Sustainable consumption has been at the forefront of consumers’ minds in the UK in recent years. Increased awareness regarding this topic is leading to more environmentally-conscious product choices by consumers, which is expected to grow in the forecast period.
Plant-based yoghurt is expected to see the highest retail volume growth in plant-based dairy during the forecast period. All vegan products are associated by consumers with being a healthy substitute for the respective dairy categories, and also a sustainable way to move into the future by, for example, reducing their carbon footprint.
Health and sustainability are amongst the main trends driving and expected to continue steering consumers towards plant-based dairy products. However, taste is a vital factor for retaining them, and this is anticipated to remain the case throughout the forecast period in the UK.
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Understand the latest market trends and future growth opportunities for the Plant-based Dairy industry in United Kingdom with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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This is the aggregation of plant-based milk, plant-based yoghurt and plant-based cheese. Please note that plant-based dairy products that are not milk, yoghurt or cheese are tracked under their core dairy categories (e.g. powder milk, margarine and spreads, coffee whiteners etc.)See All of Our Definitions
This report originates from Passport, our Plant-based Dairy research and analysis database.
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