The frozen fruit category is set to develop rapidly in Peru, though it was mainly focused on exports at the end of the review period. However, in the wake of the pandemic and a return to normal production levels, some manufacturers are expected to increasingly turn to the local market and will begin to engage in promotions in order to boost awareness of frozen fruit and increase demand within the country.
The main competition faced by processed fruit and vegetables will continue to come from fresh products. This is based on a widely held belief that fresh vegetables and fruit contain more vitamins, minerals, and nutrients than packaged goods.
Since the pandemic, the variety and range of shelf stable products have grown thanks to the launch of new brands such as La Frondosa, as well as the introduction of new products to Peru, including garbanzo beans (chickpeas). Over the forecast period, more new brands and products are expected to be launched.
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Understand the latest market trends and future growth opportunities for the Processed Fruit and Vegetables industry in Peru with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Processed Fruit and Vegetables industry in Peru, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Processed Fruit and Vegetables
This is the aggregation of processed shelf stable fruit and vegetables and processed frozen fruit and vegetables.See All of Our Definitions
This report originates from Passport, our Processed Fruit and Vegetables research and analysis database.
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