As seen in some other cooking ingredients and meals categories, private label players are increasingly launching more sophisticated options. The Pirkka brand (Kesko Oyj) is once again a trend driver, as it expands its range of authentic cuisine and ethnic sauces.
Competition in sauces is strong, and promotional activities and marketing matter greatly. Marketing on social media channels delivers good results for brands, as do collaborations with influencers or sports teams.
Sustainability and environmental concerns continue to be front-of-mind for Finnish consumers and thus also motivate companies to improve their production methods and lower their carbon footprint. For example, 70% of glass used in the Felix brand’s vegetable jars and pickled products is recycled.
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Understand the latest market trends and future growth opportunities for the Sauces, Dips and Condiments industry in Finland with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Sauces, Dips and Condiments industry in Finland, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Sauces, Dips and Condiments
This is the aggregation of cooking ingredients and condiments, dips, pickled products, sauces, yeast-based spreads, and other sauces, dips and condiments. Excludes: Unpackaged/bulk sauces, dressings and condiments, such as unpackaged herbs and spice or instances where consumers bring an empty contained to be (re)filled. Excludes: Table salt, vinegar, baking ingredients, desiccated coconut, and cooking cream/milk/powder for cooking and baking.
See All of Our DefinitionsThis report originates from Passport, our Sauces, Dips and Condiments research and analysis database.
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