Plant-based is one of the fastest growing trends that has expanded to all aspects of consumers’ lives. Other than the well-developed plant-based trends in primary dairy consumption, such as drinking milk products and yoghurt, plant-based has finally expanded to other dairy, such as cream and evaporated milk.
Functional food and beverages has been a rising trend in Hong Kong since the beginning of the pandemic. As consumers are more aware of what they are putting into their bodies, they are increasingly reducing unnecessary additives such as coffee whiteners.
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Understand the latest market trends and future growth opportunities for the Other Dairy industry in Hong Kong, China with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Other Dairy industry in Hong Kong, China, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
This is the aggregation of chilled and shelf stable desserts, chilled snacks, coffee whiteners, condensed/evaporated milk, cream, and fromage frais and quark.See All of Our Definitions
This report originates from Passport, our Other Dairy research and analysis database.
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