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Overview:
Understand the latest market trends and future growth opportunities for the Edible Oils industry in Netherlands with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
If you're in the Edible Oils industry in Netherlands, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
The Edible Oils in Netherlands report includes:
- Analysis of key supply-side and demand trends
- Detailed segmentation of international and local products
- Historic volume and value sizes, company and brand market shares
- Five year forecasts of market trends and market growth
- Robust and transparent research methodology, conducted in-country
This report answers:
- What is the market size of Edible Oils in Netherlands?
- Which are the leading brands in Edible Oils in Netherlands?
- How are products distributed in Edible Oils in Netherlands?
- How is the rise of e-commerce and/or the expansion of modern grocery retail impacting traditional retail?
- What are the key health and wellness concerns driving, or challenging, sales in Edible Oils?
- How significant are vegan and vegetarian dietary requirements in determining sales growth in Netherlands?
- How has COVID-19 impacted consumer demand? To what extent have lockdown, home seclusion and stockpiling boosted sales? Will the longer term economic repercussions of the pandemic stimulate or suppress future growth?
- Where is future growth expected to be most dynamic?
- How significant will values-based claims, such as sustainability and ethical labelling, be in supporting future growth and brand equity?
Edible Oils in the Netherlands - Category analysis
KEY DATA FINDINGS
2020 IMPACT
Home consumption during lockdown drives an overall growth in olive oil consumption
Stockpiling did not reveal changes to consumer preferences
Palm oil disappearing as unethical production becomes obsolete
RECOVERY AND OPPORTUNITIES
Mid-priced brands to be squeezed by downtrading and premiumisation
E-commerce to benefit from growing demand for convenience
Healthier edible oils to stay in demand after the periods of lockdown
CATEGORY DATA
Table 1 Sales of Edible Oils by Category: Volume 2015-2020
Table 2 Sales of Edible Oils by Category: Value 2015-2020
Table 3 Sales of Edible Oils by Category: % Volume Growth 2015-2020
Table 4 Sales of Edible Oils by Category: % Value Growth 2015-2020
Table 5 NBO Company Shares of Edible Oils: % Value 2016-2020
Table 6 LBN Brand Shares of Edible Oils: % Value 2017-2020
Table 7 Distribution of Edible Oils by Format: % Value 2015-2020
Table 8 Forecast Sales of Edible Oils by Category: Volume 2020-2025
Table 9 Forecast Sales of Edible Oils by Category: Value 2020-2025
Table 10 Forecast Sales of Edible Oils by Category: % Volume Growth 2020-2025
Table 11 Forecast Sales of Edible Oils by Category: % Value Growth 2020-2025
Packaged Food in the Netherlands - Industry Overview
EXECUTIVE SUMMARY
COVID-19 impact on packaged food
COVID-19 country impact
Company response
Retailing shift
Foodservice vs retail split
What next for packaged food?
FOODSERVICE
Sales to Foodservice
Sales to foodservice fall sharply as the COVID-19 lockdown leads to the closure of foodservice establishments from mid-March-June, with further restrictions on operations emerging through the year
Campaigns for the transition to a mainly plant-based diet and the rising number of vegetarian/vegan restaurants offer newer growth avenues for food suppliers
Food supply and health and traceability concerns foster a growing emphasis on locally produced packaged food
Consumer Foodservice
Lockdown closures and restrictions lead to sharp sales declines in consumer foodservice, with many outlets forced to shut down
Home food preparation trend set to prove robust as consumers continue to embrace home-centred lifestyles in an uncertain environment
Growing popularity of ethnic and international cuisines offers new, less tapped or wider growth avenues for consumer foodservice in a shrinking landscape
Category Data
Chart 1 Packaged Food Value Sales Growth Scenarios: 2018-2025
Chart 2 Packaged Food Impact of Drivers on Value Sales: 2017-2025
Table 12 Foodservice Sales of Packaged Food by Category: Volume 2015-2020
Table 13 Foodservice Sales of Packaged Food by Category: % Volume Growth 2015-2020
Table 14 Forecast Foodservice Sales of Packaged Food by Category: Volume 2020-2025
Table 15 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2020-2025
MARKET DATA
Table 16 Sales of Packaged Food by Category: Volume 2015-2020
Table 17 Sales of Packaged Food by Category: Value 2015-2020
Table 18 Sales of Packaged Food by Category: % Volume Growth 2015-2020
Table 19 Sales of Packaged Food by Category: % Value Growth 2015-2020
Table 20 GBO Company Shares of Packaged Food: % Value 2016-2020
Table 21 NBO Company Shares of Packaged Food: % Value 2016-2020
Table 22 LBN Brand Shares of Packaged Food: % Value 2017-2020
Table 23 Penetration of Private Label by Category: % Value 2015-2020
Table 24 Distribution of Packaged Food by Format: % Value 2015-2020
Table 25 Distribution of Packaged Food by Format and Category: % Value 2020
Table 26 Forecast Sales of Packaged Food by Category: Volume 2020-2025
Table 27 Forecast Sales of Packaged Food by Category: Value 2020-2025
Table 28 Forecast Sales of Packaged Food by Category: % Volume Growth 2020-2025
Table 29 Forecast Sales of Packaged Food by Category: % Value Growth 2020-2025
GLOBAL MACROECONOMIC ENVIRONMENT
GLOBAL INDUSTRY ENVIRONMENT
DISCLAIMER
SOURCES
Summary 1 Research Sources