Channel diversification emerged as a key legacy of COVID-19, with many consumer foodservice players introducing or expanding their takeaway and home delivery services when their physical outlets were closed or faced pandemic-related restrictions. The key theme is convenience, with this a priority for many consumers.
Street stalls/kiosks is predicted to fully recover to pre-pandemic levels across all indicators over the forecast period. For chained street stalls/kiosks, transaction numbers are expected to return to 2019 levels by 2025, whilst value sales had already recovered in 2022, although this was mainly due to price rises driven by high inflation rather than an increase in transaction numbers.
2022 witnessed a sharp rise in operating costs for full-service and limited-service restaurants in the UK, with rents and business rates remaining high and the cost of gas and electricity also increasing. These considerations were not faced to the same extent by street stalls/kiosks.
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Small, sometimes mobile, foodservice providers characterised by a limited product offering and by low prices. Includes street stalls, street hawkers and foodservice kiosks where food is prepared in some way and served through a hatch or over a display counter to take away. Also includes kiosks and carts located externally or internally eg in shopping malls etc. As a rule, street stalls/kiosks outlets tend to be smaller than 100% home delivery/takeaway outlets, while menus are more limited, often (though certainly not always) with a greater emphasis on snack items, rather than full meals.See All of Our Definitions
This report originates from Passport, our Street Stalls/Kiosks research and analysis database.
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