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Country Report

Cafés/Bars in

Cafés/Bars in Peru

17 pages, Apr 2019

US$990

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Executive Summary

New Report Guarantee

If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extract FREE!

PROSPECTS

Promotion of Peruvian coffee continues to increase domestic consumption

Per capita coffee consumption in Peru is still one of the lowest in the world. In response, the Peruvian government promoted a number of activities throughout 2018, including the second Peru Cup of Excellence (allowing producers to compete for title of best coffee in Peru), fifth annual national coffee day celebration and the eighth international Café Peru Expo event.

Independent cafeterias and juice/smoothies dominate sales

Coffee is mainly consumed in the home as instant or American coffee, with the latter also being popular in “coffee shops”, which are mainly independent and charge low prices. Also, it is very common for juice to be consumed as a complimentary breakfast option, in addition to sandwiches and menus throughout the day.

Craft beer continues to grow in popularity

Since entering Peru in 2014, artisanal beer has seen years of good growth, with the area now looking to consolidate. With more than 15 brands available, the offer is increasing all the time, with operators typically producing beer in the same place.

COMPETITIVE LANDSCAPE

Starbucks continues to lead, but independents seek to update their offers

Starbucks continues to dominate sales and is considered as the chain that opened the market. In order to attract consumers, cafés are looking to offer different types of coffee by working with new suppliers.

Promotion of different coffees in tourist areas and coffee producing regions

While a lot of coffee is produced in Peru, most is exported. However, there are currently efforts to promote the domestic market, with coffee-producing regions providing support for gastronomic proposals, including a coffee route that starts in Lima and goes through the traditional centre of the city and reaches districts such as Miraflores and Barranco.

Juice and smoothies expand in line with commercial centres

In Peru, juice and smoothies are widely available in traditional markets, both large and small. The possibility of finding a variety of fruits throughout Peru ensures that this custom is maintained.

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Cafés and Bars Market Sample Report Cafés and Bars Market Sample Data

Overview

Why buy this report?

Gain competitive intelligence about market leaders. Track key industry trends, opportunities and threats. Inform your marketing, brand, strategy and market development, sales and supply functions.

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Delivery: Files are delivered directly into your account within a few minutes of purchase.

Overview

Discover the latest market trends and uncover sources of future market growth for the Cafés/Bars industry in Peru with research from Euromonitor's team of in-country analysts.

Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.

If you're in the Cafés/Bars industry in Peru, our research will save you time and money while empowering you to make informed, profitable decisions.

The Cafés/Bars in Peru market research report includes:

Analysis of key supply-side and demand trends
Historic volumes and values, company and brand market shares
Five year forecasts of market trends and market growth
Robust and transparent market research methodology, conducted in-country

Our market research reports answer questions such as:

What is the market size of Cafés/Bars in Peru?
What are the major brands in Peru?
What are the growth prospects for specialist coffee shops in Peru?
How important are traditional cafés or bars to the foodservice landscape in Peru?
How are domestic specialist coffee shop chains fairing against multinational chains?

Why buy this report?

Gain competitive intelligence about market leaders
Track key industry trends, opportunities and threats
Inform your marketing, brand, strategy and market development, sales and supply functions

This industry report originates from Passport, our Consumer Foodservice market research database.

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Cafés/Bars in Peru - Category analysis

HEADLINES

PROSPECTS

Promotion of Peruvian coffee continues to increase domestic consumption

Independent cafeterias and juice/smoothies dominate sales

Craft beer continues to grow in popularity

COMPETITIVE LANDSCAPE

Starbucks continues to lead, but independents seek to update their offers

Promotion of different coffees in tourist areas and coffee producing regions

Juice and smoothies expand in line with commercial centres

CATEGORY DATA

Table 1 Cafés/Bars by Category: Units/Outlets 2013-2018
Table 2 Sales in Cafés/Bars by Category: Number of Transactions 2013-2018
Table 3 Sales in Cafés/Bars by Category: Foodservice Value 2013-2018
Table 4 Cafés/Bars by Category: % Units/Outlets Growth 2013-2018
Table 5 Sales in Cafés/Bars by Category: % Transaction Growth 2013-2018
Table 6 Sales in Cafés/Bars by Category: % Foodservice Value Growth 2013-2018
Table 7 GBO Company Shares in Chained Cafés/Bars: % Foodservice Value 2014-2018
Table 8 GBN Brand Shares in Chained Cafés/Bars: % Foodservice Value 2015-2018
Table 9 Forecast Cafés/Bars by Category: Units/Outlets 2018-2023
Table 10 Forecast Sales in Cafés/Bars by Category: Number of Transactions 2018-2023
Table 11 Forecast Sales in Cafés/Bars by Category: Foodservice Value 2018-2023
Table 12 Forecast Cafés/Bars by Category: % Units/Outlets Growth 2018-2023
Table 13 Forecast Sales in Cafés/Bars by Category: % Transaction Growth 2018-2023
Table 14 Forecast Sales in Cafés/Bars by Category: % Foodservice Value Growth 2018-2023

Consumer Foodservice in Peru - Industry Overview

EXECUTIVE SUMMARY

International recognition and conservative consumer base

Ceviche reinvented and strongly promoted

Competition moves to periphery of Lima and provinces

Sales dominated by independent players embracing innovation

Healthy economic growth, while new legislation formalises gastronomy

MARKET DATA

Table 15 Units, Transactions and Value Sales in Consumer Foodservice 2013-2018
Table 16 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2013-2018
Table 17 Consumer Foodservice by Independent vs Chained by Type: Units/Outlets 2018
Table 18 Consumer Foodservice by Independent vs Chained: % Foodservice Value 2013-2018
Table 19 Sales in Consumer Foodservice by Eat-In vs Delivery and To-Go: % Foodservice Value 2013-2018
Table 20 Sales in Consumer Foodservice by Food vs Drink Split: % Foodservice Value 2013-2018
Table 21 Sales in Consumer Foodservice by Food vs Drink Split by Type: % Foodservice Value 2018
Table 22 Sales in Consumer Foodservice by Online/Offline Ordering: % Foodservice Value 2013-2018
Table 23 Sales in Consumer Foodservice by Location: % Foodservice Value 2013-2018
Table 24 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2014-2018
Table 25 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2015-2018
Table 26 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2018
Table 27 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2018-2023
Table 28 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2018-2023

Megatrends

Country Report

Cafés/Bars in Peru

New Report Guarantee

Executive Summary

New Report Guarantee

PROSPECTS

Promotion of Peruvian coffee continues to increase domestic consumption

Independent cafeterias and juice/smoothies dominate sales

Craft beer continues to grow in popularity

COMPETITIVE LANDSCAPE

Starbucks continues to lead, but independents seek to update their offers

Promotion of different coffees in tourist areas and coffee producing regions

Juice and smoothies expand in line with commercial centres

Samples

Overview

Why buy this report?

Samples (FAQs about samples):

Want to find out more about this report?

Table of Contents

Cafés/Bars in Peru - Category analysis

HEADLINES

PROSPECTS

Promotion of Peruvian coffee continues to increase domestic consumption

Independent cafeterias and juice/smoothies dominate sales

Craft beer continues to grow in popularity

COMPETITIVE LANDSCAPE

Starbucks continues to lead, but independents seek to update their offers

Promotion of different coffees in tourist areas and coffee producing regions

Juice and smoothies expand in line with commercial centres

CATEGORY DATA

Consumer Foodservice in Peru - Industry Overview

EXECUTIVE SUMMARY

International recognition and conservative consumer base

Ceviche reinvented and strongly promoted

Competition moves to periphery of Lima and provinces

Sales dominated by independent players embracing innovation

Healthy economic growth, while new legislation formalises gastronomy

MARKET DATA

SOURCES

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