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Country Report

Cafés/Bars in

Cafés/Bars in Egypt

20 pages, Apr 2018

US$990

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Executive Summary

New Report Guarantee

If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extract FREE!

PROSPECTS

Economic crisis presents major challenges for cafés/bars

Cafés/bars operators were badly hit by the economic crisis and the devaluation of the Egyptian pound over 2016-2017. All outlets had to increase menu prices by at least 30-40% to avoid losses.

Independent and chained cafés differ significantly

Chained cafés are much more expensive than their independent counterparts in Egypt. Chained outlets typically have modern concepts, being positioned as places for young people to meet or work while enjoying food, cappuccinos, lattes etc.

Bars/pubs operators enjoy success despite economic turmoil

Despite the high price of alcohol and the societal taboo surrounding it, bars/pubs are popular destinations for socialising among a small segment of the Egyptian population, mainly higher-income urban consumers. The latter part of the review period saw the opening of a number of new bars/pubs in Cairo, including a new Andiamo outlet in Kattameya, the Jazz Club in the 6th of October area.

COMPETITIVE LANDSCAPE

Cafés shift focus to food to attract customers

Dramatic price hikes and falling disposable incomes led Egyptians to reduce foodservice spending in 2017. Some cafés chose to limit price increases and instead reduced their margins in order to avoid losing customers.

Bars/pubs operators introduce lunch menus

As alcoholic drinks prices have increased, many bars/pubs operators in Egypt have recently sought out new ways to attract consumers. One popular strategy that has been embraced by players such as Mezcal, Andiamo, Jazz Club and Kazuko is to serve lunches, particularly on weekends.

Chained cafés must adopt more innovative and cost-effective strategies

Competition in chained cafés in Egypt is fierce, and this drives operators to maintain clean, modern and innovatively designed outlets. The economic crisis compelled many such outlets to shut their doors towards the end of the review period, while others had to stop regularly advertising.

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Cafés and Bars Market Sample Report Cafés and Bars Market Sample Data

Overview

Why buy this report?

Gain competitive intelligence about market leaders. Track key industry trends, opportunities and threats. Inform your marketing, brand, strategy and market development, sales and supply functions.

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Overview

Discover the latest market trends and uncover sources of future market growth for the Cafés/Bars industry in Egypt with research from Euromonitor's team of in-country analysts.

Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.

If you're in the Cafés/Bars industry in Egypt, our research will save you time and money while empowering you to make informed, profitable decisions.

The Cafés/Bars in Egypt market research report includes:

Analysis of key supply-side and demand trends
Historic volumes and values, company and brand market shares
Five year forecasts of market trends and market growth
Robust and transparent market research methodology, conducted in-country

Our market research reports answer questions such as:

What is the market size of Cafés/Bars in Egypt?
What are the major brands in Egypt?
What are the growth prospects for specialist coffee shops in Egypt?
How important are traditional cafés or bars to the foodservice landscape in Egypt?
How are domestic specialist coffee shop chains fairing against multinational chains?

Why buy this report?

Gain competitive intelligence about market leaders
Track key industry trends, opportunities and threats
Inform your marketing, brand, strategy and market development, sales and supply functions

This industry report originates from Passport, our Consumer Foodservice market research database.

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Cafés/Bars in Egypt - Category analysis

HEADLINES

PROSPECTS

Economic crisis presents major challenges for cafés/bars

Independent and chained cafés differ significantly

Bars/pubs operators enjoy success despite economic turmoil

COMPETITIVE LANDSCAPE

Cafés shift focus to food to attract customers

Bars/pubs operators introduce lunch menus

Chained cafés must adopt more innovative and cost-effective strategies

CATEGORY DATA

Table 1 Cafés/Bars by Category: Units/Outlets 2012-2017
Table 2 Sales in Cafés/Bars by Category: Number of Transactions 2012-2017
Table 3 Sales in Cafés/Bars by Category: Foodservice Value 2012-2017
Table 4 Cafés/Bars by Category: % Units/Outlets Growth 2012-2017
Table 5 Sales in Cafés/Bars by Category: % Transaction Growth 2012-2017
Table 6 Sales in Cafés/Bars by Category: % Foodservice Value Growth 2012-2017
Table 7 GBO Company Shares in Chained Cafés/Bars: % Foodservice Value 2013-2017
Table 8 GBN Brand Shares in Chained Cafés/Bars: % Foodservice Value 2014-2017
Table 9 Forecast Cafés/Bars by Category: Units/Outlets 2017-2022
Table 10 Forecast Sales in Cafés/Bars by Category: Number of Transactions 2017-2022
Table 11 Forecast Sales in Cafés/Bars by Category: Foodservice Value 2017-2022
Table 12 Forecast Cafés/Bars by Category: % Units/Outlets Growth 2017-2022
Table 13 Forecast Sales in Cafés/Bars by Category: % Transaction Growth 2017-2022
Table 14 Forecast Sales in Cafés/Bars by Category: % Foodservice Value Growth 2017-2022

Consumer Foodservice in Egypt - Industry Overview

EXECUTIVE SUMMARY

2017 is a difficult year for foodservice outlets

Rapidly rising costs change business dynamics in Egyptian foodservice

Return to “comfort food” witnessed in 2017

Development of online ordering remains slow but smaller players make gains

Independent foodservice operators an increasingly rare sight in shopping malls

MARKET DATA

Table 15 Units, Transactions and Value Sales in Consumer Foodservice 2012-2017
Table 16 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2012-2017
Table 17 Consumer Foodservice by Independent vs Chained: Units/Outlets 2012-2017
Table 18 Consumer Foodservice by Independent vs Chained by Type: Units/Outlets 2017
Table 19 Sales in Consumer Foodservice by Eat-In vs Delivery and To-Go: % Foodservice Value 2012-2017
Table 20 Sales in Consumer Foodservice by Food vs Drinks Split: % Foodservice Value 2012-2017
Table 21 Sales in Consumer Foodservice by Food vs Drinks Split by Type: % Foodservice Value 2017
Table 22 Sales in Consumer Foodservice by Online/Offline Ordering: % Foodservice Value 2013-2017
Table 23 Sales in Consumer Foodservice by Location: % Foodservice Value 2012-2017
Table 24 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2013-2017
Table 25 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2014-2017
Table 26 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2017
Table 27 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2017-2022
Table 28 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2017-2022

Megatrends

Country Report

Cafés/Bars in Egypt

New Report Guarantee

Executive Summary

New Report Guarantee

PROSPECTS

Economic crisis presents major challenges for cafés/bars

Independent and chained cafés differ significantly

Bars/pubs operators enjoy success despite economic turmoil

COMPETITIVE LANDSCAPE

Cafés shift focus to food to attract customers

Bars/pubs operators introduce lunch menus

Chained cafés must adopt more innovative and cost-effective strategies

Samples

Overview

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Samples (FAQs about samples):

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Table of Contents

Cafés/Bars in Egypt - Category analysis

HEADLINES

PROSPECTS

Economic crisis presents major challenges for cafés/bars

Independent and chained cafés differ significantly

Bars/pubs operators enjoy success despite economic turmoil

COMPETITIVE LANDSCAPE

Cafés shift focus to food to attract customers

Bars/pubs operators introduce lunch menus

Chained cafés must adopt more innovative and cost-effective strategies

CATEGORY DATA

Consumer Foodservice in Egypt - Industry Overview

EXECUTIVE SUMMARY

2017 is a difficult year for foodservice outlets

Rapidly rising costs change business dynamics in Egyptian foodservice

Return to “comfort food” witnessed in 2017

Development of online ordering remains slow but smaller players make gains

Independent foodservice operators an increasingly rare sight in shopping malls

MARKET DATA

DEFINITIONS

SOURCES

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