Vegetable oils is expected to continue its steady growth over the forecast period. The category will mainly benefit from rising demand in the foodservice channel, thanks to the return of inbound tourism in the aftermath of the COVID-19 and the lifting of movement and travel restrictions.
As of 3 June 2022, the Moroccan government suspended import duties on raw sunflower seeds, soybeans, and rapeseed. This was intended to prevent manufacturers from being disincentivised to import raw materials and to support greater edible oils manufacturing in the country.
There are two main threats that are likely to negatively impact edible oils during the forecast period. The first is the popularity of the unpackaged olive oil market, which is particularly relevant in years where there has been a good harvest.
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Understand the latest market trends and future growth opportunities for the Edible Oils industry in Morocco with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
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This is the aggregation of olive oil and vegetable and seed oil (which comprises of corn oil, palm oil, rapeseed oil, soy oil, sunflower oil, and other edible oil). Please note blended oil that contain over 50% of one type of oil are categorised in that category, e.g. blended oil with 60% soy oil is categorised in soy oil; whereas blended oils with less than 50% of a specific type of oil are categorised in other edible oil. Includes: Pre-packaged edible oils products purchased by consumers through legally established retail channels. Excludes: Unpackaged/bulk oils, i.e. instances where consumers bring an empty container or plastic bag to be (re)filled with cooking oil. Example: Minyak curah in Indonesia.See All of Our Definitions
This report originates from Passport, our Edible Oils research and analysis database.
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