The council has been working on a new territorial ordering plan that would establish the areas in which bars and the nightlife industry in general are able to function. To date the project has necessitated new regulations.
During the last decade, juice bars boomed as they offered functional, sweet and healthy drinks that were in line with consumer trends. Brands such as Nativos and Cosechas grew strongly under the franchise model.
Over the last decade, the country's breweries had the important role of increasing the average ticket price of beer and boosting consumption, through the development of a wider, premium offer and in educating consumers. Price has ceased to be the most important determining factor among consumers who have become more aware of the importance of quality, diversity, health, and sustainability.
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Understand the latest market trends and future growth opportunities for the Cafés/Bars industry in Colombia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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This category encompasses all establishments where the focus is on drinking (either alcoholic or non-alcoholic beverages). While a wide variety of snacks and full meals are offered, it is not uncommon for consumers to only order a drink. As a general rule, establishments deriving 50% of their income or more from the sale of drinks are included here.See All of Our Definitions
This report originates from Passport, our Cafés/Bars research and analysis database.
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