 58 Forecast Sales of Sweet Spreads by Category: Value 2021-2026 Table 59 Forecast Sales of Sweet Spreads by Category: % Volume Growth 2021-2026 Table 60 Forecast Sales of Sweet Spreads by Category: % Value Growth 2021-2026

Soup in the Netherlands

KEY DATA FINDINGS

2021 DEVELOPMENTS

Contracting value sales growth reflects waning demand for convenience in 2021
Dehydrated and frozen soup contract losing out to fresh soup in 2021
Vegan trend well aligned to the soup category

PROSPECTS AND OPPORTUNITIES

Industry players focus on packaging and on extending consumption occasions
Strong potential for soup from the vegetarian/vegan trend
Segmented soups target a younger audience

CATEGORY DATA

Table 61 Sales of Soup by Category: Volume 2016-2021 Table 62 Sales of Soup by Category: Value 2016-2021 Table 63 Sales of Soup by Category: % Volume Growth 2016-2021 Table 64 Sales of Soup by Category: % Value Growth 2016-2021 Table 65 Sales of Soup by Leading Flavours: Rankings 2016-2021 Table 66 NBO Company Shares of Soup: % Value 2017-2021 Table 67 LBN Brand Shares of Soup: % Value 2018-2021 Table 68 Distribution of Soup by Format: % Value 2016-2021 Table 69 Forecast Sales of Soup by Category: Volume 2021-2026 Table 70 Forecast Sales of Soup by Category: Value 2021-2026 Table 71 Forecast Sales of Soup by Category: % Volume Growth 2021-2026 Table 72 Forecast Sales of Soup by Category: % Value Growth 2021-2026
The following categories and subcategories are included:

Cooking Ingredients and Meals

    • Olive Oil
    • Corn Oil
    • Palm Oil
    • Rapeseed Oil
    • Soy Oil
    • Sunflower Oil
    • Other Edible Oil
    • Shelf Stable Ready Meals
    • Chilled Lunch Kits
    • Chilled Pizza
    • Chilled Ready Meals
    • Dinner Mixes
    • Dried Ready Meals
    • Frozen Pizza
    • Frozen Ready Meals
    • Prepared Salads
        • Gravy Cubes and Powders
        • Liquid Stocks and Fonds
        • Stock Cubes and Powders
      • Dry Sauces
      • Herbs and Spices
      • Monosodium Glutamate
      • Pasta Sauces
      • Cooking Sauces
    • Dips
    • Pickled Products
      • Barbecue Sauces
      • Fish Sauces
      • Ketchup
      • Mayonnaise
      • Mustard
      • Oyster Sauces
      • Salad Dressings
      • Soy Sauces
      • Chili Sauces
      • Other Table Sauces
    • Tomato Pastes and Purées
    • Yeast-based Spreads
    • Other Sauces, Dressings and Condiments
    • Shelf Stable Soup
    • Chilled Soup
    • Dehydrated Soup
    • Frozen Soup
    • Instant Soup
    • Honey
    • Chocolate Spreads
    • Jams and Preserves
    • Nut and Seed Based Spreads
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This report originates from Passport, our Cooking Ingredients and Meals research and analysis database.

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