Irish consumers, who in the past mostly used only plant-based drinks, will become more willing to reach for other substitutes for dairy products. This trend will also be stimulated by the increasing availability and better quality of new products that will appear on the market.
On par with inflation, increasing costs of research and development (R&D) will hinder possible sales of plant-based dairy in Ireland. R&D will remain a major cost generator, especially for young enterprises, as research and development of new technologies will have to be developed from scratch.
Private label will be able to rapidly gain ground within plant-based products, as they offer competitive prices in which is an otherwise highly-priced product category. The financial clout of their manufacturers also means they will be able to produce a wide range of products and flavours putting them on apar with branded players.
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Understand the latest market trends and future growth opportunities for the Plant-based Dairy industry in Ireland with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Plant-based Dairy industry in Ireland, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
This is the aggregation of plant-based milk, plant-based yoghurt and plant-based cheese. Please note that plant-based dairy products that are not milk, yoghurt or cheese are tracked under their core dairy categories (e.g. powder milk, margarine and spreads, coffee whiteners etc.)See All of Our Definitions
This report originates from Passport, our Plant-based Dairy research and analysis database.
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