As sales of plant-based milk continue to grow and gain consumer acceptance, increased innovation is expected. Almond milk and oat milk are the most popular milk alternatives, but other varieties are quickly appearing in the market.
When one thinks of cheesy pizza, a grilled cheese, or the bubbling of cheese on top of pasta, rarely if ever is it thought to be plant-based cheese. The biggest barrier plant-based cheese faces is its texture.
Plant-based yoghurt continues to innovate with new formulae, formats and flavours, driven by emerging brands and driving growth for the category. As time goes by, the taste, texture and nutrition of dairy yoghurt are more closely emulated in dairy-free options, attracting and retaining consumers traditionally consuming in the dairy space, as well as those already living a dairy-free or reduced-dairy lifestyle.
Delivery:
Files are delivered directly into your account soon after payment is received and any tax certification is verified (where applicable).
This report comes in PDF with additional info in Excel included.
Understand the latest market trends and future growth opportunities for the Plant-based Dairy industry in USA with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Plant-based Dairy industry in USA, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Plant-based Dairy
This is the aggregation of plant-based milk, plant-based yoghurt and plant-based cheese. Please note that plant-based dairy products that are not milk, yoghurt or cheese are tracked under their core dairy categories (e.g. powder milk, margarine and spreads, coffee whiteners etc.)
See All of Our DefinitionsThis report originates from Passport, our Plant-based Dairy research and analysis database.
If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extraction Free!