Plant-based alternatives to meat and seafood are being increasingly adopted for different consumption occasions from main course (minced meat and burger patties) to finger food (nuggets and bites). Global brands include Impossible and Harvest Gourmet, regional brands include Meat Zero (produced in Thailand) and Hoshay Food (produced in Malaysia) and local offers include Happiee! In recent years, availability has been largely offered by frozen options, but ambient plant-based alternatives have entered the local market, including unMeat tuna-style flakes (produced in the Philippines) and Singapore’s Anew plant-based luncheon meat; penetration is improving with considerable share of shelves in modern grocery retailers.
Local twists in terms of flavour and format are expected to continue within processed meat, seafood and alternatives to meat, such as Hainanese skewered meat from Singapore by Leo Satay, bulgogi (marinaded protein for barbeque frilling) from Korea by KSP Food and I’m Bulgogi, meat in a Japanese-style marinade meat such as seaweed miso by Shinsen, and other Japanese processed meat formats including karaage (marinaded protein that is battered with flour and deep fried), katsu (protein battered with panko bread crumbs), and yakitori (skewered and grilled over a charcoal fire). These products are also increasingly offered by some private label lines, including FairPrice.
Files are delivered directly into your account soon after payment is received and any tax certification is verified (where applicable).
This report comes in PDF with additional info in Excel included.
Understand the latest market trends and future growth opportunities for the Processed Meat, Seafood and Alternatives to Meat industry in Singapore with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Processed Meat, Seafood and Alternatives to Meat industry in Singapore, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Processed Meat, Seafood and Alternatives to Meat
This is the aggregation of processed meat, processed seafood and meat and seafood substitutes.See All of Our Definitions
This report originates from Passport, our Processed Meat, Seafood and Alternatives to Meat research and analysis database.
If you purchase a report that is updated in the next 60 days, we will send you the new edition and data extraction Free!